SUSHI ROCK.

City of Dallas

7601 CAMPBELL RD #700 · NORTH DALLAS, DALLAS

Last inspected 2024.

14 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 24

2024

PASS 10 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw meats over ready-to eat foods in walk-in cooler, this was corrected

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Label a ll chemical spray bottles

2 pts Other

*24 Shellfish tags kept for 90 days: record keeping

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Other

*31 No soap at handsink

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

Aluminum foil is being used as wrap of shelving. This is not a cleanable surface

1 pts Employee Hygiene

*35 Hair Restraints effective

Food preparers must wear a hair restraint

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

wiping cloth buckets had 0 ppm sanitizer

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Keep items in walk-in covered and protected

1 pts Other

*40 Reuse of single service articles

Single use spoon was broken and reused for scoop in kitchen. Do not reuse single use items

MAY 2

2023

PASS 1 violation

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

NOV 9

2022

PASS 1 violation

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

REPLACE ALL BROKEN GASKETS

FEB 11

2022

PASS 2 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

1 pts Sanitation

*39 No equipment & utensil under contamination sources

REMOVE TOWELS FROM UNDER CUTTING BOARDS

JUN 9

2021

PASS 2 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

inside the\ walk in cooler

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

show all 14 inspections →

JAN 21

2021

PASS 1 violation

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

soap

JUL 17

2020

PASS 1 violation

2 pts Other

*31 No soap at handsink

JAN 13

2020

PASS 2 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

1 pts Other

*36 Cloths in-use for wiping between uses stored

JUL 2

2019

PASS 1 violation

3 pts Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

JAN 23

2019

PASS 4 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

walk in cooler and freezer

JUL 16

2018

PASS 3 violations

3 pts Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

walk in cooler

1 pts Employee Hygiene

*35 Hair Restraints effective

JAN 2

2018

PASS 5 violations

3 pts Food Temperature

*07 Parasite destruction, shall be frozen and stored at a temperature of -4øF or below for (7 days)

fresh fish i.e. salmon

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

1 pts Facility Condition

*45 Premises shall be maintained in good repair

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

1 pts Employee Hygiene

*35 Hair Restraints effective

JUN 15

2017

PASS 7 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs above sauces/rte food

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

sanitizer bucket next to food/utensils

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle, not bowl

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

1 pts Other

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

milk

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

JAN 12

2017

PASS 7 violations

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

personal food

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

food storage container lid

3 pts Plumbing & Waste

*20 Grease Trap Tickets

keep grease trap ticket on site

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed employee washed utensils in hand sink, observed spoon in hand sink

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

1 pts Pest Activity

*34 Pest control-routine inspections for

fruit flies

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

do not touch rte food with bare hands

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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Pass Jan 2024

SMOOTHIE FACTORY

Pass Dec 2021