EL RANCHO #19 MEAT & SEAFOOD.

City of Dallas

2550 GUS THOMASSON RD · CASA VIEW, DALLAS

Last inspected 2022.

7 inspections on record since 2017 · Last inspected Sep 2022.

Last inspected Sep 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2022

INSPECTION HISTORY

SEP 20

2022

PASS 4 violations

3 pts Sanitation

*10 Sanitization after Cleaning

NO SANITIZER INSIDE BUCKET

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

FOOD STORAGE SURFACE RUSTED

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DUSTY FAN COVER

1 pts Facility Condition

*45 Floor contruction requirements

BROKEN FLOORS AND HOLD ON WALL

SEP 11

2020

PASS 5 violations

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Repair damaged floor

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*10 Clean Sight and Touch

Clean black mold inside ice maker

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Knife stored in hand sink

JUN 27

2019

PASS 6 violations

3 pts Employee Hygiene

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw ground beef spilling over into raw whole beef-dividers needed raw chicken raw pork on racks in cutting room

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

repair floors

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

chemical adj cleandishes

2 pts Sanitation

*32 Damaged Equipment

broken cooler door w/ exposed fiberglass

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

chicken wings 55 F queso fresco 49.5 F cooked pork chops 46.5 Fin WIC- keep door shut

3 pts Other

*09 Raw unpackaged animal food, beef, lamb, pork, poultry, and fish may not be offered for consumer

raw loose shrimp for customer access

AUG 29

2018

PASS 7 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

BUFFALO WINGS 52°F, CHORIZO 53.4°F, HAM 49.5°F, CEVICHE 47.6°F

1 pts Facility Condition

*45 Premises shall be maintained in good repair

WALL BEHIND PREP TABLE

1 pts Other

*35 Jewelry Prohibition

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Pest Activity

*34 Pest control-routine inspections for

FLIES

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

CHICKEN NEXT TO BEEF IN MEAT DISPLAY COOLER

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

LEAK AT HAND SINK

FEB 22

2018

PASS 5 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

EMPLOYEE FAILED TO WASH HANDS BEFORE DONNING GLOVES

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

COLD WATER FAUCET, HAND SINK IN MEAT DEPARTMENT

1 pts Facility Condition

*43 Light bulbs, light shields provided

LIGHTING IN MEAT SERVICE COUNTER AREA

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

DICED TOMATOES

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

CHICKEN STORED NEXT TO BEEF IN DISPLAY CASES

show all 7 inspections →

AUG 31

2017

PASS 10 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

spray bottles

3 pts Sanitation

*10 Clean Sight and Touch

unsanitary conditions in display cooler

2 pts Pest Activity

*25 Rodent control: using control methods

flies

1 pts Other

*44 Receptacles/vehicles- removal of refuse, recyclables

3 pts Other

*19 One Inch Air Gap

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

1 pts Sanitation

*42 Dirty nonfood contact surfaces

floors, drains

1 pts Other

*34 Outer openings:closing holes, gaps

close holes & gap

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

May at ambient air

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

repair RIC

MAR 23

2017

PASS 8 violations

3 pts Sanitation

*10 Clean Sight and Touch

2 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Food Temperature

*29 Thermometer shall be easily readable

provide therms in meat displayed case

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean drains

1 pts Facility Condition

*43 Light bulbs, light shields provided

repair lights

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

provide covered trash cans at hand sink

1 pts Food Storage & Handling

*47 Other Violations

label 3 comp sink

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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