PASS 6 violations 1 CRITICAL
3-602.11(A; B:1-4,6,7; C; D): UNLABELED CUSTOMER SELF-SERVICE PREPACKAGED FOODS(EMPANADAS) IN DISPLAY AREA IN DINING ROOM.INSTRUCTED MUST LABEL ITEMS WITH FOOD NAME, INGREDIENTS AND SOURCE.
6-202.15: OBSERVED OPENING AT BASE OF FRONT ENTRANCE OUTER DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
4-101.19: OBSERVED CONTAINERS AND BOXES STORED ON FLOOR IN REAR DRY STORAGRE AREA. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
6-501.19: OBSERVED DOORS OF BOTH ALL GENDER WASHROOMS TO NOT BE SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICES ON BOTH(CUSTOMER AND EMPLOYEE)ALL GENDER WASHROOM DOORS SO THAT THEY SHALL BE TIGHT FITTING AND SELF CLOSING.
6-501.16: OBSERVED MOP DRYING AGAINST WALL. INSTRUCTED TO INSTALL MOP DRYING RACK FOR PROPER DRAINAGE AND DRYING OF MOPS TO PREVENT PEST BREEDING.
6-501.11: OBSERVED HOLE AT LOWER WALL TO THE RIGHT OF TOILET IN EMPLOYEE ALL GENDER WASHROOM. INSTRUCTED TO SMOOTHLY REPAIR FOR EASE OF CLEANABILITY.