SANITARY INSPECTION RECORD — CITY OF CHICAGO

CHURCH'S CHICKEN # 610.

EAT. 80/100

400 E 87TH ST · CHATHAM, CHICAGO

Last inspected October 20, 2015 · passed

8 of 14 inspections passed, with 7 critical violations on file.

THE NUMBERS

INSPECTIONS
14
8 passed · 2 w/ conditions · 4 failed
VIOLATIONS
61
includes 7 critical
RECORDS COVER
4 YEARS
since Sep 2011

INSPECTION HISTORY

OCT 20
2015
PASSED
5 violations1 CRITICAL
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RUST ON STORAGE RACKS IN THE WALK-IN COOLER AND FREEZER, INSTRUCTED TO CLEAN AND MAINTAIN. ALSO SIGNAGE NEEDED ON TOILET ROOMS (MENS/WOMENS).

CRITICALPest Activity
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED DEBRIS UNDER 3 COMP SINK. INSTRUCTED TO ELEVATE ITEMS 6 INCHES OFF FLOOR TO PREVENT RODENT HARBORAGE, CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED MISSING GROUT IN FLOOR TILES IN THE WALK-IN COOLER AND TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DAMAGED WALL BASE IN THE WALK-IN COOLER, INSTRUCTED TO REPAIR AND MAINTAIN. ALSO FAN GUARD COVERS IN THE WALK-IN COOLERS HAVE DUST AND DEBRIS BUILD UP, INSTRUCTED TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED SLOW DRAIN IN EXPOSED HAND SINK IN PREP AREA, AND SMALL LEAK UNDER EXPOSED HAND SINK, ALSO INSTALL MOP RACK. MAINTAIN SAME.

SEP 21
2015
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RUST ON STORAGE RACKS IN THE WALIK-IN COOLER AND FREZZER, INSTRUCTED TO CLEAN AND MAINTAIN. ALSO SIGNAGE NEEDED ON TOILET ROOMS (MENS/WOMENS).

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED DEBRIS UNDER 3 COMP SINK. INSTRUCTED TO ELEVATE ITEMS 6 INCHES OFF FLOOR, CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED MISSING GROUT IN FLOOR TILES IN THE WALK-IN COOLER AND TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DAMAGED WALL BASE IN THE WALK-IN COOLER, INSTRUCTED TO REPAIR AND MAINTAIN. ALSO FAN GUARD COVERS IN THE WALK-IN COOLERS HAVE DUST AND DEBRIS BUILD UP, INSTRUCTED TO CLEAN AND MAIANTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED SLOW DRAIN IN EXPOSED HAND SINK IN PREP AREA, SMALL LEAK UNDER EXPOSED HAND SINK, ALSO INSTALL MOP RACK. MAINTAIN SAME.

OCT 9
2014
PASSED
0 violations
OCT 2
2014
PASSED
0 violations
JAN 8
2014
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE FAN GUARDS INSIDE THE WALK-IN COOLER IN REAR OF PREMISES,HAS DUST BUILD-UP INNSTRUCTED TO CLEN AND MAINTAIN AREA

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

THE WALL NEAR THE PREP COOLER AT FRONT PREP AREA NEEDS DETAIL CLEANING,HAS OLD FOOD DEBRIS INSTRUCTED TO CLEAN AND MAINTAIN AREA

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE A THERMOMETER INSIDE THE WALK-IN COOLER IN REAR OF PREMISES

show all 14 inspections →
SEP 19
2013
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

RE-SEAL(REPLACE RING) AROUND THE BOTTOM OF THE TOILET IN THE WOMEN'S WASHROOM TO PREVENT CLEAR WATER FROM LEAKING ONTO THE FLOOR WHEN FLUSHED.

SEP 12
2013
FAILED
4 violations
DETAILS
SERIOUSSanitation
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 6-5-13 ON REPORT# 1360561 NOT CORRECTED: CLEAN STORAGE RACKS AND SHELVES INSIDE WALK-IN COOLER, MOP SINK AND 3 COMPARTMENT SINK. -34- DETAIL CLEAN FLOORS THROUGHOUT WHERE NEEDED WHICH INCLUDES ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ADD MORE GROUT AROUND TILES WHERE NOT LEVEL AND REMOVE ALL FOOD DEBRIS(i.e. FLOUR).REPAIR MECHANICAL VENTILATION IN BOTH WASHROOMS. CITATION ISSUED-SERIOUS FOR NON COMPLIANCE WITH EXISTING VIOLATIONS 7-42-090.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

SEE #29

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

SEE #29

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

SEE #29

AUG 28
2013
FAILED
6 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND COOKED CHICKEN ON HOT HOLDING UNIT AT INADEQUATE TEMPERATURES RANGING FROM 127F TO 133F. COOKED CHICKEN MUST BE HELD AT 140 DEGREES OR ABOVE /- 2 DEGREES. ALL PRODUCT FOUND AT IMPROPER TEMPERATURE VOLUNTARILY REMOVED FROM SALE. INSTRUCTED TO USE THEIR NUMBER SYSTEM TO KEEP BATCHES SEPARATE AND TO CHECK PRODUCT TEMPOERATURE TO MAKE SURE PRODUCT STAYS ABOVE THE DANGER ZONE UNTIL SOLD. CITATION ISSUED-SERIOUS 7-30-005(A).

