SUBWAY SANDWICHES.

City of Dallas

2596 GUS THOMASSON RD · CASA VIEW, DALLAS

Last inspected 2021.

8 inspections on record since 2016 · Last inspected Jul 2021.

Last inspected Jul 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
52
total on record
LAST INSPECTED
JUL 2021

INSPECTION HISTORY

JUL 12
2021
PASS 8 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM

2 pts Documentation & Training
*22 No unnecessary personnel allowed in food prep area

NO HANDLER CERTIFICATE

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO RECENT GREASE TRAP

2 pts Food Temperature
*29 Food thermometers provided and accessible

NO THERMOMETER IN WIC AND THAT FOR FOOD IN LINE

1 pts Facility Condition
*43 Light bulbs, light shields provided

NO LIGHT IN WIC

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

WIC NOT IN GOOD REPAIR

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

SAVING SPOON STORE DIRECTLY ON RTE FOOD

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

WIC NOT IN GOOD REPAIR

MAY 18
2020
PASS 1 violation
1 pts Food Storage & Handling
*45 Floors/walls/ceilings approved carpeting

HOLD ON THE WALL AROUND THE DRINK STORAGE AREA.

SEP 11
2019
PASS 5 violations
1 pts Facility Condition
*45Physical Facilities

BLOCK HOLE ON THE WALL

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

MAINTAIN FLOOR IN SERVING AREA CLEAN, DUST HAND SINK SURFACE AND STORAGE SHELF SHOULD BE CLEAN AND PAINTS.

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Sanitation
*33 Warewashing equipment, clean solutions.

DURING OPERATION SET UP THREE COMPARTMENT FOR DISH CLEANING.

OCT 18
2018
PASS 4 violations
1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

HOLES IN WALLS IN BACK

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM NOT ON SITE

1 pts Pest Activity
*34 Remove dead/trapped pests

DEAD COCKROACHES IN BACK

2 pts Documentation & Training
*30 Does Establishment have a current valid permit posted?

OWNER LISTED ON TAX ID (FIXIUS INC) DOES NOT MATCH OWNER LISTED ON CITY HEALTH PERMIT (BOB KEITH). PROVIDE COPIES OF ARTICLES OF INCORPORATION TO PROVE NO CHANGE OF OWNERSHIP OR APPLY FOR NEW HEALTH P

APR 24
2018
PASS 7 violations
1 pts Pest Activity
*34 Remove dead/trapped pests

AREA WITH BREAKER

2 pts Other
*31 No soap at handsink

PROVIDE AT HAND SINK BY 3-COMPARTMENT SINK

3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

SANITIZER CONCENTRATION BELOW MANUFACTURER'S STATED CONCENTRATION

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

OPENING IN WALL ACROSS FROM BREAKER

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

HAM 48.1°F, TUNA 44.3°F

1 pts Documentation & Training
*47 RFSM Certificate - Not Display
1 pts Sanitation
*42 Dirty nonfood contact surfaces

SODA SYRUP SPILLAGE BEHIND BOXED SYRUPS

show all 8 inspections →
OCT 11
2017
PASS 5 violations
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
1 pts Employee Hygiene
*42 Floors/walls/ceiling/nonfood dirty

soda syrup spillage

1 pts Pest Activity
*34 Remove dead/trapped pests
3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Sanitation
*47 Handwashing signage
APR 12
2017
PASS 8 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Tuna 49.0F, G. chicken 43.7, s. ham 52.0F, s. tomatoes 58.6, cucumbers 55.2F and M. Balls 149.3F

3 pts Food Temperature
*19 Hand sink water temperature below 110'F
2 pts Documentation & Training
*21 RFSM - Not On Site

no RFSM on duty- displayed (duplicate copies)

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

no food handlers cerficate

1 pts Food Storage & Handling
*37 Food storage, prohibited areas under sewer lines

single service items stored under sewage line

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Other
*45 Drying Mops-air dry
1 pts Sanitation
*47 Handwashing signage
OCT 14
2016
PASS 14 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Sanitation
*14 When to wash hands
3 pts Sanitation
*18 Toxic items stored above food/utensils

toxics stored on equipment next to food item

3 pts Other
*19 Water System Maintained

leak at 3 comp sink

3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide grease trap ticket

2 pts Documentation & Training
*21 RFSM - Not On Site

duplicate copy of City of Dallas RFSM

2 pts Other
*23 Water capacity specifications

hot water on demand

2 pts Sanitation
*32 CIP-Cleanability

clean gaskets

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

sanitizer stored next to equipment/ re- label sanitizer bucket

1 pts Food Temperature
*38 Thawing. under running water criteria -thawed RTE <41F

improper thawing without running water

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean floors and cabinets

1 pts Facility Condition
*43 Light bulbs, light shields provided

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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