BON APPETIT CREPERIE.

OBSERVED THE CITY CERTIFIED MANAGER WITHOUT HER ALLERGEN TRAINING AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN.

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.

OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

OBSERVED SINGLE-SERVICE EATING UTENSILS NOT INVERTED STORED ON TOP ON THE COUNTER WHERE CUSTOMERS ORDER. INSTRUCTED MANAGEMENT TO AVOID CONTAMINATION BY INVERTING UTENSILS WITH HANDLES EXPOSED WHEN STORING SINGLE-SERVICE UTENSILS.

OBSERVED A LEAK AT THE FAUCET OF THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SREVED (CREPES, MILK). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

OBSERVED FOOD EMPLOYEE DRINKING OUT OF CUP THEN IMMEDIATELY STARTED HANDLING FOOD WITHOUT WASHING HANDS. FOOD EMPLOYEE MUST WASH HANDS BEFORE ENGAGING IN FOOD PREPARATION AND AFTER DRINKING. PRIORITY VIOLATION. 7-38-010. CITATION ISSUED.

OBSERVED NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

SUMMARY REPORT NOT POSTED FROM 9/21/2021, REPORT #2531660. INSTRUCTED TO POST RECENT SUMMARY REPORT IN PLAIN VIEW OF ESTABLISHMENT'S CUSTOMERS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.

OBSERVED FACILITY WITH USE OF THE SAMPLE CLEAN UP POLICY PROVIDED FROM CDPH WEBSITE AND NO SUPPLIES. MUST ENSURE THE AVAILABILITY OF BOTH A CLEAN UP POLICY AND ADEQUATE SUPPLIES (EX: DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION VIOLATION #7-38-005.

NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR ETC.). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

OBSERVED RAW WOOD ON LEGS OF WOOD PREP TABLE WHERE CREPE' MAKERS ARE STORED. BEHIND THE FRONT COUNTER AREA. INSTRUCTED TO SEAL TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.

OBSERVED TORN DOOR GASKETS INSIDE EACH DOOR OF OF THE 3-DOOR PREP COOLER. INSTRUCTED TO REPLACE TORN GASKETS.