SEP 23
2024
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DUNKIN DONUTS / BASKIN ROBBINS.
YOUR CALL. 57/100
233 N MICHIGAN AVE · LOOP, CHICAGO
Last inspected September 23, 2024 · passed
8 of 13 inspections passed, 2 failed, 3 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
8 passed · 3 w/ conditions · 2 failed
VIOLATIONS
46
includes 3 critical
RECORDS COVER
14 YEARS
since Sep 2010
INSPECTION HISTORY
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A LEAK AT THE THREE COMPARTMENT SINK FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WET MOP STORED IN THE BUCKET IN THE UTILITY AREA. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY WHEN NOT IN USE.
JUN 92022PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
JUN 9
2022
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING AND SERVING TCS FOODS SUCH AS EGGS AND MILK. INSTRUCTED TO OBTAIN PRIORITY FOUNDATION VIOLATION 7-38-012.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2492831 DATED 3/11/2021. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED
MAR 112021PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
MAR 11
2021
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING AND SERVING TCS FOODS ( EGGS, MILK...) INSTRUCTED TO OBTAIN PRIORITY FOUNDATION VIOLATION 7-38-012.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
WEAK HOT WATER PRESSURE AT HAND WASH SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.
PROPER COLD HOLDING TEMPERATURES
FOUND 3 LBS OF COOKED EGGS PATTIES STORED AT 73.2 ON TOP OF FRONT COUNTER OVEN. INSTRUCTED MANAGER TO HOLD SUCH FOODS AT 41 F OR LOWER FOR COLD HOLDINGS. PRIORIY VIOLATION 7-38-005. FOOD DISCARDED VALUED AT $10.
APR 162020PASSED5 violationsDETAILS
APR 16
2020
PASSED
5 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND 3-COMP SINK IN NEED OF DRAIN STOPPERS, INSTRUCTED TO PROVIDE STOPPERS AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND LOOSE DEBRIS AND DUST ON LOWER SHELVES OF PREP TABLES, AND FOUND DIRT ON EXTERIOR CONTACT SURFACE OF THE CAMBRO ICE BIN BEHIND THE FRONT SERVICE COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND RUST ACCUMULATION ON THE TOP OF THE GREASE TRAP UNDER THE 3-COMP SINK, INSTRUCTED TO REMOVE RUST, SO THE SURFACE IS SMOOTH AND EASILY CLEANABLE, AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND LEAKY FAUCET ON 3-COMP SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND EXCESSIVE DUST ACCUMULATION ON THE CEILING VENT ABOVE THE OVEN BEHIND THE FRONT SERVICE COUNTER, INSTRUCTED TO CLEAN AND MAINTAIN.
APR 92020FAILED6 violationsDETAILS
APR 9
2020
FAILED
6 violationsDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED A PINK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF ICE MACHINE. SUBSTANCE LIKELY TO CONTAMINATE THE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCARD ICE AND HAVE MACHINE SERVICED, CLEANED AND SANITIZED, PRIORITY FOUNDATION 7-38-005.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND 3-COMP IN NEED OF DRAIN STOPPERS, INSTRUCTED TO PROVIDE STOPPERS AND MAINTAN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND RUST ACCUMULATION ON THE TOP OF THE GREASE TRAP UNDER THE 3-COMP SINK, INSTRUCTED TO REMOVE RUST, SO THE SURFACE IS SMOOTH AND EASILY CLEANABLE, AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND LOOSE DEBRIS AND DUST ON LOWER SHELVES OF PREP TABLES, AND FOUND DIRT ON EXTERIOR CONTACT SURFACE OF THE CAMBRO ICE BIN BEHIND THE FRONT SERVICE COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND LEAKY FAUCET ON 3-COMP SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND EXCESSIVE DUST ACCUMULATION ON THE CEILING VENT ABOVE THE OVEN BEHIND THE FRONT SERVICE COUNTER, INSTRUCTED TO CLEAN AND MAINTAIN.
show all 13 inspections →
MAY 172018PASS W/ CONDITIONS3 violationsDETAILS
MAY 17
2018
PASS W/ CONDITIONS
3 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS ( STEAMING MILK ). SERIOUS CITATION ISSUED 7-38-012.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK FOOD CONTAINER NOT LABELED(SUGAR BIN). INSTRUCTED TO LABEL.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
SPOONS IN USE ARE STORED IN A SANITIZED SOLUTION, INSTRUCTED TO KEEP IN A DRY CLEAN CONTAINER.
