JUN 22
2019
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BEAVERS COFFEE & DONUTS.
YOUR CALL. 72/100
131 N CLINTON ST · WEST LOOP, CHICAGO
Last inspected June 22, 2019 · passed with conditions
5 of 7 inspections passed, 1 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
5 passed · 1 w/ conditions · 1 failed
VIOLATIONS
13
includes 4 critical
RECORDS COVER
3 YEARS
since Apr 2016
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO WRITTEN EMPLOYEE HEALTH POLICY ON CITY, INSTRUCTED TO OBTAIN. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO VOMIT/ DIARRHEA CLEANUP KIT NO PROCEDURE. INSTRUCTED TO OBTAIN ONE WITH ALL THE REQUIRED ITEMS NEEDED TO MEET THE CLEAN UP PROCEDURE, NO CITATION ISSUED.
APR 102018PASSED5 violationsDETAILS
APR 10
2018
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARDBOARD BEING REUSED AS A FLOOR LINER AND AROUND THE DONUT MACHINE. INSTRUCTED NOT TO REUSE CARDBOARD, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED ACCUMULATED FOOD DEBRIS AROUND THE DONUT MACHINE. OBSERVED OUTER PART OF DOUGH STORAGE CONTAINER NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOORS WITH ACCUMULATED FOOD AND DIRT DEBRIS UNDER 3 COMPARTMENT SINK AND PREP TABLES. OBSERVED FLOOR COVING IN DISREPAIR AROUND THE PREP TABLE. INSTRUCTED TO CLEAN AND REPAIR AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED ACCUMULATED DUST ON THE VENTS SCREEN/FAN LOCATED IN THE CEILING. INSTRUCTED TO REPLACE OR CLEAN AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED CLUTTER (OLD UNUSED EQUIPMENT) BEING STORED IN THE FRONT OF THE MOBILE FOOD VEHICLE. INSTRUCTED TO REMOVE AND MAINTAIN.
MAY 92017PASSED2 violationsDETAILS
MAY 9
2017
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FOOD SPLASH ON THE FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED LIGHTS MISSING UNDER THE HOOD. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.
JUN 22016FAILED4 violations2 CRITICALDETAILS
JUN 2
2016
FAILED
4 violations2 CRITICALDETAILS
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.
OBSERVED BOTH EMPLOYEES OPERATING FOOD TRUCK USING POOR HYIGENIC PRACTICES.FOOD HANDLERS NOT WASHING HANDS,(NO RUNNING WATER AT HAND EXPOSED SINK),JUST CHANGING GLOVES DURING INSPECTION WITHOUT WASHING HANDS. ,(IE ONE EMPLOYEE PREPARING FOOD DONUT ORDERS , HANDLING CASH,TOUCHING DOOR HANDLES OF TRUCK,HANDLING WATER HOSE THAT LAYING ON THE GROUND THATS USED TO ADD HELP PUT WATER TO THE WATER TANK OF TRUCK MULTIPLE TIMES DURING INSPECTION. INSTRUCTED TO WASH HAND BETWEEN ANY CHANGE OF ACTIVITY BEFORE CHANGING GLOVES.CRITICAL VIOLATION ISSUED 7-38-010
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
OBSERVED NO RUNNING WATER ON TRUCK AT ALL.NOT AT 3-COMPARTMENT SINK OR AT EXPOSED HAND SINK.CRITICAL VIOLATIONISSUED 7-38-030
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON TRUCK .SERIOUS VIOLATION ISSUED7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DRY FOOD STORAGE CONTAINERS NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.
show all 7 inspections →
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →