GOURMET DIM SUM & CAFE.

SF Health Dept

651 CLEMENT ST · INNER RICHMOND, SAN FRANCISCO

Passed most recent inspection (Mar 2025).

17 inspections on record since 2017 · Last inspected Mar 2025.

THE NUMBERS

INSPECTIONS
17
VIOLATIONS
46
total on record
LAST INSPECTED
MAR 2025

INSPECTION HISTORY

MAR 6
2025
PASS · 0 violations
FEB 25
2025
PASS W/ CONDITIONS 2 violations
Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
SEP 22
2022
PASS W/ CONDITIONS 5 violations
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals
Food Temperature
Approved thawing methods in use
Sanitation
Floors, walls and ceiling: build, maintianed & clean
Other
Food separated and protected
Food Storage & Handling
Food storage; food storage containers identified
OCT 14
2021
PASS · 0 violations
OCT 7
2021
PASS W/ CONDITIONS 3 violations
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/14/2021 ]
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/14/2021 ]
Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 10/14/2021 ]
show all 17 inspections →
APR 15
2021
PASS · 0 violations
APR 8
2021
PASS W/ CONDITIONS 10 violations 2 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 10/7/2021 ]
High Risk Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 10/7/2021 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/15/2021 ]
Low Risk Other
Proper eating, tasting, drinking or tobacco use [ date violation corrected: 4/15/2021 ]
Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 10/7/2021 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/7/2021 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 10/7/2021 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/15/2021 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 10/7/2021 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 4/15/2021 ]
OCT 21
2020
PASS · 0 violations
OCT 14
2020
PASS W/ CONDITIONS 4 violations
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/21/2020 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/21/2020 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 10/21/2020 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 10/21/2020 ]
JUL 29
2019
PASS · 0 violations
JUL 10
2019
PASS · 0 violations
JUN 25
2019
PASS W/ CONDITIONS 7 violations
Low Risk Food Storage & Handling
Improper storage use or identification of toxic substances
Low Risk Food Storage & Handling
Inadequate dressing rooms or improper storage of personal items
Moderate Risk Other
Foods not protected from contamination
Low Risk Other
Other low risk violation
Low Risk Sanitation
Improper storage of equipment utensils or linens
Moderate Risk Sanitation
Inadequately cleaned or sanitized food contact surfaces
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
FEB 1
2019
PASS · 0 violations
JAN 25
2019
PASS W/ CONDITIONS 6 violations 2 HIGH RISK
Low Risk Documentation & Training
Food safety certificate or food handler card not available
High Risk Employee Hygiene
Unclean hands or improper use of gloves
High Risk Sanitation
Unclean or unsanitary food contact surfaces
Low Risk Sanitation
Improper storage of equipment utensils or linens
Low Risk Documentation & Training
Permit license or inspection report not posted
Moderate Risk Other
Foods not protected from contamination
JUL 30
2018
PASS W/ CONDITIONS 4 violations 2 HIGH RISK
Moderate Risk Other
Employee eating or smoking
High Risk Sanitation
Unclean or unsanitary food contact surfaces
High Risk Food Temperature
High risk food holding temperature
Moderate Risk Other
Foods not protected from contamination
AUG 22
2017
PASS · 0 violations
JUL 19
2017
PASS W/ CONDITIONS 5 violations 3 HIGH RISK
High Risk Food Temperature
High risk food holding temperature
High Risk Sanitation
Unclean or unsanitary food contact surfaces
High Risk Employee Hygiene
Unclean hands or improper use of gloves
Low Risk Food Storage & Handling
Improper food storage
Moderate Risk Pest Activity
Moderate risk vermin infestation

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN INNER RICHMOND