WENDY'S #1207.

City of Dallas

5555 N JIM MILLER RD · CASA VIEW, DALLAS

Last inspected 2021.

10 inspections on record since 2016 · Last inspected Jul 2021.

Last inspected Jul 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
54
total on record
LAST INSPECTED
JUL 2021

INSPECTION HISTORY

JUL 8
2021
PASS 7 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean sinks, clean tables

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed box with lettuce on trash can - food destroyed

2 pts Other
*31 No soap at handsink

missing soap

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

cooler leaking, check wif

1 pts Pest Activity
*34 Pest control-routine inspections for

fruit flies

1 pts Sanitation
*47 Handwashing signage

missing hand washing sign

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

chili 68 degrees f on hot holding table

JAN 12
2021
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, gaskets around cooler doors

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

coffee filters

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor in walk in freezer

JUL 14
2020
PASS 8 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food on floo

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

cups on floor

1 pts Facility Condition
*43 Light bulbs, light shields provided

broken light shield

3 pts Sanitation
*18 Toxic items stored above food/utensils

restroom cleaner stored above soda syrup

1 pts Food Temperature
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

thawing process

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets, coolers, shelves, caulk around 3 com sink

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shelled eggs stored above ground meat (hamburger patty)

JAN 13
2020
PASS 7 violations
3 pts Sanitation
*18 Toxic items labeling-non original container

provide label for sanitizer buckets

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

all employees need to get food handler certificates

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

monitoring wic temperature

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, gaskets around cooler doors

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off the floor

1 pts Facility Condition
*45 Premises shall be maintained in good repair

caulk around cove base in walk in cooler, broken tile

JUN 28
2019
PASS 4 violations
2 pts Documentation & Training
*30 Food Establishment Permit

FOOD PERMIT NOT POSTED/GET COPY FROM OFFICE

1 pts Food Temperature
*38 Thawing. under running water criteria - < 4 hours

THAWING BY KEEPING CHILLY IN WATER, AT THREE COMPARTMENT SINK.

3 pts Plumbing & Waste
*19 Plumbing System Construction

LEAKAGE AT HAND SINK PIPE CONNECTION.

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

NOT ALL EMPLOYEE'S HAVE CURRENT HANDLER CERTIFICATE.

show all 10 inspections →
JAN 14
2019
PASS 2 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

RENEW EXPIRED FOOD HANDLER CERTIFICATES

2 pts Facility Condition
*30 Food Establishment Permit

GET A COPY OF AND POST HEALTH PERMIT ON THE WALL

JUL 20
2018
PASS 7 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

EMPLOYEE DRINK AND LUNCH BAG OVER PREP TABLE

3 pts Sanitation
*14 Wash hands after all other activities

EMPLOYEE WIPED NOSE AND SCRATCHED HEAD. THEN RETURNED TO FOOD PREP WITHOUT WASHING HANDS

3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

SANITIZER BUCKET BELOW CORRECT CONCENTRATION RANGE

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

EMPLOYEE WIPED NON-FOOD CONTACT SURFACE WITH CLOTH AND RETURNED IT ON TOP OF CLEAN CLOTHES

3 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

CUPS LEFT ON FLOOR

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

RAW BEEF PATTY 45.1°F SLICED TOMATOES 45.8°F, 50.3°F SLICED TOMATOES 50.7°F

JAN 18
2018
PASS 5 violations
3 pts Plumbing & Waste
*19 One Inch Air Gap

remove cup from 2-compartment sink pipe leading to drain

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

drink on prep table shelf

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

pitcher in hand sink

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
JUL 20
2017
PASS 7 violations
1 pts Other
*47 Other Violations

post sign "health inspection available upon request"

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean drains and floors

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

certify staff

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on prepared food items

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

provide small covered trash cans (warning)

3 pts Other
*19 One Inch Air Gap

provide 1 inch air gap

DEC 13
2016
PASS 4 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

associates must have a food handlers card.

1 pts Other
*45 Dressing areas:Lockers

store the jackets in a closet ( locker is needed)

1 pts Sanitation
*45 Cleaning floors, dustless methods

clean the floor in the back freezer ( walk in freezer)

3 pts Food Storage & Handling
*18 Toxic items labeling for original container

wrong chemical in the wrong bottle

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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