FEB 19
2019
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY.
BEAT. 35/100
3550 N AUSTIN AVE · PORTAGE PARK, CHICAGO
Last inspected February 19, 2019 · passed with conditions
10 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
7
2 passed · 5 w/ conditions
VIOLATIONS
33
includes 10 critical
RECORDS COVER
2 YEARS
since Jul 2016
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACKFLOW DEVICE AT ICE/SODA MACHINE AT SERVICE AREA/DINING AREA.INSTRUCTED MANAGEMENT TO FIND LOCATION OF BACKFLOW DEVICE OR INSTALL ONE AT THIS SITE BY CORRECTED BY DATE CORE VIOLATION
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO GET EMPLOYEES CERTIFIED. CORE VIOLATION
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BE ALLERGEN CERTIFIED. CORE VIOLATION
FEB 142019PASS W/ CONDITIONS7 violations4 CRITICALDETAILS
FEB 14
2019
PASS W/ CONDITIONS
7 violations4 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
: NO PERSON IN CHARGE PRESENT FROM 8:45AM TO 9:45 A.M. NO CITATION ISSUED
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHEN FOOD WAS BEING PREPARED FROM 8:45AM TO 9:45AM. PRIORITY FOUDATION VIOLATION 7-38-012 CITATION ISSUED
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
: OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACKFLOW DEVICE AT ICE/SODA MACHINE AT SERVICE AREA/DINING AREA.INSTRUCTED MANAGEMENT TO FIND LOCATION OF BACKFLOW DEVICE OR INSTALL ONE AT THIS SITE BY CORRECTED BY DATE CORE VIOLATION
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO GET EMPLOYEES CERTIFIED. CORE VIOLATION
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BE ALLERGEN CERTIFIED. CORE VIOLATION
FEB 112019PASS W/ CONDITIONS9 violations4 CRITICALDETAILS
FEB 11
2019
PASS W/ CONDITIONS
9 violations4 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
NO PERSON IN CHARGE PRESENT FROM 8:55 TO 10:00. NO CITATION ISSUED
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHEN FOOD WAS BEING PREPARED FROM 8:55AM TO 10:00AM. PRIORITY FOUDATION VIOLATION 7-38-012 CITATION ISSUED
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP POLICY/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED BLACK MOLD IN INTERIOR OF SODA DISPENSER, ALSO NOTED WATER DRIPPING ON TO THE FLOOR IN THE DINNING AREA.THE UNIT WAS DISCONNECTED UPON INSPECTION, NOT IN USE ICE MACHINE/SODA MACHINE .INSTRUCTED MANAGEMENT CLEAN AND SANITZE ICE MACHINE/SODA, AND FIX LEAK WHICH DRIPPING IN THE DINING AREA. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED ICE /SODA MACHINE TAGGED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED WATER ON COUNTER WHERE ICE/SODA MACHINE IS LOCATED.INSTRUCTED MANAGEMENT TO REMOVE WATER FROM THIS AREA. CORE VIOLATION
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE BACKFLOW DEVICE AT ICE/SODA MACHINE AT SERVICE AREA/DINING AREA.INSTRUCTED MANAGEMENT TO FIND LOCATION OF BACKFLOW DEVICE OR INSTALL ONE AT THIS SITE BY CORRECTED BY DATE CORE VIOLATION
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO GET EMPLOYEES CERTIFIED. CORE VIOLATION
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BE ALLERGEN CERTIFIED. CORE VIOLATION
JAN 232018PASSED3 violationsDETAILS
JAN 23
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED INTERIOR OF WALK-IN COOLER SPLASHED.INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE INTERIOR OF WALK-IN COOLER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED NO EXPOSED HANDSINK NEAR THE THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HANDSINK NEAR THE THREE COMPARTMENT SINK.
FOOD HANDLER REQUIREMENTS MET
FOOD HANDLER REQUIREMENTS NOT MET.INSTRUCTED MANAGEMENT ALL EMPLOYEES HANDLING FOOD UNDER THE CERTIFIED MANAGER MUST ATTEND A FOODSERVICE SANITATION COURSE
NOV 222017PASS W/ CONDITIONS2 violationsDETAILS
NOV 22
2017
PASS W/ CONDITIONS
2 violationsDETAILS
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
FOUND NO CURRENT INSPECTION SUMMARY REPORT (01-12-2017) POSTED. INSTRUCTED MANAGER, A CURRENT SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010 (B)
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK-IN COOLER/WALK-IN FREEZER TO PREVENT PEST HARBORAGE.
show all 7 inspections →
JAN 122017PASS W/ CONDITIONS6 violationsDETAILS
JAN 12
2017
PASS W/ CONDITIONS
6 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG CHICKEN, DELI MEAT, TUNA SALAD, SOUPS ETC.) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF EXPOSED HAND SINK WITH EXCESSIVE HAND SOAP ACCUMULATION IN REAR PREP AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAIN WITH EXCESSIVE BUILD-UP UNDERNEATH 3 COMPARTMENT SINK IN REAR PREP AREA.--------MUST DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS ESPECIALLY IN CORNERS THROUGHOUT REAR PREP AREA.--------USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO REPAIR WATER LEAK FROM INSIDE/UNDERNEATH SODA DISPENSER CABINET.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
NOTED CLEANING EQUIPMENT/CHEMICAL STORED ON FLOOR UNDERNEATH 3 COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
FOOD HANDLER REQUIREMENTS MET
FOUND NO EMPLOYEE FOOD HANDLER CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE. INFORMATION PROVIDED).
JUL 292016PASSED1 violationDETAILS
JUL 29
2016
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LOW WATER PRESSURE AT EXPOSED HAND SINK REAR PREP, INSTRUCTED TO REPAIR,
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →