LITTLE SWEET.

SF Health Dept

3836 GEARY BLVD · INNER RICHMOND, SAN FRANCISCO

Passed most recent inspection (Jan 2026).

9 inspections on record since 2016 · Last inspected Jan 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2026

INSPECTION HISTORY

JAN 5

2026

PASS W/ CONDITIONS 3 violations

Food Temperature

114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for

Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

MAR 28

2025

PASS · 0 violations

FEB 10

2025

PASS W/ CONDITIONS 2 violations

Facility Condition

114266, 114257, 114257.1, 114259 - Each permanent food facility shall be fully enclosed in a building consisting of permanent floors, walls, and an overhead structure

Pest Activity

114266, 114257, 114257.1, 114259 - A food facility shall at all times be constructed, equipped, and maintained, and operated as to prevent the entrance and harborage of animals, birds, and vermin, inc

SEP 9

2022

PASS · 0 violations

SEP 8

2022

FAIL 5 violations 1 HIGH RISK

High Risk Other

Hot and cold running water available [ date violation corrected: 9/9/2022 ]

Low Risk Other

Food Safety Manager Certification and Food Handler Card

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 9/9/2022 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/9/2022 ]

Other

Warewash facilities: installed, maintained, used, test strips

show all 9 inspections →

NOV 15

2021

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

High Risk Sanitation

Hands clean and properly washed; proper glove use [ date violation corrected: 9/8/2022 ]

Low Risk Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 9/8/2022 ]

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 9/8/2022 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/8/2022 ]

Documentation & Training

Permit & License Certificate available [ date violation corrected: 9/8/2022 ]

NOV 2

2020

PASS W/ CONDITIONS 3 violations

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 11/15/2021 ]

Sanitation

Equipment, utensils and linens; storage and use [ date violation corrected: 11/15/2021 ]

Documentation & Training

Permit & License Certificate available [ date violation corrected: 11/15/2021 ]

JUN 29

2018

PASS W/ CONDITIONS 7 violations 1 HIGH RISK

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

Low Risk Documentation & Training

Food safety certificate or food handler card not available

High Risk Sanitation

Unclean or unsanitary food contact surfaces

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

Moderate Risk Pest Activity

Moderate risk vermin infestation

Low Risk Facility Condition

Inadequate ventilation or lighting

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

DEC 6

2016

PASS W/ CONDITIONS 3 violations 1 HIGH RISK

Low Risk Documentation & Training

Food safety certificate or food handler card not available

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

High Risk Sanitation

Unclean or unsanitary food contact surfaces

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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