SANITARY INSPECTION RECORD — CITY OF DALLAS

TORTILLA'S MEXICO.

YOUR CALL. 64/100

1130 S BELTLINE RD #500 · SEAGOVILLE, DALLAS

Last inspected November 17, 2023 · passed

15 of 15 inspections passed. 11 critical violations across the record.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
86
includes 11 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

NOV 17
2023
PASSED
0 violations
APR 21
2023
PASSED
5 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

store employee drinks in one area

MINORDocumentation & Training
*21 RFSM - Not On Site

no RFSM on site

MINORFood Storage & Handling
*22 Accredited food handler certificate - 60 days

All staff mist ne trained in food safety

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair leak at water hose ( 3 compartment sink), floor around hot water heater not in good repair

MINORSanitation
*42 Dirty nonfood contact surfaces

clean the floors underneath tortilla machine

OCT 27
2022
PASSED
5 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORSanitation
*40 Handle & dispense of cleaned utensils, single-use
SERIOUSOther
*03 Food products not maintained at 135øF or above

cooked pork 78 F

MINORFacility Condition
*47 Other Violations

Do not store food items underneath the vector light. Lablel mop sink.

SERIOUSOther
*07 Food obtained from sources that comply with applicable laws
MAR 18
2022
PASSED
2 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

Patch holes and close gaps where needed in FRP wall.

SERIOUSSanitation
*10 Other sanitizer use - manufacturer label direction

Chlorine sanitizer buckets observed at 200+ ppm. Maintain between 50-100 ppm.

SEP 2
2021
PASSED
7 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

EXCESS MOISTURE IN THE BACK REACH IN COOLER

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF MISSING THEM

MINOROther
*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES ( CHEESE )

MINOREmployee Hygiene
*35 Hair Restraints effective

ONE KITCHEN WORKER WORKING WITHOUT HAIR RESTRAINT ( CORRECTED ON SITE )

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BAG OF PINTO BEANS RESTING ON THE FLOOR OF THE WALK IN COOLER

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

DAMAGED CEILING TILES DUE TO MOISTURE

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

LAST GREASE TRAP SERVICE WAS 05/ 01/ 2021

show all 15 inspections →
JUL 9
2021
PASSED
13 violations4 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

TAMALE BEANS AT 48.0 F OVER 12 HOURS

SERIOUSOther
*06 Discard if TCS is in container w/ no date or day

NO PREPARATION OR EXPIRATION DATE ON PACKAGES OF CHICKEN TAQUITOS

SERIOUSSanitation
*14 When to wash hands before donning new gloves

EMPLOYEES CHANGING GLOVES WITHOUT WASHING HANDS

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

FLY BAIT STORED NEXT TO VEGETABLES

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

HAND SINK FAUCET LEAKS WHEN WATER IS TURNED ON

MINOROther
*28 Do not exceed manuf. use by date

SEVERAL EXPIRED ICED COFFEE BOTTLES REMOVED FROM COOLER

MINORSanitation
*39 Equipment in good repair and proper adjustment.

NEED TO SECURE HAND SINK TO THE WALL AND REAPPLY CAULKING

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES PRESENT DUE TO GAP IN THE REAR DOOR OF THE BUSINESS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

EMPLOYEE DRINKS NEXT TO FOOD ON THE PREP TABLE

CRITICALFood Temperature
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

FROZEN MEAT LEFT TO THAW AT ROOM TEMPERATURE AND NOT IN THE COOLER

MINORSanitation
*42 Dirty nonfood contact surfaces

SOILED COOLER GASKETS AND FAN COVERS IN THE REACH IN COOLER

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS

JAN 12
2021
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

FROZEN BLOOD SOIL AT THE BOTTOM OF THE REACH IN FREEZER

MINOREmployee Hygiene
*35 Hair Restraints effective

ONE KITCHEN WORKER NOT WEARING A HAIR RESTRAINT ( CORRECTED ON SITE )

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

DAMAGED CEILING TILES DUE TO MOISTURE

JUL 1
2020
PASSED
4 violations
DETAILS
SERIOUSOther
*10 Chlorine exposure time table

SANITZING BLEACH WATER ( TOO STRONG )

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKET ( FRONT DRINK COOLER )

MINOREmployee Hygiene
*35 Hair Restraints effective

THREE WORKERS NOT WEARING HAIR RESTRAINTS UPON ARRIVAL

MINORSanitation
*42 Dirty nonfood contact surfaces

DUSTY FAN COVERS ( DRINK COOLERS ) DOOR GASKETS ( REACH IN FREEZER )

