SANITARY INSPECTION RECORD — CITY OF DALLAS

SUBWAY.

YOUR CALL. 70/100

13440 TI BLVD #1 · LAKE HIGHLANDS, DALLAS

Last inspected December 3, 2020 · passed

7 of 7 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
32
includes 5 critical
RECORDS COVER
3 YEARS
since Feb 2017

INSPECTION HISTORY

DEC 3
2020
PASSED
4 violations
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves

Must wash hands before donning gloves.

MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage

Lights in the walk-in-cooler and freezer are too dim.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair door frame in women's restroom.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Need a sign about the inspection report.

DEC 6
2019
PASSED
4 violations1 CRITICAL
DETAILS
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

IN STORE

SERIOUSSanitation
*14 When to wash hands before donning new gloves
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil
NOV 8
2018
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*45 Lockers to be used to store personal items

DO NOT STORE CELL PHONE ON FOOD PREP. TABLE

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA OBSERVED EMPLOYEES' DRINK ON FOOD PREP. TABLE

MINOROther
*47 Other Violations

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

MAY 8
2018
PASSED
6 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALOWED

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

SEAL BOTTOM OF BACK DOOR WITH WEATHER STRIPS

MINORSanitation
*47 Conditions of Permit-in use of food equipment
CRITICALFood Temperature
*05 Rapidly reheat 165øF for hot holding

MEATBALLS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly
DEC 14
2017
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HANDS WITH SOAP FOR ONLY 3 SECONDS

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

SEAL BOTTOM OF BACK DOOR WITH WEATHER STRIP

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

DO NOT USE HAND SINK FOR ANY OTHER PURPOSE. OBSERVED WIPING CLOTHS STORED IN HAND SINK

SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

Q.A, 0 PPM --- FROM SPRAY BOTTLE

SERIOUSOther
*03 Food products not maintained at 135øF or above

MEAT BALL 126'F

MINORDocumentation & Training
*21 RFSM - Not On Site
show all 7 inspections →
JUL 18
2017
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
FEB 6
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location

self service milk cooler

MINOREmployee Hygiene
*35 Hair Restraints effective

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKE HIGHLANDS