Chicago Health Dept
354 W HUBBARD ST · RIVER NORTH, CHICAGO
Last inspected 2023.
3 inspections on record since 2022 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER IN REAR FOOD STORAGE AREA.
EMPLOYEES MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
OBSERVED INADEQUATE LIGHTING IN REAR FOOD PREPARATION. AREA. MUST PROVIDE ADEQUATE LIGHTING.
OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE PREP COOLER IN KITCHEN FOOD PREPARATION AREA. OBSERVED COOKED CHICKEN 56.7f, CHICKEN SALAD 56.4F, TUNA SALAD 56.8F, BLACK BEANS 57.5F, CHEESE 57.2F, BOILED EGGS 50.1F, AND HAMBURGERS 56.9F. MANAGEMENT IMMEDIATELY AND VOLUNTARILY DISCARDED APPROXIMATELY 15# OF FOOD WORTH $80 PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
FACILITIES UNABLE TO MAINTAIN ADEQUATE COLD TEMPERATRES IN THE FRONT PREP COOLER IN KITCHEN FOOD PREPARATION AREA. COOLER FOUND WITH AMBIEN TEMPERATURE OF 57.9F. COOLER TAGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS A TEMPERATURE OF 41.0F OR BELOW. CDPH CONTACTED FOR RE-INSPECTION ON TAG REMOVAL. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
OBSERVED NO M ETAL STEM THERMOMETER ON PREMISES AT THIS TIME. MUST PROVIDE STEM THERMOMETER TO MONITOR FOOD TEMPERATURES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
OBSERVED NO INTERNAL THERMOMETER INSIDE COOLERS. MUST PROVIDE AND MAINTAIN VISIBLE AND WORKING THERMOMETERS IN ALL REFRIGERATION UNITS.
MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER IN REAR FOOD STORAGE AREA.
OBSERVED ICE SCOOPS STORED ON TOP OF FRONT COFFEE BAR AREA. MUST PROPERLY STORED ICE SCOOPS IN A CONATINER TO PREVENT CONTAMINATION.
EMPLOYEES MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN KITCHEN PREP AREA AND FRONT BAR AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
ALL STORED ITEMS THROUGHOUT ALL STORAGE CLOSETS AND STORAGE AREAS MUST BE ELEVATED 6 INCHES OFF THE FLOOR. MUST ELEVATE AND MAINTAIN.
OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE SURFACES TEMPERATURE OF UTENSILS BEING SANITIZED IN THE HIGH TEMPERATURE DISH MACHINE. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
OBSERVED HAND WASHING SINK DRAINING SLOW IN THE UNISEX EMPLOYEE WASHROOM. MUST REPAIR AND MAINTAIN.
OBSERVED DIRT AND FOOD DEBRIS ON FLOOR BETWEEN COOKING EQUIPMENT AND UNDERNEATH FOOD STORAGE SHELVING IN REAR FOOD STORAGE AREA. MUST CLEAN AND MAINTAIN.
OBSERVED INADEQUATE LIGHTING IN REAR FOOD PREPARATION. AREA. MUST PROVIDE ADEQUATE LIGHTING.
OBSERVED HEAVY DUST BUILD UP ON VENTILATION VENT IN THE UNISEX EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.
OBSERVED 2 NONFUNCTIONAL COOLERS IN REAR PREP AREA. INSTRUCTED TO EITHER REPAIR AND MAINTAIN IN GOOD CONDITION OR REMOVE FROM PREMISES.
OBSERVED SEVERAL BURNT OUT/MISSING LIGHTBULBS IN WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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