AUG 22
2023
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE GREAT STOP & SHOP (FAST FOOD).
BEAT. 46/100
2403 WESTERN PARK DR · COCKRELL HILL, DALLAS
Last inspected August 22, 2023 · passed
28 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
16
16 passed
VIOLATIONS
128
includes 28 critical
RECORDS COVER
6 YEARS
since Nov 2016
INSPECTION HISTORY
*20 Grease Trap Tickets
have grease trap paper work onsite and easily accessible
*31 No soap at handsink
provide soap at hand sink
*43 Clean vent syst:Intake/exhaust air ducts
clean vents next to vent hood
*45 Store maintenance equipment in orderly manner
store items properly
*47 Conditions of Permit-in use of food equipment
POST
FEB 132023PASSED4 violationsDETAILS
FEB 13
2023
PASSED
4 violationsDETAILS
*20 Grease Trap Tickets
no grease trap paper available. KITCHEN HAS NOT BEEN USED FOR OVER 18 MONTHS, GREASE TRAP STILL NEEDS TO BE CLEANED EVERY 90 DAYS.
*31 Individual, disposable towels
PROVIDE SOAP AND PAPER TOWELS AT HAND SINK.
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN DUST BUILD UP ON INTAKE VENTS.
*47 Health permit posted
POST HEALTH PERMIT.
MAY 182022PASSED5 violationsDETAILS
MAY 18
2022
PASSED
5 violationsDETAILS
*42 Floors/walls/ceiling/nonfood dirty
dust build up on walls, clean.
*43 Light bulbs, light shields provided
provide shields for light fixture or shielded bulbs.
*47 RFSM Certificate - Not Display
RFSM not posted
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide a bodily fluid spill kit.
*20 Grease Trap Tickets
grease trap tickets not available on site.
NOV 292021PASSED6 violationsDETAILS
NOV 29
2021
PASSED
6 violationsDETAILS
*10 Clean Sight and Touch
ice machine has build up of grime inside, clean and sanitize.
*20 Grease Trap Tickets
provide bodily fluid spill kit.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide kit
*42 Dirty nonfood contact surfaces
grime on white wire shelves, clean
*45 Premises shall be maintained in good repair
repair water damaged ceiling tile. replace
*47 Health permit posted
posy health permit
DEC 282020PASSED10 violations3 CRITICALDETAILS
DEC 28
2020
PASSED
10 violations3 CRITICALDETAILS
*20 Grease Trap Tickets
no grease trap reports available. Provide.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
not pest control records available, provide.
*29 Cold/hot hold unit thermometer easily viewable
reach in freezer missing thermometer, provide.
*28 Do not exceed manuf. use by date
observed food past use by/date mark date, dispose of food.
*38 Thawing. under running water criteria - < 4 hours
observed food thawing at room temperature, use proper thawing procedures.
*41 Food storage containers, identified with common name of food.
label containers of unknown food product.
*45 Premises shall be maintained in good repair
observed burnt FRP wall, repair.
*47 Health permit posted
Health Permit is not posted and consumer health sign is not posted. Post
*42 Floors/walls/ceiling/nonfood dirty
dust on ceiling, clean.
*43 Light bulbs, light shields provided
light in back room missing shields, provide.
show all 16 inspections →
MAY 202020PASSED6 violations1 CRITICALDETAILS
MAY 20
2020
PASSED
6 violations1 CRITICALDETAILS
*41 Food storage containers, identified with common name of food.
large grey containers not labeled with name of contents (flour,sugar). label with common name.
*45 Premises shall be maintained in good repair
loose FRP walls.
*47 Health permit posted
post health permit.
*43 Light bulbs, light shields provided
provide shield for light in back room.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
No pest control done in over a year. Provide more recent pest control record.
*20 Grease Trap Tickets
Most recent grease trap ticket is from 11-25-19, grease trap must be cleaned every three months.
NOV 272019PASSED10 violations3 CRITICALDETAILS
NOV 27
2019
PASSED
10 violations3 CRITICALDETAILS
*46 Covered waste receptacle for women's restroom
*45 Premises shall be maintained in good repair
*02 Cold Hold (41øF/45øF or below)
sliced lettuce in water at 45.3F. place in working reach in cooler.