CRITICALPest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED, TRASH OVERFLOWING FROM DUMPSTER AND DEBRIS ON GROUND IN SAME AREA. MUST KEEP TRASH OFF GROUND AND LIDS TO DUMPSTER CLOSED. CITATIOIN ISSUED-SERIOUS 7-38-020.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE RUSTY DEPOSITS FROM LEGS AND WHEELS OF EQUIPMENT THROUGHOUT

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN STORAGE RACKS AND SHELVES INSIDE WALK-IN COOLER, MOP SINK AND 3 COMPARTMENT SINK.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT WHERE NEEDED WHICH INCLUDES ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ADD MORE GROUT AROUND TILES WHERE NOT LEVEL AND REMOVE ALL FOOD DEBRIS(i.e. FLOUR).

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

REPAIR MECHANICAL VENTILATION IN BOTH WASHROOMS.

JUN 18
2013
PASS W/ CONDITIONS
5 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

COOKED CHICKEN ON HOT HOLDING UNIT FOUND AT IMPROPER TEMPERATURES(132.3F & 135.6F). PRODUCT AT IMPROPER TEMPERATURES VOLUNTARILY REMOVED FROM SALE. INSTRUCTED TO MAKE SURE CHICKEN IS UNDERNEATH HEATING ELEMENTS AND SHORTEN HOLDING TIME IF NECESSARY TO ASSURE PRODUCT IS 140 DEGREES OR ABOVE. CITATION ISSUED-CRITICAL 7-38-005(A).

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE RUSTY DEPOSITS FROM LEGS AND WHEELS OF EQUIPMENT THROUGHOUT.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN STORAGE RACKS AND SHELVES INSIDE WALK-IN COOLER, MOP SINK AND 3 COMPARTMENT SINK.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT WHERE NEEDED WHICH INCLUDES ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. ADD MORE GROUT AROUND TILES WHERE NOT LEVEL AND REMOVE ALL FOOD DEBRIS(i.e. FLOUR).

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

REPAIR MECHANICAL VENTILATION IN BOTH WASHROOMS.

JUN 5
2013
FAILED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

20-25 MICE DROPPINGS OBSERVED ON FLOOR INSIDE DISCONNECTED REACH-IN FREEZER NOW USED AS A STORAGE ROOM FOR NON FOOD ITEMS. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE RECENT RECEIPT OF SERVICE FROM PEST CONTROL COMPANY AT NEXT VISIT. CITATION ISSUED- SERIOUS 7-38-020.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE RUSTY DEPOSITS FROM LEGS AND WHEELS OF EQUIPMENT THROUGHOUT.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN STORAGE RACKS AND SHELVES INSIDE WALK-IN COOLER, MOP SINK AND 3 COMPARTMENT SINK.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT WHERE NEEDED.

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

REPAIR MECHANICAL VENTILATION IN BOTH WASHROOMS.

MAR 7
2013
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE INTERIOR OF ICE MACHINE, AND ALL EQUIPMENT STORED IN SHED.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN MENU BOARD ABOVE DEEP FRYERS AND ALL DUSTY CEILING TILES AND VENTS THROUGHOUT.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCETS AT 3 COMPARTMENT SINK.

FEB 25
2013
FAILED
9 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

20-30 MICE DROPPINGS OBSERVED IN BOTH OFFICE AREAS UNDERNEATH THE DESKS ON THE STORAGE SHELF WHERE MASHED POTATOES ARE STORED AND FLOOR IN SAME AREA, ALSO FOUND ALONG THE BASE OF THE WALLS BEHIND THE SAFE AND UNDERNEATH COUNTER IN REAR OFFICE AREA. 20 -25 MICE DROPPINGS ALSO OBSERVED ON FLOOR IN OUTSIDE SHED. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS FOUND AND PROVIDE RECENT RECEIPT OF SERVICE FROM PEST CONTROL COMPANY. CITATION ISSUED-SERIOUS 7-38-020.

SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT IN CLASS PROVIDED AT TIME OF INVESTIGATION. CITATION ISSUED-SERIOUS 7-38-012.

SERIOUSSanitation
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 9-26-11 NOT CORRECTED:-34-MUST REPAIR ALL BROKEN FLOOR TILES AROUND FLOOR DRAINS AND THROUGHOUT PREMISES. MUST REMOVE ALL STANDING WATER FROM BROKEN FLOOR DRAINS AND FROM INTERIOR WALK IN COOLER. MUST FILL ALL WORN GROUT LINES AND REMOVE FOOD DEBRIS AND WATER BUILD UP. MUST DETAIL CLEAN FLOORS AND REMOVE EXCESSIVE GREASE BUILD UP(INCLUDING SHED).-35- SEAL OPENINGS AROUND PIPES UNDER WASHBOWL IN WOMENS WASHROOM. MUST ALSO DETAIL CLEAN WALLS AND REMOVE GREASE BUILD UP. REPAIR BOTTOM OF DOOR TO SHED.-41-MUST REMOVE ALL UNNECESSARY ITEMS FROM OUTSIDE STORAGE SHED AND BETTER ORGANIZE REMAINING ITEMS. STORE ALL ITEMS 6 INCHES OFF THE FLOOR. CITATION ISSUED-SERIOUS FOR NON COMPLIANCE WITH EXISTING VIOLATIONS 7-42-090.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN DESK COUNTER TOPS IN BOTH OFFICE AREAS, INTERIOR OF ICE MACHINE, AND ALL EQUIPMENT STORED IN SHED.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

SEE #29

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN MENU BOARD ABOVE DEEP FRYERS AND ALL DUSTY CEILING TILES AND VENTS THROUGHOUT.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEE #29.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCETS AT 3 COMPARTMENT SINK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

SEE #29.

FEB 27
2012
PASS W/ CONDITIONS
9 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

CHICKEN-123.4F, CHICKEN-127.8F, MASHED POTATOES-107.0F, GRAVY-115.1-MUST KEEP CHICKEN UNDERNEATH HEATING ELEMENT IN ORDER TO MAINTAIN ADEQUATE TEMPERATURE UNTIL HOLDING TIME HAS ELAPSED. TABLE TOP HOT HOLDING UNIT MUST HAVE ENOUGH HOT WATER INSIDE OF THE WELLS TO KEEP PRODUCTS AT 140F OR ABOVE.-CITATION ISSUED CRITICAL 7-38-005(A). PRODUCTS VOLUNTARILY DISCARDED.

SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR PROOF OF ENROLLMENT IN CLASS PROVIDED FOR ANY EMPLOYEE ON PREMISES AT TIME OF INVESTIGATION. CITATION ISSUED-SERIOUS 7-42-012

SERIOUSOther
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

INSPECTION REPORT SUMMARY NOT POSTED AND VISIBLE TO CUSTOMERS. CITATION ISSUED 7-42-010(B).

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF COOKING EQUIPMENT AND COOLERS AND PREP TABLES INCLUDING ALL ATTACHED LEGS,WHEELS,PIPING AND MOTOR HOUSING. MUST REMOVE EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP(INCLUDING UNUSED EQUIPMENT IN SHED.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REPAIR ALL BROKEN FLOOR TILES AROUND FLOOR DRAINS AND THROUGHOUT PREMISES. MUST REMOVE ALL STANDING WATER FROM BROKEN FLOOR DRAINS AND FROM INTERIOR WALK IN COOLER. MUST FILL ALL WORN GROUT LINES AND REMOVE FOOD DEBRIS AND WATER BUILD UP. MUST DETAIL CLEAN FLOORS AND REMOVE EXCESSIVE GREASE BUILD UP(INCLUDING SHED).

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPLACE ALL BROKEN WALL TILES AND SEAL OPENINGS AROUND PIPES UNDER WASHBOWL IN WOMENS WASHROOM. MUST ALSO DETAIL CLEAN WALLS AND REMOVE GREASE BUILD UP. REPAIR BOTTOM OF DOOR TO SHED.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR VENTILATION IN MENS WASHROOM.

MINORFood Temperature
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE LOMG STEM METAL THERMOMETERS FOR STAFF FOR TAKING PRODUCT TEMPERATURES.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE ALL UNNECESSARY ITEMS FROM OUTSIDE STORAGE SHED AND BETTER ORGANIZE REMAINING ITEMS. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

SEP 26
2011
PASSED
6 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE RUST FROM INTERIOR OF ICE MACHINE.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN INTERIOR AND EXTERIOR OF COOKING EQUIPMENT AND COOLERS AND PREP TABLES INCLUDING ALL ATTACHED LEGS,WHEELS,PIPING AND MOTOR HOUSING. MUST REMOVE EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REPAIR ALL BROKEN FLOOR TILES AROUND FLOOR DRAINS AND THROUGHOUT PREMISES. MUST REMOVE ALL STANDING WATER FROM BROKEN FLOOR DRAINS AND FROM INTERIOR WALK IN COOLER. MUST FILL ALL WORN GROUT LINES AND REMOVE FOOD DEBRIS AND WATER BUILD UP. MUST DETAIL CLEAN FLOORS AND REMOVE EXCESSIVE GREASE BUILD UP.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPLACE ALL BROKEN WALL TILES AND SEAL OPENINGS AROUND PIPES UNDER WASHBOWL IN WOMENS WASHROOM. MUST ALSO DETAIL CLEAN WALLS AND REMOVE GREASE BUILD UP.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR VENTILATION IN MENS WASHROOM.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE ALL UNNECESSARY ITEMS FROM OUTSIDE STORAGE SHED AND BETTER ORGANIZE REMAINING ITEMS. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN CHATHAM