City of Dallas
13270 DALLAS PKWY #1165 · FAR NORTH DALLAS, DALLAS
Last inspected 2023.
7 inspections on record since 2020 · Last inspected May 2023.
Last inspected May 2023. Records may not reflect current conditions.
handle of scoop can not touch products Soda gun touching ice
need cold water at the hand sink
general l cleaner was being used as sanitizer
raw fish above RTE
can not store utensils in standing water
Label 3 compartment sink
Breaded chicken touched with bare hands
Store wipe cloths in a bucket between use
remove foil and clean trays
must be a certified food manager rfsm on every shift
date marking
repair leak at hand sink, repair blow out light underneath the vent a hood system
no hot water at hand sink-sushi make table
replace missing cabinet doors, check vent a hood system, very hot in the establishment
label food squeezed bottles (sushi prep line)
WARMED CRABCAKE TO 76 DEGREES
SUSHI RICE
no paper towel allow to wrap the raw fish
observed raw seafood store nest to RTE
provide date marking for all left over foods
Must have HACCP plan for the raw seafood sushi
Observed raw shrimp stored next to ready to eat items.
Must datemark items held longer than 24 hrs for no more than 7 days.
Wet wiping cloths must be stored in sanitizer between use.
RFSM certificate must be posted.
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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