FEB 20
2024
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MONTLAKE CUT.
YOUR CALL. 63/100
8220 WESTCHESTER DR #B · PRESTON HOLLOW, DALLAS
Last inspected February 20, 2024 · passed
13 of 13 inspections passed. 16 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
51
includes 16 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Do not store raw fish over cook beef in WIC and over sauces in RIC
*19 Water & Plumbing in good repair- per code
Repair backflow prevention device on mo sink and check dish machine's too
*24 Food Labeling- with common name of the food
Label all squeeze bottles and non-original juice containers w/ common name
*31 Handwashing lavatory - used for other purpose
Do not wash/rinse utensils in hand wash sink
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Do not store personal drinks on their side over food in RICs
*42 Dirty nonfood contact surfaces
Clean dirty RIC/WIC gaskets
JUN 12023PASSED8 violations2 CRITICALDETAILS
JUN 1
2023
PASSED
8 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed cooked WIC beef @ 46.5 F, cut tomatoes @ 45.8 F, cheese @ 45.8 F
*03 Food products not maintained at 135øF or above
Observed cooked beef @ 112.2 F and grits @ 113 F
*10 Clean Sight and Touch
Observed personal drinks stored inside ice machine @ bar
*33 Warewashing machines auto. dispense detergents
sanitizer solution
*39 Equipment in good repair and proper adjustment.
Repair WIC observed hot holding temps @ 41 F or lower (including 4 RICs)
*32 Damaged Equipment
Repair all torn RICs gaskets in kitchen
*45 Premises shall be maintained in good repair
Repair mop sink cold knob. Observed to be missing
*42 Dirty nonfood contact surfaces
Clean dirty gaskets on RICs
DEC 142022PASSED4 violations1 CRITICALDETAILS
DEC 14
2022
PASSED
4 violations1 CRITICALDETAILS
*32 Damaged Equipment
Repair all torn gaskets on RICs in kitchen
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Provide covers for food containers on WIC shelve w visible rust build-up
*42 Dirty nonfood contact surfaces
Clean dirty gaskets, WIC A/C vents with dust build-up, and rusty shelves in WIC
*45 Premises shall be maintained in good repair
Repair and tighten leaking faucet on prep sink by grill & spray hose on 3-comp
FEB 102022PASSED1 violationDETAILS
FEB 10
2022
PASSED
1 violationDETAILS
*45 Lockers to be used to store personal items
Store all personal items in appropriate place.
JUL 272021PASSED2 violations2 CRITICALDETAILS
JUL 27
2021
PASSED
2 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Observed cheese 50 degrees F (RIC 60 degrees F))
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw shelled eggs over RTE
show all 13 inspections →
JAN 72021PASSED3 violationsDETAILS
JAN 7
2021
PASSED
3 violationsDETAILS
*41 Food storage containers, identified with common name of food.
Label dry powder ingredient
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed ice scoop handle in ice
*45 Unnecessary articles prohibited
Observed personal drink in RIC with serving food
JUN 162020PASSED2 violationsDETAILS
JUN 16
2020
PASSED
2 violationsDETAILS
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Do not use cup as scoop
*46 Covered waste receptacle for women's restroom
Provide covered trash in womens' restroom
DEC 112019PASSED3 violations1 CRITICALDETAILS
DEC 11
2019
PASSED
3 violations1 CRITICALDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
Observed dish machine at bar sanitizer 10 ppm chlorine. Corrected on site.
*31 Handwashing lavatory - used for other purpose
Observed filling container at hand sink. Use for handwash only.
*45 Drying Mops-air dry
Invert or hang mop to allow air dry.
JUN 62019PASSED4 violations3 CRITICALDETAILS
JUN 6
2019
PASSED
4 violations3 CRITICALDETAILS
*31 Handwashing lavatory - accessible
*10 Food thermometer cleaned before use
*02 Cold Hold (41øF/45øF or below)
*37 Food storage, prohibited areas under other sources
Ice scoop handle in ice
DEC 102018PASSED2 violations1 CRITICALDETAILS
DEC 10
2018
PASSED
2 violations1 CRITICALDETAILS
*31 Individual, disposable towels
*02 Cold Hold (41øF/45øF or below)
MAY 232018PASSED5 violations2 CRITICALDETAILS
MAY 23
2018
PASSED
5 violations2 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*44 Trash can provided for papertowel waste
*22 Handlers-Certificate Not On Site
*02 Cold Hold (41øF/45øF or below)
*29 Food thermometers provided and accessible
NOV 292017PASSED6 violationsDETAILS
NOV 29
2017
PASSED
6 violationsDETAILS
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*31 Individual, disposable towels
*41 Food Labeling - Bulk Food w/ Card or Sign
*44 Trash can provided for papertowel waste
*37 Food, utensils & equip under other sources
do not store container in ice bin
*03 Food products not maintained at 135øF or above
MAR 222017PASSED5 violations2 CRITICALDETAILS
MAR 22
2017
PASSED
5 violations2 CRITICALDETAILS
*25 Obtain Variance: reduce oxygen packaging
*28 Original cont. of RTE/PHF/Day1= day of opening
DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE NO MORE THAN 7 DAYS. OBSERVED RICE WITH PREP. DATE OF 3-15-17 IN COOLER AND MILK / JUICE IN BAR COOLER WITHOUT USE BY DATE
*29 Cold/hot hold unit thermometer easily viewable
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL CUP PUDDING FROM WALK IN COOLER
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →