TOM THUMB #3608 DELI.

City of Dallas

7700 W NORTHWEST HWY · PRESTON HOLLOW, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 29

2023

PASS 5 violations

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

OVERSTOCKED FOOD OBSERVED INSIDE OPEN DISPLAY COOLERS

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

FOOD ( NOT MEAT LOAF ) NOT PULLED AT TIME PROVIDED / EXPIRATION DATES- 1 OR 2 PM ( FOOD SHOULD HAVE BEEN DISCARDED)

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

FOOD MUST BE PROTECTED FROM CONTAMINATION WHEN NOT PREPARING ( CATERED FOOD / TO GO PLATES )

1 pts Facility Condition

*45 Premises shall be maintained in good repair

WALL TILES UNDERNEATH THE 3 COMP SINK - NOT IN GOOD REPAIR REMOVE BLACK TAPE AND REPAIR (SMALL ) LEAK AT FAUCET 3 COMP SINK SEAL GAPS OVER GREASE RTI FRESH OIL TANK

1 pts Facility Condition

*43 Light bulbs, light shields provided

REPLACE BLOWN OUT LIGHT / VENT A HOOD SYSTEM

JAN 17

2023

PASS 1 violation

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Observed dirty display RIC bottom shelf. Observed dirty gasket at RIC, deli meats.

AUG 10

2022

PASS 4 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*20 Grease Trap Tickets

Provide grease trap cleaning for every 3 months

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

Fix the open tile on the ceiling and broken tiles on the floor

2 pts Sanitation

*32 Damaged Equipment

Observed ice build up in WIF

NOV 18

2021

PASS 5 violations

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

NO DATE MARKING ON PREPARED FOODS

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS , DRAINS & REMOVE DUST FROM CEILING

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR DAMAGE TILES & COLD BASE TILES

MAY 14

2021

PASS 8 violations

2 pts Sanitation

*32 Damaged Equipment

REPLACE GASKETS ON WIC

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES & GAPS

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

P. SALAD 46.5 , RIC 53.8F, C. SALAD 49.5

1 pts Employee Hygiene

*35 Hair Restraints effective

PROPERLY RESTRAIN ALL HAIR

1 pts Other

*40 Store single-service item in original package

PREVENT CROSS OF SINGLE SERVICE ITEMS STORED NEXT TO HAND SINK

3 pts Other

*03 Food products not maintained at 135øF or above

F. CHICKEN 130.5

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

show all 14 inspections →

NOV 19

2020

PASS 6 violations

1 pts Facility Condition

*45 Physical Facilities Premises-absorbent materials on floors

REMOVE ALL ABSORBENT MATERIAL

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES & GAPS

1 pts Employee Hygiene

*35 Hair Restraints effective

PROPERLY RESTRAIN HAIR

3 pts Sanitation

*14 When to wash hands before donning new gloves

DONNING GLOVES WITHOUT WASHING HANDS

3 pts Other

*03 Food products not maintained at 135øF or above

MAC 132.9

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

P. SALAD 45.8 PASTA SALAD 46.5F

MAY 7

2020

PASS 5 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

SANITIZER STORED ABOVE FOOD

3 pts Other

*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP

1 pts Facility Condition

*43 Light bulbs, light shields provided

REPLACE LIGHT UNDER VENT HOOD SYSTEM

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES

JAN 3

2020

PASS 8 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN RIC(S)

3 pts Sanitation

*14 When to wash hands before donning new gloves

DONNING GLOVES WITHOUT WASHING HANDS

3 pts Facility Condition

*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP AT FLOOR SINK

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS IN CEILING

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

EXPIRED DATE MARKING ON PREPARED FOODS

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

REMOVE DUST FROM CEILING

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ON DUTY DURING INSPECTION

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

CERTIFY ALL STAFF

JUL 9

2019

PASS 2 violations

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

JAN 16

2019

PASS 4 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Must be done every 3 months

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

vent hood

3 pts Sanitation

*10 Clean Sight and Touch

keep cutting board clean

JUL 10

2018

PASS 4 violations

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Facility Condition

*45 Premises shall be maintained in good repair

replace missing ceiling tiles

3 pts Sanitation

*10 Clean Sight and Touch

Keep cutting boards clean

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

JAN 10

2018

PASS 2 violations

3 pts Other

*03 Food products not maintained at 135øF or above

3 pts Sanitation

*18 Toxic items stored above food/utensils

SPRAY BOTTLE ON CUTTING BOARD

JUN 19

2017

PASS 1 violation

3 pts Other

*03 Food products not maintained at 135øF or above

WING 114'F

DEC 30

2016

PASS 4 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

expired dates in meat cooler missing dates

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

pizza 46 F

2 pts Other

*32 Approved Food Contact Equip.

cutting board not smooth

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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