AUG 6
2025
PASS 1 violation
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED SLOW LEAK UNDERNEATH 3-COMPARTMENT SINK PIPE. MUST REPAIR AND MAINTAIN.
1914 CLUB.
Chicago Health Dept
1060 W ADDISON ST · LAKEVIEW, CHICAGO
Passed most recent inspection (Aug 2025).
8 inspections on record since 2018 · Last inspected Aug 2025.
THE NUMBERS
INSPECTIONS
8
VIOLATIONS
12
total on record
LAST INSPECTED
AUG 2025
INSPECTION HISTORY
MAY 17
2024
PASS 1 violation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
SPLASHGUARD IS REQUIRED BETWEEN HANDWASHING SINK AND COUNTER TOP, IN FOOD PREP/GRILL AREA TO MINIMIZE SOURCE OF CONTAMINATION
JUN 16
2023
PASS · 0 violations
MAY 20
2022
PASS · 0 violations
MAY 20
2021
PASS · 0 violations
show all 8 inspections →
MAR 26
2019
PASS 2 violations
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MISSING SPLASH GUARDS AT THE HAND WASHING SINK AT THE MEAT CARVING STATION AND THE SERVER BEVERAGE STATION. MUST INSTALL.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
EXPOSED BRICK WALL BEHIND THE BAR WITH OPEN CRACKS AND CREVICES. MUST SEAL/COVER COMPLETELY TO BE A SMOOTH CLEANABLE SURFACE.
APR 4
2018
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
WATER SPRAYER AT EXPOSED HAND SINKS AT FOLLOWING PREP AREAS: PIZZA,BAKERY,GRILL MUST BE REMOVED OR RELOCATED. SPLASH GUARDS ARE NEEDED AT BAR AREA BETWEEN SINKS AND ICE BINS, SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS INSIDE THE PRIVATE SUITES, ABOVE SERVING COUNTER/EXPOSED HAND SINK, ARE NOT CLEANABLE, BRICKS/CEMENT CRUMBLES TO THE TOUCH. SURFACE MUST BE SEALED AND SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE. NUMEROUS SMALL HOLES IN WALL IN DRY STORAGE ROOM (#B1391). MUST SMOOTHLY SEAL ALL HOLES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
ONLY HAND WASH SINKS PROVIDED AT FOLLOWING PREP AREA/SERVING: PIZZA, GRILL AND BAKERY. MUST INSTALL MINIMUM OF A 1 COMPARTMENT SINK AT THESE AREAS FOR RINSE, PREP, WATER SOURCE PURPOSES.
APR 3
2018
FAIL 5 violations 1 CRITICAL
FACILITIES TO MAINTAIN PROPER TEMPERATURE
TWO DOOR COOLER AT PIZZA PREP AREA NOT IN WORKING CONDITION. MUST MAINTAIN TEMP OF 40F AND BELOW.INSTRUCTED TO REPAIR CAUSE. CRITICAL VIOLATION:7-38-005(A)
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FOOD NOT PROTECTED AT PIZZA,BAKERY AND BUFFET AREA. MUST PROVIDE A SNEEZE GUARD AT FOLLOWING PREP AREA:PIZZA,BAKERY,GRILL AND BUFFET AREA.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.ALSO BAKERY AND BUFFET AREA MUST PROVIDE A BARRIER ON BOTH SIDE OF THE FOOD PREP/SERVING AREA,SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. SERIOUS VIOLATION 7-38-005(a).
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
WATER SPRAYER AT EXPOSED HAND SINKS AT FOLLOWING PREP AREAS: PIZZA,BAKERY,GRILL MUST BE REMOVED OR RELOCATED. SPLASH GUARDS ARE NEEDED AT BAR AREA BETWEEN SINKS AND ICE BINS, SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS INSIDE THE PRIVATE SUITES, ABOVE SERVING COUNTER/EXPOSED HAND SINK, ARE NOT CLEANABLE, BRICKS/CEMENT CRUMBLES TO THE TOUCH. SURFACE MUST BE SEALED AND SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
ONLY HAND WASH SINKS PROVIDED AT FOLLOWING PREP AREA/SERVING: PIZZA, GRILL AND BAKERY. MUST INSTALL MINIMUM OF A 1 COMPARTMENT SINK AT THESE AREAS FOR RINSE, PREP, WATER SOURCE PURPOSES.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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