Burger King

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND DRYING PROVISION AT THE HAND SINK IN THE WOMEN'S BATHROOM. INSTRUCTED THAT THERE SHOULD ALWAYS BE A HAND DRYING PROVISION AT THE HAND SINK. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED FRONT DOOR NOT CLOSING PROPERLY, LEAVING A 1/2 IN GAP IN THE MIDDLE OF THE DOOR. INSTRUCTED THAT DOORS SHOULD BE TIGHT FITTING TO PREVENT PEST AND INSECT HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EXCESSIVE DUST AND DEBRIS IN THE MEN'S AND WOMEN'S BATHROOMS, ON THE FLOORS AND ALONG THE BASEBOARDS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN EXCESSIVE DRIED FOOD DEBRIS ON FLOORS UNDER HEAVY EQUIPMENT IN THE PREP AREA, DRY STORAGE ROOM, AND IN THE WALK IN COOLER & FREEZER. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BROKEN HAND DRYER IN THE WOMEN'S BATHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED LIGHTS NOT WORKING IN THE MEN'S BATHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN EXCESSIVE DRIED FOOD DEBRIS ON FLOORS UNDER HEAVY EQUIPMENT IN THE PREP AREA, DRY STORAGE ROOM, AND IN THE WALK IN COOLER & FREEZER. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN EXCESSIVE DRIED FOOD DEBRIS ON FLOORS UNDER HEAVY EQUIPMENT IN THE PREP AREA, DRY STORAGE ROOM, AND IN THE WALK IN COOLER & FREEZER. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN EXCESSIVE DUST ACCUMULATION FROM CEILING VENTS IN ALL TOILET ROOMS. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR HOLE IN WALL IN STAFF TOILET ROOM IN REAR OFF PREP AREA, AND REPAIR LOOSE CAULKING AROUND HAND-SINK IN SAID TOILET ROOM. REPAIR/REPLACE STAINED CEILING TILES IN CUSTOMER SEATING AREA. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REMOVE OR REPAIR ALL NON-WORKING EQUIPMENT IN THE REAR PREP AREA TO AVOID UNNECESSARY CLUTTER. INSTRUCTED TO MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNED OUT LIGHTS IN PREP AREA, INSTRUCTED TO MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED A LEAK AT THE 3 COMPARTMENT SINK CHEMIAL DISPENCER. MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING AROUND FRYERS TO REMOVE GREASE AND DEBRIS. FLOORS ALSO NEED CLEANING IN ALL WASHROOMS TO REMOVE DEBRIS AND LITTER.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED A LEAK AT THE 3 COMPARTMENT SINK CHEMIAL DISPENCER. MUST REPAIR AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVERD OUTSIDE GREASE CONTAINER ENCRUSTED WITH GREASE ON THE LID AND DRIPPING DOWN SIDE TO THE GROUND. THIS IS A POSSIBLE FOOD SOURCE FOR RODENTS AND OTHER PEST. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. PRIORITY FOUNDATION #5-501.110. CITATION IS...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING AROUND FRYERS TO REMOVE GREASE AND DEBRIS. FLOORS ALSO NEED CLEANING IN ALL WASHROOMS TO REMOVE DEBRIS AND LITTER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

NOTED A HOLE IN THE WALL BASE IN THE EMPLOYEE'S TOILET ROOM. MUST REPAIR AND MAINTAIN TO PREVENT ENTRY POINT FOR PESTS.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

FOUND NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE (MANAGER ON DUTY PROVIDED A XEROX COPY OF AN EXPIRED CERTIFICATE THAT WAS NOT POSTED) NOR CERTIFIED FOOD MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. DAIRY, PORK, CHICKEN, ...

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO RECAULK AROUND THE TOP OF THE WASH BOWL IN THE EMPLOYEE'S TOILET ROOM. MAINTAIN SAME.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTE TO CLEAN AND MAINTAIN THE VENT INSIDE THE EMPLOYEE'S TOILET ROOM, REMOVE THE DIRT/DUST BUILD UP.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

INSTRUCTED TO HAVE ALL FOOD HANDLERS WEAR A HAIR RESTRAINT.

FOOD HANDLER REQUIREMENTS MET

INSTRUCTED TO HAVE ALL FOOD HANDLERS THAT DO NOT HAVE THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE, TAKE THE ONLINE COURSE. MUST BE ABLE TO SHOW PROOF.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST PROVIDE A SELF-CLOSING DEVICE ON THE EMPLOYEE WASHROOM DOOR.