SANITARY INSPECTION RECORD — CITY OF DALLAS

ZIO'S PIZZA & PASTA.

YOUR CALL. 68/100

3851 CEDAR SPRINGS RD · OAK LAWN, DALLAS

Last inspected July 22, 2023 · passed

4 of 4 inspections passed. 2 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
4 passed
VIOLATIONS
27
includes 2 critical
RECORDS COVER
1 YEAR
since Nov 2021

INSPECTION HISTORY

JUL 22
2023
PASSED
6 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Provide food handlers certificates for all employees not manager certified.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Service grease trap, maintain manifest on file to present upon inspection.

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

Provide a covered trash for stall in women's restroom.

SERIOUSSanitation
*10 Clean Sight and Touch

Can opener observed with product debris and black mold-like substance accumulation.

MINORSanitation
*43 Light - 50 foot : Food and utensils area

Replace broken lights under vent hood.

MINORDocumentation & Training
*30 Food Establishment Permit

Display health permit.

JAN 23
2023
PASSED
6 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean shelves near fryer

MINORFacility Condition
*45 Premises shall be maintained in good repair
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Water bottles and soda on prep table

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORSanitation
*39 Store equipment & utensils in a clean, dry place

Knives stored between equipment

MINORDocumentation & Training
*21 RFSM - Not On Site
AUG 8
2022
PASSED
12 violations1 CRITICAL
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINORSanitation
*39 Store equipment & utensils in a clean, dry place

knifes stored between prep sink and cooler

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

onion 51.9, ham 56.7, pepperoni 56 degrees f

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

provide food handler cards

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate with in 45 days

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items/drinks

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips

MINORFacility Condition
*43 Ventilation,mechanical

repair ventilation system (94 degrees f in kitchen)

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers, gaskets

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide grease trap ticket

NOV 9
2021
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items labeling-non original container

Must have all cleaner spray bottles labeled

MINOREmployee Hygiene
*35 Hair Restraints effective

Must have hair restraint when preparing food

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Wiping cloths must be stored in sanitizer buckets

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN OAK LAWN