SANITARY INSPECTION RECORD — CITY OF CHICAGO

DUNKIN DONUTS BASKIN ROBBINS.

YOUR CALL. 60/100

6001 W ADDISON ST · PORTAGE PARK, CHICAGO

Last inspected October 6, 2023 · passed with conditions

14 of 19 inspections passed, 2 failed, 3 passed with conditions. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS

14 passed · 3 w/ conditions · 2 failed

VIOLATIONS

includes 6 critical

RECORDS COVER

13 YEARS

since Jan 2010

INSPECTION HISTORY

OCT 6

2023

PASS W/ CONDITIONS

3 violations1 CRITICAL

DETAILS

CRITICALDocumentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO HAVE A PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

MINORSanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

WOMEN'S TOILET ROOM DOOR MUST BE SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON DOOR.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN SPILLS BEHIND ICE MACHINE IN REAR.

APR 1

2022

PASSED

1 violation

DETAILS

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS OF THE STORAGE AREA AND THE CAKE PREP AREA NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.

JAN 21

2021

PASSED

0 violations

JAN 14

2021

FAILED

8 violations3 CRITICAL

DETAILS

CRITICALEmployee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (WASHROOMS).

CRITICALPest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED SIDE ENTRANCE DOOR(ADDISON SIDE) WITH OPENING APPROXIMATELY 1/4" INCH AT BOTTOM OF DOOR. INSTRUCTED TO MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY.

CRITICALPest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 20 LIVE SMALL FLIES ON THE WALLS AT THE FRONT FOOD PREP AREA (BASKIN ROBBINS SIDE) AND WALLS AND CEILING LEADING INTO THE WASHROOMS. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS AND PEST CONTROL SERVICE IS NOW RECCOMENDED.PRIORITY FOUNDATION VIOLATION 7-38-020(a),CITATION ISSUED.

MINORSanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED STAINED CUTTING BOARD ON TOP OF PREP COOLER AT FRONT PREP AREA. INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS.

MINORSanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE RUST AND/OR REPLACE THE SHELVES AND MAINTAIN.

MINORSanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO DETAIL CLEAN THE INTERIOR OF THE MICROWAVE AND PREP COOLERS TO REMOVE FOOD DEBRIS SPILLAGE.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN FLOORS WITH DEBRIS ALONG WALLS AND IN ALL CORNERS THROUGHOUT FOOD PREP AREAS AND IN WASHROOMS.

MINORFacility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DIM LIGHTING INSIDE THE WALK-IN-COOLER.INSTRUCTED TO PROVIDE BRIGHTER BULB AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

FEB 19

2020

PASSED

7 violations

DETAILS

MINOROther

THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

MINORSanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

INSTRUCTED TO REPLACE OR REFINISH CUTTING BOARD WITH DEEP SEAM AND STAIN ON TOP PREP COOLER IN PREP/COOKING AREA.

MINORSanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: METAL STORAGE RACKS WITH EXCESSIVE DUST ACCUMULATION, PREP AND COUNTER SHELVES THROUGHOUT FRONT AND REAR WITH DRIED FOOD DEBRIS.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS BEHIND FRONT PREP AND IN REAR PREP/STORAGE AREA, INCLUDING FLOORS INSIDE WALK-IN COOLER.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND REORGANIZE REAR PREP/STORAGE AREA. USABLE (FOOD AND NON FOOD) ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. NO MILK OR SODA CRATES.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO RE-GROUT FLOOR TILES WITH DEEP SEAMS UNDER/IN FRONT OF 3 COMPARTMENT SINK IN REAR.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER WITH DUST ACCUMULATION INSIDE 2 WASHROOM.

show all 19 inspections →

MAR 15

2019

PASSED

3 violations

DETAILS

MINORPlumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

UNABLE TO LOCATE BACKFLOW DEVICE AT COFFEE MACHINE AND ICE MACHINE.INSTRUCTED MANAGEMENT TO ABLE TO LOCATE BACKFLOW DEVICES OR INSTALL BACKFLOW DEVICES AT COFFEE MACHINE/ICE MACHINE. CORE VIOLATION.

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR AROUND MOP SINK WITH ACCUMULATED DIRT BUILD-UP.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN FLOOR AROUND MOP SINK. CORE VIOLATION

MINORSanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED INTERIOR OF HOT LINE HOOD WITH BURNT ON GREASE.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN. CORE VIOLATION

SEP 5

2018

PASS W/ CONDITIONS

6 violations2 CRITICAL

DETAILS

CRITICALDocumentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(a) NO CITATION ISSUED.

CRITICALSanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO CLEAN UP PROGRAM WITH CLEAN UP KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP PROGRAM WITH KIT PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATIONS ISSUED

MINORSanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-60.11(B) FOOD PREP TABLE WITH SOME SURGAR RESIDUE ON TABLE NEEDS TO BE DETAIL CLEANED. CORE VIOLATION

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 FLOOR AROUND HOT WATER TANK NEEDS CLEANING. CORE VIOLATION

MINORSanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.16(A) OBSERVED CEILING PANEL BOWING FROM FRAME NEXT TO WALK-IN COOLER.INSTRUCTED MANAGEMENT TO REPAIR. CORE VIOLATION.

MINOROther

ALLERGEN TRAINING AS REQUIRED

PA 100-0367 OBSERVED NO ALLERGEN TRAINING CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO GET ALLERGEN CERTIFICATION. CORE

DEC 15

2017

PASSED

5 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO DEFROST COUNTER REACH-IN COOLER WITH HEAVY ICE BUILD-UP IN FRONT PREP AREA.

MINORSanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF ALL PREP COOLERS AND FREEZERS, COUNTER TOP UNDERNEATH COFFEE MACHINES, PREP SHELVES, SIDES OF ICE CREAM DISPLAY FREEZER WITH MOLD LIKE BUILD-UP, DONUT DISPLAY SHELVES.

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN WALLS AROUND FRONT AND REAR PREP AREA WITH DRIED SPILLAGE.

MINORPlumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO PROVIDE 3 WORKING DRAINS STOPPERS FOR 3 COMPARTMENT SINK INFRONT AND IN REAR AREA.

MINOROther

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS.

JAN 28

2016

PASSED

0 violations

JAN 21

2016

FAILED

1 violation

DETAILS

SERIOUSPest Activity

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED, DATED 04/24/2015 , REPORT #1537272 , VIOLATION LISTED BELOW: 34 INSTRUCTED TO CLEAN AND MAINTAIN FLOOR ALONG THE WALLS AND IN ALL CORNERS AND FLOOR DRAINS THROUGHOUT PREMISE TO PREVENT PEST HARBORAGE. 41 INSTRUCTED TO REORGANIZE REAR STORAGE ROOM. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. MUST PROVIDE PROPER RAISED SHELVING. 45 NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE. SERIOUS CITATION ISSUED: 7-42-090.

APR 24

2015

PASSED

5 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO RE CAULK WORN OUT CAULKING AROUND 3 COMPARTMENT SINK IN REAR PREP AREA.----------NOTED (FLOOR) GREASE TRAP COVER WITH RUST AND IN POOR REPAIR. INSTRUCTED TO CLEAN AND REPAINT OR REPLACE

MINORPest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO CLEAN AND MAINTAIN FLOOR ALONG THE WALLS AND IN ALL CORNERS AND FLOOR DRAINS THROUGHOUT PREMISE TO PREVENT PEST HARBORAGE.

MINORPlumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO REPAIR AND MAINTAIN LEAKY DRAINPIPE UNDERNEATH EXPOSED HAND SINK BEHIND FRONT SERVICE (BASKIN ROBBINS SIDE) AREA.

MINORSanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO REORGANIZE REAR STORAGE ROOM. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. MUST PROVIDE PROPER RAISED SHELVING.

MINORDocumentation & Training

FOOD HANDLER REQUIREMENTS MET

NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE.

AUG 13

2014

PASSED

4 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Above violation still remaining(Must provide splash guard between 3 compartment sink and exposed hand sink in rear kitchen prep area. Walk in cooler shelving that had peeling paint, shall be repaired/replaced).

MINORSanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Above violation still remaining(Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), rear storage shelving/racks not clean, need detailed cleaning. Front counter by coffee machine not clean, needs detailed cleaning).

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Above violation still remaining(Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners). Floors in rear storage area under shelving no clean, need detailed cleaning(corners)).

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Above violation still remaining(Ceiling tiles in rear kitchen area by walk in cooler not clean , need cleaning(detailed, damaged/stained ceiling tiles in rear storage area, kitchen area, shall be replaced).

JUL 31

2014

PASSED

4 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Must provide splash guard between 3 compartment sink and exposed hand sink in rear kitchen prep area. Walk in cooler shelving that had peeling paint, shall be repaired/replaced.

MINORSanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), rear storage shelving/racks not clean, need detailed cleaning. Front counter by coffee machine not clean, needs detailed cleaning.

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners). Floors in rear storage area under shelving no clean, need detailed cleaning(corners).

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Ceiling tiles in rear kitchen area by walk in cooler not clean , need cleaning(detailed, damaged/stained ceiling tiles in rear storage area, kitchen area, shall be replaced.

MAR 27

2014

PASSED

4 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Cutting boards with deep, dark grooves must be sanded/bleached or replaced.Remove ice build-up on chest freezer door.

MINORSanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Fan cover inside the walk-in-cooler dusty. Instructed to detail clean daily.

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors along walls and in all corners require further cleaning and repair floor grouting near the ice machine at rear.

MINORFacility Condition

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Thermometer broken inside the 1 door cooler near the ice cream service area.Instructed to provide and maintain.

AUG 15

2013

PASSED

6 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.

MINORSanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), rear storage shelving not clean, needs detailed cleaning.

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under ice machine, rear storage area not clean, need detailed cleaning(corners).

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Damaged stained ceiling tiles above 3 compartment sink, and walk in cooler shall be repaired/replaced.

MINORFacility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Missing/damaged light shields in kitchen prep area, shall be replaced, missing light shields in display doughnut cabinet shall be provided.

MINORSanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exhaust vents(ventilation)in walk in cooler, coolers not clean, need cleaning, sink faucet in men's bathroom loose,leaking shall be repaired/replaced.

DEC 5

2012

PASSED

0 violations

MAR 22

2012

PASS W/ CONDITIONS

5 violations

DETAILS

SERIOUSSanitation

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOOD NOT PROTECTED DURING STORAGE, PREPARATION,DISPLAY,SERVICE SERIOUS VIOLATION ,CITATION ISSUED-FOUND ICE MACHINE VERY DIRTY WITH BLACK MATERIALS/SLIME TOUCHING ICE AND ICE WATER,MACHINE WAS RUNNING AT THIS TIME WITH ICE INSIDE;TAG ICE MACHINE ,MUST FAX LETTER TO CDPH 312-746-4240 WHEN MACHINE HAS BEEN CLEANED AND SANITIZED; AT THE END OF INSPECTION EMPLOYEE CLEANED AND SANITIZED THE MACHINE

MINORSanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. SHELVES WITH CHEMICALS UNCLEAN,CART SHELVES UNCLEAN,INSTRUCTED TO CLEAN AND MAINTAIN;UNDER MICROWAVE OVEN UNCLEAN,MUST CLEAN AND MAINTAIN

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR ON CORNERS OF THE STORAGE AREA, UNDER EMPLOYEES CABINET AND BOILER AREA UNCLEAN MUST CLEAN AND MAINTAIN

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. BASE WALLS UNDER HAND SINK IN FRONT AREA UNCLEAN,MUST CLEAN AND MAINTAIN

MINORSanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MISSING LIGHT SHIELD ABOVE ICE MACHINE MUST BE REPLACED

JAN 11

2011

PASSED

4 violations

DETAILS

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor behind equipment not cleaned. Instructed to detail clean daily.

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Light and ventilation covers through out not cleaned. Instructed to detail clean.

MINORPlumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Front exposed hand sink near ice cream station not provided with running water. Instructed to repair faucet. Exposed hand sink near rear three compartment sink attached. Instructed to install shield between both sinks.

MINOROther

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Thermometer not visible inside prep cooler. Instructed to have thermometer conspicuous inside all coolers.

JAN 14

2010

PASSED

5 violations

DETAILS

MINORSanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FAUCETS IN 2 HANDSINKS UNCLEAN AND BECOMING RUSTY,MUST DETAIL CLEAN AND REMOVE RUST

MINORSanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER AND BEHIND COOKING OVEN,ICE MACHINE AND SMALL COOLERS UNCLEAN,MUST CLEAN AND MAINTAIN

MINORSanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. DAMAGED AND LOOSE CEILING TILES AT THE REAR SIDE MUST BE REPLACED AND FIXED

MINORFacility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. 2 MISSING LIGHT SHIELDS AND 2 BROKEN LIGHT SHIELDS IN PREP AND REAR AREA MUST BE REPLACED

MINORSanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. ICE SCOOP MUST BE STORED IN A CLEAN,SANITIZED CONTAINER/BUCKET

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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