DUNKIN DONUTS.

Chicago Health Dept

128 N STATE ST · LOOP, CHICAGO

Passed most recent inspection (Dec 2025).

2 inspections on record since 2019 · Last inspected Dec 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2025

INSPECTION HISTORY

DEC 9

2025

PASS W/ CONDITIONS 3 violations

Serious Food Temperature

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED NO HOT RUNNING WATER ON THE PREMISES, OBSERVED IMPROPER HOT WATER TEMPERATURE OF 105.1F AT THREE COMPARTMENT SINK. INSTRUCTED MANAGEMENT TO PROVIDE AND MAINTAIN HOT RUNNING WATER ABOVE 110F AT THE 3 COMPARTMENT SINK. INSTRUCTED HOT WATER GENERATION AND DISTRIBUTION SHALL BE SUFFICIENT TO MEET THE PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. CORRECTED ON SITE HOT WATER RESTORED BEFORE CONCLUSION OF INSPECTION OBSERVED HOT WATER TEMPERATURE AT 3 COMPARTMENT SINK 1116.6F. PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN ALL GENDER EMPLOYEE WASHROOM FOR SANITARY PRODUCTS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED NON SMOOTH CEILING IN EMPLOYEE ALL GENDER WASHROOM NEAR ACCESS POINT IN CEILING. INSTRUCTED TO SMOOTHLY REPAIR CEILING IN EMPLOYEE ALL GENDER WASHROOM NEAR ACCESS POINT IN CEILING FOR EASE OF CLEANABILITY.

NOV 14

2019

PASS W/ CONDITIONS 5 violations 1 CRITICAL

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED FACILITY WITH WRITTEN CLEAN-UP PROCEDURES FOR RESPONDING TO VOMITING AND/OR DIARRHEAL EVENTS AND MISSING EYE PROTECTION FROM BODILY FLUID SPILL KIT. INSTRUCTED FACILITY TO PROVIDE COMPLETED LIST OF SUPPLIES TO INCLUDE EYE PROTECTION TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE.(REFER TO REQUIREMENTS LISTED ABOVE) PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

NOTED NO LABELS FOR BULK SUGAR STORAGE CONTAINER. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MILK CRATES BEING USED AS SHELVING IN THE PREP AREA. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CUTTING BOARD ATTACHED TO PREP COOLER WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EMPLOYEE WASHROOM WITH WATER DAMAGED CEILING AND PEELING PAINT. INSTRUCTED TO REPAIR AND RESURFACE CEILING.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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