Passed all 17 inspections — critical violations noted
Last Inspected
2025-03-06
Violations
46
includes 1 critical
17 consecutive passes, most recently 2025-03-06 No failures across all 17 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 5× Facility Condition MIN 2× Documentation & Training MIN 2× 2025-02-25 Pass w/ Conditions 2 viol. 2022-09-22 Pass w/ Conditions 5 viol. 2021-10-07 Pass w/ Conditions 3 viol. Full Inspection History
2025-03-06 Pass Routine
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2025-02-25 Pass w/ Conditions Routine
2 violations CRITICAL ▾
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2022-09-22 Pass w/ Conditions routine
5 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals
minor Food Temperature
Approved thawing methods in use
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
minor Other
Food separated and protected
minor Food Storage & Handling
Food storage; food storage containers identified
2021-10-14 Pass reinspection/followup
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2021-10-07 Pass w/ Conditions routine
3 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/14/2021 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/14/2021 ]
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 10/14/2021 ]
2021-04-15 Pass reinspection/followup
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2021-04-08 Pass w/ Conditions routine
10 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 10/7/2021 ]
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 10/7/2021 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/15/2021 ]
minor Other
Proper eating, tasting, drinking or tobacco use [ date violation corrected: 4/15/2021 ]
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 10/7/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/7/2021 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 10/7/2021 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/15/2021 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 10/7/2021 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 4/15/2021 ]
2020-10-21 Pass reinspection/followup
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2020-10-14 Pass w/ Conditions routine
4 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/21/2020 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/21/2020 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 10/21/2020 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 10/21/2020 ]
2019-07-29 Pass Complaint
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2019-07-10 Pass Reinspection/Followup
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2019-06-25 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
minor Food Storage & Handling
Improper storage use or identification of toxic substances
minor Food Storage & Handling
Inadequate dressing rooms or improper storage of personal items
serious Other
Foods not protected from contamination
minor Other
Other low risk violation
minor Sanitation
Improper storage of equipment utensils or linens
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
minor Sanitation
Unapproved or unmaintained equipment or utensils
2019-02-01 Pass Reinspection/Followup
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2019-01-25 Pass w/ Conditions Routine - Unscheduled
6 violations ▾
minor Documentation & Training
Food safety certificate or food handler card not available
serious Employee Hygiene
Unclean hands or improper use of gloves
serious Sanitation
Unclean or unsanitary food contact surfaces
minor Sanitation
Improper storage of equipment utensils or linens
minor Documentation & Training
Permit license or inspection report not posted
serious Other
Foods not protected from contamination
2018-07-30 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Other
Employee eating or smoking
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Food Temperature
High risk food holding temperature
serious Other
Foods not protected from contamination
2017-08-22 Pass Reinspection/Followup
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2017-07-19 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
serious Food Temperature
High risk food holding temperature
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Employee Hygiene
Unclean hands or improper use of gloves
minor Food Storage & Handling
Improper food storage
serious Pest Activity
Moderate risk vermin infestation
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.