Passed all 9 inspections — critical violations noted
Last Inspected
2024-06-11
Violations
17
includes 1 critical
9 consecutive passes, most recently 2024-06-11 No failures across all 9 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 1× Facility Condition SRS 1× 2024-06-04 Pass w/ Conditions 4 viol. 2022-06-24 Pass w/ Conditions 0 viol. 2022-06-07 Pass w/ Conditions 7 viol. 2020-07-10 Pass w/ Conditions 3 viol. Full Inspection History
2024-06-11 Pass Reinspection
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2024-06-04 Pass w/ Conditions Complaint (I)
4 violations ▾
minor Other
114057, 114057.1, 114417.6, 114419 - Provide an approved HACCP plan from the California Department of Public Health Food and Drug Branch for all potentially hazardous food (PHF) products that are pack
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
minor Food Storage & Handling
114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,
serious Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
2022-06-24 Pass w/ Conditions reinspection/followup
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2022-06-07 Pass w/ Conditions routine
7 violations CRITICAL ▾
serious Other
Compliance with variance, specialized processes & HACCP
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 6/24/2022 ]
serious Food Temperature
Proper reheating for hot holding [ date violation corrected: 6/24/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
critical Pest Activity
Premises; personal/cleaning items; vermin proofing
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 6/24/2022 ]
minor Other
Food separated and protected [ date violation corrected: 6/24/2022 ]
2020-07-10 Pass w/ Conditions routine
3 violations ▾
minor Other
Hot and cold running water available [ date violation corrected: 6/7/2022 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/10/2020 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/7/2022 ]
2019-07-09 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Food Temperature
High risk food holding temperature
2018-01-16 Pass Routine - Unscheduled
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2017-03-30 Pass Routine - Unscheduled
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2016-10-17 Pass Routine - Unscheduled
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.