5G EATERY INC LLC.

Chicago Health Dept

18 W JACKSON BLVD · LOOP, CHICAGO

Last inspected 2021.

5 inspections on record since 2019 · Last inspected Sep 2021.

Last inspected Sep 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
13
total on record
LAST INSPECTED
SEP 2021

INSPECTION HISTORY

SEP 23
2021
PASS 3 violations
Minor Employee Hygiene
PERSONAL CLEANLINESS

FOOD HANDLERS NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.

Minor Other
51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

DAMAGED FLOOR TILES AT FRONT OF SERVICE COUNTER NEXT TO SODA FOUNDATION, INSTRUCTED TO REPAIR AND MAINTAIN.

DEC 14
2020
PASS · 0 violations
SEP 16
2020
PASS · 0 violations
JAN 16
2020
PASS 1 violation
Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 FOUND NO PROOF OF FOOD HANDLER TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS. .

DEC 30
2019
FAIL 9 violations 5 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010. NO CITATION ISSUED.

Critical Employee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

Critical Food Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO RUNNING WATER AT 1 OUT OF 2 HANDWASHING SINKS LOCATED IN WOMEN'S RESTROOM. INSTRUCTED TO PROVIDE HOT WATER TEMPERATURE OF 100F AT ALL TIMES.PRIORITY VIOLATION. 7-38-030(C). NO CITATION ISSUED

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND NO HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS ON SITE. MUST PROVIDE.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND AN EXCESSIVE AMOUNT OF BLACK MOLD LIKE SUBSTANCE THROUGHOUT INTERIOR OF ICE MACHINE. ICE IS USED FOR HUMAN CONSUMPTION. MUST CLEAN SANITIZE AND MAINTAIN. PRIORITY VIOLATION.7-38-005. NO CITATION ISSUED.

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

FOUND WALK IN COOLER AT 70F. INSTRUCTED MANAGER TO MAINTAIN A COLD HOLDING TEMPERATURE OS 41F AT ALL TIMES. WALK IN COOLER REPAIRED AT TIME OF INSPECTION NOW READING AT 41F. PRIORITY VIOLATION.NO CITATION ISSUED.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED PEST CONTROL LOG BOOK NOT MAINTAINED. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL OPERATOR. PRIORITY FOUNDATION. 7-38-020(C). NO CITATION ISSUED.

Minor Facility Condition
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

FOUND 3 COMPARTMENT SINK PROFUSELY LEAKING FROM DRAIN PIPE. OBSERVED PUDDLES OF WATER ON FLOOR UNDERNEATH 3 COMPARTMENTSINK . FOUND MANUAL WAREWASHING SINK REQUIREMENTS NOT MAINTAINED. INSTRUCTED TO REPAIR. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOUND NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS. .

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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