Doubletree by Hilton Chicago-magnificent Mile

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO SIGNAGE AT BUFFET AREA INFORMING CONSUMER TO USE CLEAN PLATES WHEN RETURNING TO BUFFET. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION.

PROPER COLD HOLDING TEMPERATURES

OBSERVED SEVERAL TCS FOOD ITEMS HELD AT INADEQUATE TEMPERATURES RANGING FROM 46-52 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F. MANAGER DISCARDED: 12 GALLONS OF MILK, 10 POUNDS EGG PATTIES, 5 POUNDS POTATOES, 1/2 POUND GOAT CH...

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP

OBSERVED VACUUM PACKAGING MACHINE AND VACUUM PACKAGE FISH AND PIZZA ON SITE WITH NO APPROVED HACCP PLAN. INSTRUCTED MANAGER TO ENSURE AN APPROVED HACCP PLAN IS IN PLACE BEFORE VACUUM SEALING TCS FOODS. VACUUM PACKAGING MACHINE TAGGED 10 POUNDS OF FIS...

VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS

OBSERVED VACUUM PACKAGED TCS FOOD AND VACUUM PACKAGING MACHINE ON SITE WITHOUT APPROVED VARIANCE. INSTRUCTED MANAGER TO ACQUIRE APPROVED VARIANCE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION CONSOLIDATED WITH VIOLATION #29.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED 5 COOLERS WITH INADEQUATE AMBIENT AIR TEMPERATURES RANGING FROM 46-52 F. THE COOLERS INCLUDED 3 COOLERS IN COFFEE SHOP AREA AND 2 COOLERS ON COOK'S SERVICE LINE. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERA...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED MORE THAN 20 FLIES THROUGHOUT FACILITY INCLUDING IN KITCHEN SERVICE AREA, IN DRY STORAGE AREA, IN STAFF BATHROOM AREA, AND IN DISH AREA. INSTRUCTED MANAGER TO MINIMIZE FLY ACTIVITY. PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLA...

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FRUIT AT SERVICE LINE BUFFET WITH NO SNEEZE GUARD OR COVERS. INSTRUCTED MANAGER TO ENSURE ALL FOOD ON DISPLAY IS PROTECTED FROM CONSUMER CONTAMINATION BY MEANS OF SNEEZE GUARDS, COVERS, OR OTHER EFFECTIVE BARRIERS. PRIORITY VIOLATION 7-38-0...

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3 COMPARTMENT SINK IN KITCHEN NOT IN PROPER WORKING ORDER. WHEN WATER IS DRAINED IN ONE COMPARTMENT, ANOTHER COMPARTMENT FLOODS BEFORE GOING BACK DOWN. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN THE INSIDE OF STORAGE CADINETS TO REMOVE SPILLS AND DEBRIS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING IN THE REAR STORAGE ROOM TO REMOVE DEBRIS.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED DURING TIME OF INSPECTION WHILE PREPARING AND SERVING, EGGS, MILK, DICED HAM, COOKED CHICKEN, SLICED TOMATOES. INSTRUCTED TO PROVIDE AND MAINTAIN AT LEA...

THERMOMETERS PROVIDED & ACCURATE

UNABLE TO LOCATE THERMOMETERS IN COOLING UNITS THROUGHOUT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVE SOILED BLACK CRATES USED IN ALL PREP AREAS , WALK IN COOLERS, AND STORAGE SPACES FOR ELEVATION. INSTRUCTED TO PROVIDE A SMOOTH AND EASILY CLEANABLE SHELVING UNITS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED TRASH AND DRIED FOOD DEBRIS ON FLOORS IN STORAGE CLOSETS THROUGHOUT, WALK IN FREEZER AND EMPLOYEE CAFETERIA. INSTRUCTED TO CLEAN AND MAINTAIN.

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

Open employees drinks kept on prep table. Instructed to keep away.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Bulk food container ( flour ) not labeled, instructed to label and maintain.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND CARPET FLOORING WITH TEARS ALONG THE EDGE NEAR THE DOORWAY IN THE REAR STORAGE ROOM OF THE COFFEE SHOP. MUST REPAIR/PROVIDE FLOORING THAT IS DURABLE AND EASILY CLEANABLE IN THE BACK STORAGE AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

UNABLE TO LOCATE AND VERIFY FOOD HANDLER CERTIFICATES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

PACKAGED FOOD AT THE GRAB AND GO NOT PROPERLY LABELED, INSTRUCTED TO PROVIDE ( GAVE MANAGER LABEL REQUIREMENT) NO CITATION ISSUED

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

WEAK HOT WATER PRESSURE AT 3-COMP, PREP SINKS. INSTRUCTED TO PROVIDE UNDER CITY PRESSURE. BROKEN INSULATION IN WALK-IN COOLER, INSTRUCTED TO REPLACE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

MUST PROVIDE A VERIFIABLE EMPLOYEE HEALTH REPORTING POLICY. PRIORITY FOUNDATION VIOLATION#:7-38-010. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNAGE IN TOILET ROOMS AND HAND SINKS THROUGHOUT FACILITY. INSTRUCTED TO PROVIDE AND MAINTAIN

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED A SLIGHT DIRT/DEBRIS ACCUMULATION ON THE INTERIOR OF THE ICE MACHINE. MUST DETAIL CLEAN AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD INSECTS IN THE MENS LOCKER ROOM CEILING LIGHT FIXTURE. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED CLEAN LINENS STORED ON THE FLOOR IN THE DRY STORAGE AREA IN THE BASEMENT. INSTRUCTED TO STORE ALL LINENS ON SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED SOME TABLEWARE UTENSILS NOT STORED PROPERLY IN THE BAR AND BUFFET AREA. MUST STORE ALL PRESET TABLEWARE INVERTED TO PREVENT POTENTIAL CONTAMINATION.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED A BROKEN HANDLE IN THE LADIES GUEST TOILET ROOM ON THE 1ST FLOOR.INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED UNFINISHED WOOD UNDERNEATH THE BAR ENTRY SWING DOOR. INSTRUCTED TO SEAL WITH A HIGH GLOSS FINISH TO PROVIDE A NON POROUS, SMOOTH AND EASILY CLEANABLE SURFACE

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED AN ACCUMULATION OF DUST/DIRT BUILDUP ON THE TOILET ROOMS' EXHAUST VENTILATIONS. MUST DETAIL CLEAN AND MAINTAIN.