JAN 27
2020
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

UNLABELED CHEMICAL SPRAY BOTTLES

MINOROther
*36 Cloths in-use for wiping between uses stored

SANITIZING TOWELS RESTING ON FOOD PREPARATION TABLES NOT BEING STORED IN SANITIZING BUCKETS AFTER AND IN BETWEEN USES

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

PERSONAL CELL PHONE RESTING ON FOOD PREPARATION TABLE

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS ( KITCHEN AND RESTROOM )

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL EMPLOYEE DRINKS RESTING ON FOOD PREPARATION TABLE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

SLOW DRAIN AT THE BACK HAND SINK ( BACK OF THE KITCHEN )

AUG 14
2019
PASSED
6 violations1 CRITICAL
DETAILS
MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE THROUGHOUT ESTABLISHMENT

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BURNED OUT LIGHT BULB (VENT HOOD )

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN / SWEEP KITCHEN FLOORS UNDER THE EQUIPMENT IN THE KITCHEN

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS WATER LEAK ( REACH IN COOLER ) REPAIR IMMEDIATELY

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

JELLO NOT DATE MARKED

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES OBSERVED IN THE ESTABLISHMENT

MAR 12
2019
PASSED
11 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

STANDING WATER IN THE BOTTOM OF THE KITCHEN REACH IN COOLER

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT THE THREE COMPARTMENT SINK FAUCET

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

GREASE REMOVAL SERVICE OVERDUE ( 12/ 03/ 2018)

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

KITCHEN WORKERS WORKING WITHOUT FOOD HANDLER CERTIFICATES

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

SALSAS PREPARED ON SITE NOT DATE MARKED

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL EMPLOYEE DRINKS RESTING ON FOOD PREP SURFACES

MINOROther
*36 Cloths in-use for wiping between uses stored

SANITZING TOWELS NOT BEING STORED IN THE SANITIZING BUCKET AFTER USE

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

PERSONAL CELL PHONE RESTING ON FOOD PREPARATION TABLE

MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY REACH IN COOLER FAN COVERS

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS IN THE ESTABLISHMENT

MINORSanitation
*32 Damaged Equipment
SEP 11
2018
PASSED
7 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

LIGHT BURNED OUT UNDER THE BACK VENT HOOD LIGHT BULB NOT SHIELDED UNDER THE VENT HOOD

MINOREmployee Hygiene
*35 Hair Restraints effective

ENSURE ALL FOOD WORKERS WEAR HAIR RESTRAINTS

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN DUSTY VENT HOOD FILTERS CLEAN FAN COVERS (REACH IN COOLERS) CLEAN UNDERNEATH BACK MICROWAVE (IN BACK)

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CARDS FOR ALL KITCHEN STAFF

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

DATE MARKING NEEDED FOR CONTAINERS OF SALSA AND BEANS

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE A THERMOMETER FOR THE BACK REFRIGERATOR MISSING ONE

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES IN THE STORE

MAR 12
2018
PASSED
9 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 One Inch Air Gap

PROVIDE AN ONE INCH AIR GAP AT THE BOTTOM OF THE THREE COMPARTMENT SINK DRAIN

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER'S CARDS FOR ALL FOOD WORKERS THAT DO NOT HAVE THE FOOD MANAGER CERTIFICATE

MINOROther
*29 Sanitizing solutions, testing devices

PROVIDE CHLORINE TEST STRIPS FOR THE SANITIZING BUCKETS

MINORSanitation
*32 Damaged Equipment

SEVERAL BROKEN REACH IN COOLER GASKETS

MINOREmployee Hygiene
*35 Hair Restraints effective

TWO MALE KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN THE DUSTY INTAKE VENTS IN THE KITCHEN

MINORSanitation
*46 Physical Facilities Premises

CLEAN THE BACK INTERIOR SURFACE OF THE TOILET IN THE EMPLOYEE RESTROOM

CRITICALSanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE BACK HAND SINK

SEP 18
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*29 Sanitizing solutions, testing devices

missing sanitizer solutions kitchen area sanitizer bucket 100 ppm sanitizer 3 compartment sink 50 ppm

MINORFacility Condition
*34 Outer openings:closing holes, gaps

door broken weather strip

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies signatures

CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

need clean contamination before start prep food

MAR 23
2017
PASSED
4 violations
DETAILS
MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

commercial water hose broken

SERIOUSSanitation
*10 Sanitization after Cleaning

missing sanitizer solution in all areas

SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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