MAY 10
2023
PASSED
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
SPRING VALLEY ELEM.
EAT. 89/100
13535 SPRING GROVE AVE · FAR NORTH DALLAS, DALLAS
Last inspected May 10, 2023 · passed
Passed all 14 inspections, but 4 critical violations on file.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
20
includes 4 critical
RECORDS COVER
6 YEARS
since Nov 2016
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below WIC 47* butter 47* cheese 47* orange sauce 47*
NOV 82022PASSED4 violationsDETAILS
NOV 8
2022
PASSED
4 violationsDETAILS
*19 One Inch Air Gap
Provide one inch air gap at all drains - ice machine drain.
*34 Outer door: solid,selfclosing,tightfitting
Repair gap between back doors.
*46 Covered waste receptacle for women's restroom
Provide covered trash in restroom for feminine hygiene products.
*47 Other Violations
Post choking poster.
APR 282022PASSED1 violationDETAILS
APR 28
2022
PASSED
1 violationDETAILS
*42 Dirty nonfood contact surfaces
show all 14 inspections →
APR 222021PASSED2 violationsDETAILS
APR 22
2021
PASSED
2 violationsDETAILS
*19 Backflow prevention device - installed
Observed no backflow prevention device for water hose at mp sink.
*37 Food storage, prohibited areas under leaking water lines
Observed ice build up on food boxes in walk-in-freezer.
OCT 82019PASSED3 violationsDETAILS
OCT 8
2019
PASSED
3 violationsDETAILS
*21 RFSM - Not On Site
NOT ON SITE
*19 Water & Plumbing in good repair- per code
REPLACE LEAKING BACKFLOW PREVENTION DEVICE FROM DISHWASHING MACHINE
*42 Floors/walls/ceiling/nonfood dirty
CLEAN DUSTY CEILING AIR VENTS AND STANDING WATER (CAUSED BY THE LEAKING BACKFLOW DEVICE) FROM THE FLOOR NEAR DISHWASHING MACHINE AREA.
OCT 262018PASSED1 violation1 CRITICALDETAILS
OCT 26
2018
PASSED
1 violation1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
ORANGE JUICE 49.8'F
APR 22018PASSED2 violations1 CRITICALDETAILS
APR 2
2018
PASSED
2 violations1 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
DO NOT LEAVE WIPING CLOTHS IN HAND SINK
*14 When to wash hands
PLEASE MAKE SURE EMPLOYEES ARE WASHING THEIR HANDS AFTER THEY RETURN TO KITCHEN FROM FROM BACK DOOR OR AFTER CLEAN ACTIVITY
OCT 102017PASSED3 violations1 CRITICALDETAILS
OCT 10
2017
PASSED
3 violations1 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
CORNY DOG 120'F,
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*47 Handwashing signage
NOV 82016PASSED3 violationsDETAILS
NOV 8
2016
PASSED
3 violationsDETAILS
*21 No unnecessary personnel allowed in food prep area
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
put use by dates on the box juice 14 days after thawing in the walk in cooler. WIC observed at 38 F.
*45 Unnecessary articles prohibited
warmer 170 F, cooler 38 F, wic 35 F
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →