PASS 2 violations
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. UPPER PANEL OF ICE MAKER INTRIOR SURFACES NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER FRONT PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.