*39 Equipment in good repair and proper adjustment.
walk in cooler reading 45.3F . repair so food is able to maintain proper cold hold temperatures.
*47 Conditions of Permit-in use of food equipment
MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
*22 Handlers-Certificate Not On Site
Employees working and handling food could not produce Texas Food Handler cards. Second and final warning, citation will be issued of employees can not produce Texas Food Handler cards upon follow up.
*21 RFSM - Not On Site
RFSM not onsite during beginning of inspection.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
package of raw bacon on top of produce. remove bacon arrange properly. wash produce.
*28 Date marking > 24 hrs,on site,temp 41F
date mark salsa's that are located in reach in cooler.
*41 Food storage containers, identified with common name of food.
label clear squeeze bottles.
OCT 292019PASSED12 violations2 CRITICALDETAILS
OCT 29
2019
PASSED
12 violations2 CRITICALDETAILS
*31 Individual, disposable towels
no paper towels at hand sink.
*14 Hands wash procedures-without soap
no soap at hand sink, employee not washing hand correctly. provide soap ASAP.
*28 Do not exceed manuf. use by date
food containers in reach in cooler missing date mark. food containers in reach in cooler dated expired on 10-23-19, remove and destroy.
*41 Food storage containers, identified with common name of food.
label large grey containers that contain not easily identifiable food.
*10 Chlorine sanitizer concentration, minimum temp.
chlorine sanitizer at 200 PPM+, should be between 50-100 PPM.
*45 Premises shall be maintained in good repair
missing ceiling tile in restroom.
*22 Handlers-Certificate Not On Site
Employee does not have Texas Food Handler card, provide by next inspection.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken stored above raw steak protein in walk in cooler.
*47 Health permit posted
health permit is not posted. request copy of health permit at Health department office.
*34 Pest Control
Pest control receipt not on site.
*21 RFSM - Not On Site
RFSM not onsite.
*46 Covered waste receptacle for women's restroom
provide a covered waste container in restroom.
APR 292019PASSED11 violations1 CRITICALDETAILS
APR 29
2019
PASSED
11 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
no food service manager certificate onsite. Provide RFSM
*47 Health permit posted
health permit is not posted. get copy of health permit at Health department located at 7902 Goforth ave. 75238
*20 Grease Trap Tickets
need Grease Trap report.
*29 Cold/hot hold unit thermometer easily viewable
provide thermometer in reach in freezer and reach in cooler located in back room
*45 Premises shall be maintained in good repair
loose wire on over head light, fix. Holes on FRP wall next to hand station, fill. water damaged ceiling tiles.
*39 Soda nozzles and ice bin clean to remove soil
rusted nuts in ice bin. replace.
*03 Food products not maintained at 135øF or above
chicharon at 119F. Was voluntarily removed.
*28 Date marking > 24 hrs,on site,temp 41F
date marked food in reach in cooler.
*41 Food storage containers, identified with common name of food.
label squeeze bottles. clean dust above countertop
*42 Dirty nonfood contact surfaces
Grease on FRP wall located above hand sink
*43 Ventilation hood-prevent grease dripping
clean vent hood, heavy grime build up.
OCT 242018PASSED9 violations4 CRITICALDETAILS
OCT 24
2018
PASSED
9 violations4 CRITICALDETAILS
*39 Store all equipment & utensil covered or inverted
Store all pots and pans inverted.
*31 Handwashing lavatory - used for other purpose
Utensils in hand sink.
*21 RFSM - Not On Site
RFSM not on site.
*35 Hair Restraints effective
Employee needs hair restraint.
*47 Conditions of Permit-in use of food equipment
Need sign visible to customer that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
*18 Toxic items stored above food/utensils
Medicine above produce.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Egg above produce.
*33 Manual warewashing equipment, wash solution temp.
Wash solution is not set. Soiled dishes in all compartments.
*34 Pest control-routine inspections for
Pest in back storage room.
APR 242018PASSED6 violations2 CRITICALDETAILS
APR 24
2018
PASSED
6 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
clean rusty flap in ice machine, destroy current ice.
*28 Date marking commercially prepared RTE/ TCS food
continue date marking food in ric, improved.
*27 Cooling, heating, and holding capacities. Equipment
Must use mechanical refrigerate to keep items cool. (COS) Also must use
*42 Dirty nonfood contact surfaces
Clean handles of coolers.
*46 Covered waste receptacle for women's restroom
Need covered waste in restroom.
*47 Handwashing signage
Needed in restroom.
MAR 162018PASSED10 violations2 CRITICALDETAILS
MAR 16
2018
PASSED
10 violations2 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Food in hot hold needs to be above 135F.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Eggs above RTE food, egg should be in bottom shelf.
*10 Chlorine sanitizer concentration, minimum temp.
Have sanitizer set up, need sanitizer bucket.
*20 Grease Trap Tickets
Need grease trap ticket within 90 days.
*21 RFSM - Not On Site
Need RFSM on site, final warning.
*22 Food employees may not care for or handle animals that may be present
Employees need Texas food handler cards.
*28 Date marking commercially prepared RTE/ TCS food
Continue date marking food.
*29 Sanitizing solutions, testing devices
Provide chlorine test strips by next visit.
*30 Does Establishment have a current valid permit posted?
Need to get copy of Texas Food Permit.
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
Need a trash container for paper towels next to HW sink.
FEB 82018PASSED12 violations5 CRITICALDETAILS
FEB 8
2018
PASSED
12 violations5 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Molded lettuce in WIC
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Egg above produce.
*14 When to wash hands before donning new gloves
Wash hands properly before donning gloves.
*15 Bare hands contact with ready-to-eat foods
NO BARE hand contact with food.
*21 RFSM - Not On Site
Need RFSM onsite.
*28 Date marking commercially prepared RTE/ TCS food
Date mark food in RIC
*29 Food thermometers provided and accessible
Need thermometer in RIC
*30 Food Establishment Permit
*31 Handwashing lavatory - used for other purpose
No items in HW sink
*36 Cloths in-use for wiping between uses stored
*46 Covered waste receptacle for women's restroom
*47 Handwashing signage
HW sign in restroom.
AUG 242017PASSED10 violations1 CRITICALDETAILS
AUG 24
2017
PASSED
10 violations1 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED EMPLOYEE CHEWING GUM IN KITCHEN
*20 Grease Trap Tickets
NO RECORDS PROVIDED
*07 Food safe, good condition, unadulterated, and honestly presented
OBSERVED MILK WITH DATE OF 8/21/17 IN RIC
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED IN EMPLOYEES APRON AND ON PREP TABLE
*39 Utensils, single serve items 6 inches off - floor
SINGLE SERVICE ARTICLES STORED ON FLOOR
*43 Light - 10 foot : Walk-in, Dry storage
REPLACE NON WORKING
*28 Date marking > 24 hrs,on site,temp 41F
NO DATE MARKING OBSERVED IN COOLERS
*19 One Inch Air Gap
PROVIDE AT 3 COMP SINK
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW BEEF STORED ABOVE RTE FOODS
MAY 12017PASSED7 violations2 CRITICALDETAILS
MAY 1
2017
PASSED
7 violations2 CRITICALDETAILS
*31 Individual, disposable towels
*29 Food thermometers provided and accessible
NEED PROBE THERMOMETER
*47 RFSM Certificate - Not Display
REGISTER WITH THE CITY OF DALLAS
*10 Clean Sight and Touch
VENT HOOD NEEDS TO BE CLEAN
*36 Cloths in-use for wiping between uses stored
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW GROUND BEEF OVER LIMES
*29 Sanitizing solutions, testing devices
CHLORINE TEST STRIPS 50 PPM WAREWASHING 100 PPM SANITIZING BUCKET
NOV 182016PASSED5 violations2 CRITICALDETAILS
NOV 18
2016
PASSED
5 violations2 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
IN BACK STORAGE
*43 Ventilation hood-prevent grease dripping
CLEAN VENT HOOD TO BE FREE OF GREASE DRIPPINGS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW BEEF NOT SEPARATED FROM RTE FOOD
*28 Date marking > 24 hrs,on site,temp 41F
ALL FOOD ITEMS IN RIC
*31 Handwashing lavatory - used for other purpose
UTENSILS IN HAND SINK
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →