FONTANO'S SUB.

Chicago Health Dept

2151 W 95TH ST · BEVERLY, CHICAGO

Passed most recent inspection (Sep 2025), 1 critical violation noted.

15 inspections on record since 2015 · Last inspected Sep 2025 · 1 critical violation in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2025

INSPECTION HISTORY

SEP 15

2025

PASS 3 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED GAP ON BOTTOM RIGHT OF BACK DOOR LEADING TO OUTSIDE. INSTRUCTED TO REPLACE DOOR SWEEP AND MAINTAIN.

Minor Food Temperature

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD DEBRIS IN BETWEEN COLD HOLDING PREP STATIONS. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED EXPIRED ALLERGEN CERTIFICATE FOR JALPABEN PATEL. INSTRUCTED TO OBTAIN CURRENT CERTIFICATION AND MAINTAIN.

FEB 7

2025

PASS 4 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOOR TILES IN NEED OF REPLACING WHERE MISSING AT 3 COMP SINK AREA. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

COVING UNDER 2 COMP SINK IN NEED OF REPAIRING. REPAIR AND OR REPLACE

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

HOOD VENTILATION IN NEED OF CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN.

JUL 29

2024

PASS 3 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN REAR PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL SPILLS AND BUILD UP. CLEAN ALL ALONG WALL BASES TO REMOVE ALL BUILD UP. CLEAN AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

HOOD VENTILATION FILTERS IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

APR 11

2023

PASS 6 violations 2 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/4" GAP ON BOTTOM OF REAR DOOR NEAR UTILITY SINK. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED DISPENSING UTENSIL HANDLE ON TOP OF DICED TOMATOES INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO STORE HANDLE ABOVE FOOD TO PREVENT CONTAMINATION.

Minor Food Storage & Handling

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN REAR STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUST DEPOSITS ON SHELVING UNITS IN WALK-IN COOLER AND REAR STORAGE AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER DAMAGED SURFACES AND OPENINGS IN WALLS AND CEILINGS NEAR WATER HEATER AND LIGHT SWITCH IN REAR STORAGE AREAS, DAMAGED BASEDBOARDS ALONG WALLS NEAR UTILITY SINK, DAMAGED FLOOR TILES IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

FEB 22

2023

PASS 4 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANGAER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED RUST DEPOSITS ON SHELVING UNITS IN WALK-IN COOLER AND REAR STORAGE AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED FLOOR TILES IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

show all 15 inspections →

MAY 11

2022

PASS W/ CONDITIONS 6 violations

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURE OF 50.4, CHICKEN SALAD, AND TUNA SALAD.PERSON IN CHARGE VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELTY 3LBS OF CHICKEN SALAD AND 2LBS OF TUNA SALAD AT A COST OF $25. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.COOLER IS TAGGED HELD FOR INSPECTION BY CDPH.

Minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED 2-DOOR PREP COOLER WITH TOP LOAD PREP HOLDING IMPROPER AMBIENT TEMPERATURE OF 51F. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN. COOLER TAGGED AND HELD FOR INSPECTION AND MAY NOT BE USED AT THIS TIME.PRIORITY VIOLATION 7-38-005,CITATION ISSUED. - COS

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED BUILD UP OF RUST AND FOOD DEBRIS ON SHELVING IN WALK-IN COOLER. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILD UP OF DEBRIS IN CORNERS OF KITCHEN PREP AREA UNDER TABLES AND BEHIND EQUIPMENT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EMPLOYEE WITH NO FOODHANDLER TRAINING AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO COME INTO COMPLIANCE AND MAINTAIN ALL DOCUMENTAION ON SITE.

Minor Documentation & Training

MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED CHILDREN'S MENU AT FACILITY WITH DRINK OFFERINGS NOT IN COMPLIANCE WITH CURRENT CODE. INSTRUCTED PERSON IN CHARGE TO COME INTO PROPER COMPLIANCE WITH BEVERAGES ON CHILDRENS MENU. 90 DAY GRACE PERIOD GIVEN.

JAN 8

2021

PASS 2 violations

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST CLEAN THE FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE DUST.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

INSTRUCTED PIC THAT ALL MANAGERS WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST HAVE AND MAINTAIN PROOF OF ALLERGEN TRAINING OR CITATIONS WILL FOLLOW.

AUG 26

2020

PASS W/ CONDITIONS 6 violations 1 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE. OBSERVED SANDWICHES BEING PREPARED, SOUPS, CHILI BEING REHEATED. PRIORITY FOUNDATION ISSUED 7-38-012

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO METAL STEM THERMOMETER FOR MONITORING FOOD TEMPERATURES. INSTRUCTED TO PROVIDE.

Serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO QUATERNARY CHEMICAL SANITIZING DEVICE AVAILABLE FOR SANITIZER INSIDE 3 COMPARTMENT SINK AT THIS TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION ISSUED 7-38-005. PIC PROVIDED A CHLORINE TESTING DEVICE WITH SANITIZER AT END OF INSPECTION FOR DISHWASHING FACILITIES-COS.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED STORAGE TABLE BY REAR 2- COMPAERTMENT SINK NOT CLEAN OF FOOD DEBRIS, GREASE. INSTRUCTED TO CLEAN/MAINTAIN.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

ALL MANAGERS WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST HAVE PROOF OF ALLERGEN TRAINING.

JAN 25

2019

PASS W/ CONDITIONS 6 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICIES ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-010.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN UP PROCEDURE FOR VOMIT AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED PREPACKAGED FOOD ITEMS SUCH AS POTATO AND MACARONI SALAD, AND COLE SLAW IN FRONT DISPLAY COOLER NOT PROPERLY LABELED.INSTRUCTED TO PROVIDE AND MAINTAIN.MUST INCLUDE FOOD NAME, INGREDIENTS, SOURCE AND LIST OF ALLERGENS ETC.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKY PIPING ON THE 2 COMPARTMENT SINK IN REAR KITCHEN AND LEAKY TOILET IN EMPLOYEE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED TO PROVIDE.

Minor Other

ALLERGEN TRAINING AS REQUIRED

NO PROOF OF ALLERGEN TRAINING ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

JAN 18

2019

FAIL 10 violations 4 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICIES ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-010.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN UP PROCEDURE FOR VOMIT AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HAND WASHING SIGNAGE AT ALL HAND WASHING SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN.

Serious Other

PROPER DATE MARKING AND DISPOSITION

OBSERVED NO DATE MARKING ON ALL TCS FOODS SUCH AS DELI MEATS, CHEESE, DICED TOMATOES ETC IN WALK IN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN 7 DAY CONSUME BY OR DISCARD DATE.PRIORITY FOUNDATION VIOLATION 7-38-005.

Minor Other

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO THERMOMETER INSIDE SANDWICH PREP COOLER. INSTRUCTED MANAGER TO PROVIDE.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 13 RODENT DROPPINGS SCATTERED ALONG THE WALLS IN STORAGE ROOM NEAR EMPLOYEE RESTROOM,APPROXIMATELY 25 AROUND BOXES STORED ON FLOOR IN WATER HEATING ROOM, AND APPROXIMATELY 10 RODENT DROPPINGS UNDER STORAGE SHELVING IN OFFICE AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. MUST ELIMINATE PEST ISSUE. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKY PIPING ON THE 2 COMPARTMENT SINK IN REAR KITCHEN AND LEAKY TOILET IN EMPLOYEE RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE.

Minor Other

ALLERGEN TRAINING AS REQUIRED

NO PROOF OF ALLERGEN TRAINING ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

OCT 30

2017

PASS · 0 violations

OCT 23

2017

FAIL 4 violations 3 CRITICAL

Critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

WALK IN COOLER CURRENTLY IN USE TO STORE POTENTIALLY HAZARDOUS FOODS, IN POOR REPAIR, UNABLE TO MAINTAIN PROPER TEMPERATURE, INTERNAL TEMPERATURE OF 53.1F. UNIT TAGGED AND HELD FOR INSPECTION AT THIS TIME. UNIT MUST BE ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 40F OR BELOW AT ALL TIMES. VIOLATION 7-38-005A CRITICAL.

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES IN WALK IN COOLER: VARIETY OF SLICED DELI MEATS AND CHEESES (HAM, TURKEY, CAPICOLA, SALAMI, BOLOGNA, MUNSTER CHEESE, AMERICAN CHEESE, PROVOLONE) RANGING FROM 52.1F-54.1F, CHICKEN SOUP 52.4F, TOMATO CREAM SOUP 52.1F, CUT TOMATOES 53.1F. ALL PRODUCT DISPOSED OF AND DENATURED AT THIS TIME. VIOLATION 7-38-005A CRITICAL. APPROX 200LBS $1000 VALUE.

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED OVER 50 MICE DROPPINGS SCATTERED ON FLOOR UNDER STORAGE SHELVES IN REAR AND IN FURNACE ROOM. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS. CONTACT PEST CONTROL FOR SERVICE. VIOLATION 7-38-020 SERIOUS.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

EXPOSED HANDSINKS FAUCET HANDLES AND BASINS OF SINK NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN SAME.

APR 14

2016

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR OF FAN GUARD INSIDE PREP COOLER.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL LOOSE BASEBOARDS ALONG WALLS NEAR 2-COMPARTMENT SINK. CLEAN LIGHT SHIELDS IN FRONT PREP AREA(DUST BUILDUP). CLEAN WALLS IN PREP AREA, ALONG BASEBOARDS, ETC.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE MISSING LIGHT SHIELDS INSIDE FRONT DELI DISPLAY COOLER.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELEVATE SINGLE SERVICE ARTICLES OFF FLOOR IN FRONT PREP AREA AND SODA DISPENSER UNITS IN REAR STORAGE AREA.

JUL 10

2015

PASS W/ CONDITIONS 5 violations 1 CRITICAL

Critical Employee Hygiene

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

POOR HYGIENIC PRACTICES: OBSERVED A FOOD HANDLER TOUCHING READY TO EAT FOOD (LOAF OF BREAD) WITH HER BARE HANDS. INSTRUCTED TO USE UTENSILS, WAX PAPER, WEAR GLOVES (WASHING HANDS BEFORE/AFTER USE) TO HANDLE READY TO EAT FOODS. CRITICAL VIOLATION 7-38-010(A)

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUSTY WIRE SHELVES INW WALK-IN COOLER. PROVIDE SAME.

Minor Employee Hygiene

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO PROVIDE A SPLASH GUARD/PARTITIONER TO THE EXPOSED HAND WASHING SINK TO SEPARATE IT FROM THE DRAINBOARD ON THE 3-COMPARTMENT SINK.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALL AND WALLBASE THROUGH OUT REAR NOT CLEAN, DEBRIS ACCUMLATION. CLEAN SAME.

Minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO FIX THE LEAK AT THE BASE OF THE FAUCET ON THE REAR EXPOSED HANDWASHING SINK.

JUL 2

2015

FAIL 4 violations 1 CRITICAL

Critical Other

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

NO EXPOSED HANDSINK IN REAR PREP/DISHWASBING AREA. INSTD TO PROVIDE SAME.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUSTY WIRE SHELVES INW WALK-IN COOLER. PROVIDE SAME.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALL AND WALLBASE THROUGH OUT REAR NOT CLEAN, DEBRIS ACCUMLATION. CLEAN SAME.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

THERMOMETERS MISSING FOR REFRIGERATION UNITS (PREP COOLERS). PROVIDE SAME.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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