FEB 242016PASSED5 violationsDETAILS
FEB 24
2016
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Cutting boards that had deep cuts, shall be replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of ice machine not clean, need detailed cleaning(crevices), cooler shelving not clean, need cleaning(detailed).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under 3 compartment sink, and rear storage areas under shelving not clean, need detailed cleaning(corners).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Walls that had peeling paint, exposed plaster in rear kitchen prep area, shall be repaired/sealed.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Stock items must be stored six inches off of floor to prevent pest harborage.
JAN 302015PASSED1 violationDETAILS
JAN 30
2015
PASSED
1 violationDETAILS
FOOD HANDLER REQUIREMENTS MET
NO CERTIFICATES PROVIDED FOR EMPLOYEES ON DUTY AT THIS TIME FOR THE NEW FOOD HANDLERS TRAINING.MUST ENROLL EMPLOYEES
JAN 232015FAILED6 violationsDETAILS
JAN 23
2015
FAILED
6 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED INADEQUATE FOOD PROTECTION OF ICE DURING STORAGE,IE DOOR OF ICE MACHINE BEING USED DURING INSPECTION BY EMPLOYEES MISSING/BROKEN. INSTRUCTED TO REPLACE ICE MACHINE DOOR. SERIOUS VIOLATION ISSUED 7-38-005A.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RIPPED RUBBER GASKET ON CREAM DISPENSER COOLER DOOR, INSTRUCTED TO REPLACE. CRACKED SUGAR SCOOP, INSTRUCTED NOT TO USE UTENSILS THAT ARE IN POOR REPAIR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
TOP OF PREP COOLER NOT CLEAN, NOTED FOOD DEBRIS AND USED GLOVES, INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR NOT CLEAN BEHIND ICE MAKER. INSTRUCTED TO CLEAN AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING A LIGHT SHIELD ON SEVERAL LIGHT FIXTURE, CEILING, DONUTS DISPLAY CASE..., INSTRUCTED TO INSTALL.
FOOD HANDLER REQUIREMENTS MET
NO CERTIFICATES PROVIDED FOR EMPLOYEES ON DUTY AT THIS TIME FOR THE NEW FOOD HANDLERS TRAINING.MUST ENROLL EMPLOYEES.
OCT 302014PASSED5 violationsDETAILS
OCT 30
2014
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CRACKED SUGAR SCOOP, INSTRUCTED NOT TO USE UTENSILS THAT ARE IN POOR REPAIR.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RIPPED RUBBER GASKET ON CREAM DISPENSER COOLER DOOR, INSTRUCTED TO REPLACE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
TOP OF PREP COOLER NOT CLEAN, NOTED FOOD DEBRIS AND USED GLOVES, INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR NOT CLEAN BEHIND ICE MAKER. INSTRUCTED TO CLEAN AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING A LIGHT SHIELD ON SEVERAL LIGHT FIXTURE, CEILING, DONUTS DISPLAY CASE..., INSTRUCTED TO INSTALL.
NOV 62013PASSED5 violationsDETAILS
NOV 6
2013
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE INNER FILTER TUBE AT THE FRONT ICE MACHINE. FOUND SLIGHT GRAYISH BUILD-UP.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNT OUT LIGHT BULB AT THE CLOSET STORAGE ROOM LOCATED IN THE CUSTOMER DINING AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST ADJUST TEMPERATURE VALVE AT BOTH LADIES AND MEN'S RESTROOMS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 3-SINK STOPPERS AT 3-COMP SINKS AT ALL TIMES. FOUND MISSING SINK STOPPERS AT REAR 3-COMP SINK AND ONE MISSING THE FRONT 3-COMP SINK.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE WORKING THERMOMETERS AT ALL TIMES AT ALL COOLERS, REFRIGERATORS AND FREEZERS. FOUND MISSING THERMOMETERS AT THE 1DR FRIDGE NEXT TO THE FRONT ICE MACHINE, FRIDGE NEXT TO THE DONUTS AT THE FRONT SERVICE LINE AND AT THE 2DR FRIDGE LOCATED IN THE CLOSET STORAGE ROOM AT THE CUSTOMER DINING AREA.
OCT 112011PASSED2 violationsDETAILS
OCT 11
2011
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. EXPOSED INSULATION AROUND PIPE IN REAR STORAGE AREA.INSTRUCTED TO COVER.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. ICE SCOOP STORED INSIDE ICE MAKER, INSTRUCTED TO STORE OUT SIDE IN A CLEAN CONTAINER.
SEP 212010PASSED1 violationDETAILS
SEP 21
2010
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOOD DEBRIS NOTED AT COOLER DOOR GASKETS, INSTRUCTED TO CLEAN AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →