3RD COUSIN.

SF Health Dept

919 CORTLAND AVE · BERNAL HEIGHTS, SAN FRANCISCO

Last inspected 2024.

9 inspections on record since 2016 · Last inspected Jun 2024.

Last inspected Jun 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
17
total on record
LAST INSPECTED
JUN 2024

INSPECTION HISTORY

JUN 11
2024
PASS · 0 violations
JUN 4
2024
PASS W/ CONDITIONS 4 violations
Other
114057, 114057.1, 114417.6, 114419 - Provide an approved HACCP plan from the California Department of Public Health Food and Drug Branch for all potentially hazardous food (PHF) products that are pack
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Food Storage & Handling
114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,
Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
JUN 24
2022
PASS W/ CONDITIONS 0 violations
JUN 7
2022
PASS W/ CONDITIONS 7 violations 3 HIGH RISK
High Risk Other
Compliance with variance, specialized processes & HACCP
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 6/24/2022 ]
High Risk Food Temperature
Proper reheating for hot holding [ date violation corrected: 6/24/2022 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity
Pest Activity
Premises; personal/cleaning items; vermin proofing
Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 6/24/2022 ]
Other
Food separated and protected [ date violation corrected: 6/24/2022 ]
JUL 10
2020
PASS W/ CONDITIONS 3 violations
Low Risk Other
Hot and cold running water available [ date violation corrected: 6/7/2022 ]
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/10/2020 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/7/2022 ]
show all 9 inspections →
JUL 9
2019
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
Low Risk Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
High Risk Food Temperature
High risk food holding temperature
JAN 16
2018
PASS · 0 violations
MAR 30
2017
PASS · 0 violations
OCT 17
2016
PASS · 0 violations

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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