BELLA TRATTORIA.

SF Health Dept

3854 GEARY BLVD · INNER RICHMOND, SAN FRANCISCO

Passed most recent inspection (Apr 2026).

12 inspections on record since 2017 · Last inspected Apr 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2026

INSPECTION HISTORY

APR 2

2026

PASS W/ CONDITIONS 3 violations

Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

Sanitation

114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and

Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

FEB 21

2025

PASS · 0 violations

DEC 20

2024

PASS · 0 violations

DEC 11

2024

PASS W/ CONDITIONS 1 violation

Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

MAY 3

2023

PASS W/ CONDITIONS 3 violations

Low Risk Other

Compliance with shell stock tags, condition, display

Low Risk Other

Food Safety Manager Certification and Food Handler Card

Sanitation

Floors, walls and ceiling: build, maintianed & clean

show all 12 inspections →

FEB 24

2021

PASS · 0 violations

FEB 17

2021

PASS · 0 violations

FEB 10

2021

PASS W/ CONDITIONS 7 violations

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 2/17/2021 ]

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 2/24/2021 ]

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 2/24/2021 ]

Sanitation

Equipment, utensils and linens; storage and use [ date violation corrected: 2/17/2021 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 2/17/2021 ]

Other

Food separated and protected [ date violation corrected: 2/17/2021 ]

Plumbing & Waste

Plumbing; proper backflow devices [ date violation corrected: 2/24/2021 ]

NOV 15

2018

PASS W/ CONDITIONS 4 violations

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

Low Risk Documentation & Training

Food safety certificate or food handler card not available

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

MAR 8

2017

PASS · 0 violations

FEB 3

2017

PASS · 0 violations

FEB 1

2017

PASS W/ CONDITIONS 5 violations 3 HIGH RISK

High Risk Sanitation

Unclean or unsanitary food contact surfaces

High Risk Other

Contaminated or adulterated food

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

High Risk Pest Activity

High risk vermin infestation

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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