Passed all 10 inspections — critical violations noted
Last Inspected
2025-06-05
Violations
33
includes 2 critical
10 consecutive passes, most recently 2025-06-05 No failures across all 10 inspections on record Critical pest activity violations on record Food Storage & Handling SRS 2× Documentation & Training MIN 2× 2025-06-05 Pass w/ Conditions 2 viol. 2024-08-05 Pass w/ Conditions 5 viol. 2023-04-26 Pass w/ Conditions 6 viol. Full Inspection History
2025-06-05 Pass w/ Conditions Routine
2 violations ▾
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
serious Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
2024-12-17 Pass Complaint (I)
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2024-08-05 Pass w/ Conditions Routine
5 violations CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
serious Food Storage & Handling
114039-114039.5 - Maintain shell fish tags with the stock until the container is empty. Retain all shell fish tags for at least 90 days in chronological order. Discontinue commingling (blending togeth
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
2023-04-26 Pass w/ Conditions routine
6 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures
minor Other
Food Safety Manager Certification and Food Handler Card
minor Other
Hot and cold running water available [ date violation corrected: 5/8/2023 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 5/8/2023 ]
minor Sanitation
Food contact surfaces: clean and sanitized
minor Plumbing & Waste
Plumbing; proper backflow devices
2022-04-27 Pass reinspection/followup
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2022-04-20 Pass w/ Conditions routine
5 violations CRITICAL ▾
critical Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/27/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 4/27/2022 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/27/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/26/2023 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 4/26/2023 ]
2021-07-01 Pass reinspection/followup
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2021-06-23 Pass w/ Conditions routine
11 violations ▾
serious Food Temperature
Proper cooling methods [ date violation corrected: 7/1/2021 ]
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/1/2021 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/1/2021 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/1/2021 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/1/2021 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/1/2021 ]
minor Food Temperature
Approved thawing methods in use [ date violation corrected: 7/1/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/1/2021 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 7/1/2021 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 7/1/2021 ]
minor Other
Plan review [ date violation corrected: 7/1/2021 ]
2020-07-30 Pass reinspection/followup
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2020-07-20 Pass w/ Conditions routine
4 violations ▾
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/30/2020 ]
minor Plumbing & Waste
Sewage and wastewater properly disposed [ date violation corrected: 7/30/2020 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/30/2020 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 7/30/2020 ]
2019-07-03 Pass Complaint
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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