BREW CHA.

SF Health Dept

3420 18TH ST · MISSION, SAN FRANCISCO

Passed most recent inspection (May 2025).

8 inspections on record since 2018 · Last inspected May 2025.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
27
total on record
LAST INSPECTED
MAY 2025

INSPECTION HISTORY

MAY 5
2025
PASS W/ CONDITIONS 5 violations
Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
MAY 9
2024
PASS W/ CONDITIONS 7 violations
Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
APR 18
2023
PASS W/ CONDITIONS 5 violations
Low Risk Other
Time as a Public Health Control; procedures and records
Sanitation
Equipment approved; clean; installed, good repair; capacity
Sanitation
Floors, walls and ceiling: build, maintianed & clean
Food Storage & Handling
Food storage; food storage containers identified
Sanitation
Wiping cloths; properly used and stored
JAN 4
2022
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 4/18/2023 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 4/18/2023 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/18/2023 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 4/18/2023 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 4/18/2023 ]
OCT 20
2020
PASS W/ CONDITIONS 4 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 10/20/2020 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 1/4/2022 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 1/4/2022 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 1/4/2022 ]
show all 8 inspections →
APR 29
2019
PASS W/ CONDITIONS 1 violation
Moderate Risk Sanitation
Inadequately cleaned or sanitized food contact surfaces
MAR 22
2019
PASS · 0 violations
NOV 9
2018
PASS · 0 violations

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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