SANITARY INSPECTION RECORD — CITY OF DALLAS

WHATABURGER #728.

YOUR CALL. 66/100

2428 N HASKELL AVE · UPTOWN, DALLAS

Last inspected August 9, 2023 · passed

13 of 13 inspections passed. 18 critical violations across the record.

THE NUMBERS

INSPECTIONS
13
13 passed
VIOLATIONS
58
includes 18 critical
RECORDS COVER
6 YEARS
since Nov 2016

INSPECTION HISTORY

AUG 9
2023
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Cannot Provide grease trap ticket on site.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floors, under equipment mold & old food, old grease, dusty ceiling vents.

MINOROther
*47 Other Violations

Need choking poster in dining room.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Re-grout tile.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Cannot provide food handlers for anyone working.

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Cannot store raw eggs above raw meat.

JAN 5
2023
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

need RFSM

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets

MINORSanitation
*47 Conditions of Permit-in use of food equipment

need inspection report available upon request sign

JUL 14
2022
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain RFSM from City of Dallas

MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Repair ice machine with proper materials

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean bottom of rif

MINORFacility Condition
*45 Premises shall be maintained in good repair

Fix leak at mop sink

DEC 10
2021
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain RFSM

MINORSanitation
*32 Damaged Equipment

Fix bottom of RIF

JUN 15
2021
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORFood Temperature
*38 Thawing. under running water criteria
MINOROther
*45 Lockers to be used to store personal items
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
show all 13 inspections →
OCT 23
2020
PASSED
0 violations
JAN 24
2020
PASSED
5 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels

AT ALL HAND SINKS

MINORSanitation
*39 Keep utensils handles upright or protected

HANDLE STORED IN ICE

CRITICALFood Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

BISCUITS NOT COVERED DURING STORAGE, UNDER BUG LIGHT

SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINORFacility Condition
*43 Light 20 foot : Reach-in cooler

REPLACE IN RIF

JUL 17
2019
PASSED
9 violations5 CRITICAL
DETAILS
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies (warning)

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement raw shell eggs stored with RTE food (s. Tomatoes )

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

s. tomatoes 44.2, s. cheese 42.5

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

Date marking on S. Bottles

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide current grease traps records

CRITICALSanitation
*14 When to wash hands before donning new gloves

donning gloves without washing hands / lack of hand washing

MINORPest Activity
*34 Insect control devices-not over food/food prep

observed bread stored under insert device

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean gaskets and floors (behind equipment & in WIC)

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

FEB 19
2019
PASSED
1 violation
DETAILS
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
JUL 23
2018
PASSED
8 violations6 CRITICAL
DETAILS
CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

storing food on rash cans

MINORDocumentation & Training
*21 RFSM - Not On Site

no RFSM on duty during inspection

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food

CRITICALSanitation
*14 When to wash hands between raw and RTE foods

lack of hand washing- using sanitized wipes

CRITICALSanitation
*18 Toxic items stored above food/utensils

sanitized wipes stored above food and equipment

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

Lack of refrigeration and Discontinue using ice beds as cold hold for TCS products

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement r. eggs stored with S. tomatoes

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

lettuce 49.8 and s. tomatoes 45.1

JAN 17
2018
PASSED
9 violations2 CRITICAL
DETAILS
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cross contamination by covering - cover all food items

MINORDocumentation & Training
*21 RFSM - Not On Site

no RFSM on duty

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide trash cans at hand sink

SERIOUSOther
*19 One Inch Air Gap

Provide one inch air gap

SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

Clean fan vents covers in WIC and vents in prep area

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean gaskets, floors and ceiling (remove dust from ceilings)

SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on veggies

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement r. bacon stored with RTE food

MAY 15
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

walk in cooler floors under shelving, under soda syrup bag in box shelves

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

tomatoes on prep line 56°F - COS

MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage

walk-in cooler, walk-in freezer

NOV 22
2016
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

ice machine

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

do not leave items in hand sink

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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