SANITARY INSPECTION RECORD — CITY OF CHICAGO

GEORGE HOT DOGS.

BEAT. 24/100

2612 S KEDZIE AVE · NORTH LAWNDALE, CHICAGO

Last inspected January 7, 2026 · passed

Failed 6 of 24 inspections. 34 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
24
8 passed · 10 w/ conditions · 6 failed
VIOLATIONS
133
includes 34 critical
RECORDS COVER
13 YEARS
since Aug 2012

INSPECTION HISTORY

JAN 7
2026
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

APR 18
2025
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE WHILE PREPARING AND SERVING POLISHES, HOT DOGS CHILLI, HAMBURGERS. INSTRUCTED TO PROVIDE AT LEAST ONE CERTIFICATE HOLDER ON SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKY FAUCET PIPING ON 2 COMPARTMENT SINK IN REAR PREP. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSRRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS AND MAINTAIN ON SITE FOR REVIEW.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

INSTRUCTED CITY OF CHICAGO CERTIFIED FOOD MANAGER TO OBTAIN ALLERGEN TRAINING CERTIFICATE.

JAN 8
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH VALID ORIGINAL SANITATION CERTIFICATE WHILE PREPARING AND SERVING TCS FOODS (DAIRY, ITALIAN BEEF, CHILLI, BURGERS. INSTRUCTED TO PROVIDE AT LEAST ONE CFM ON SITE ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED TOILET ROOM DOOR NOT SELF-CLOSING. INSTRUCTED TO PROVIDE AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR REVIEW FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER. INSTRUCTED TO OBTAIN.

JUN 2
2023
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

PERSON IN CHARGE HAD NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/2 IN GAP AROUND REAR EXTERIOR DOOR BOTTOM AND SIDE. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN FOR THE PREVENTION OF PEST.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR MANAGERS. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN CERTIFICATION ONCE CITY OF CHICAGO CERTIFICATE IS OBTAINED.

MAY 9
2022
PASS W/ CONDITIONS
7 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

THE PERSON IN CHARGE HAD NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE BOTTOM OF THE FRYERS TO REMOVE GREASE AND FOOD PARTICLES.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FROM THE FAUCET NECK OF THE TWO COMP SINK; MUST REPAIR LEAKING FROM FAUCET NECK.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

FOUND NO SELF CLOSING DEVICE AT THE WASHROOM DOOR; MUST INSTALL A SELF CLOSING DEVICE AT WASHROOM DOOR.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED PEELING PAINT ON THE WALL OF THE WALK-IN COOLER; MUST REMOVE PEELING PAINT.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FAN COVER INSIDE OF THE WALK-IN COOLER TO REMOVE DUST. ALSO CLEAN THE CEILING ABOVE THE FAN COVER TO REMOVE DUST OBSERVED.

MINORDocumentation & Training
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM MARCH 15, 2021 AS REQUIRED; MUST CORRECT. #57 ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING AND HAVE CERTIFICATES ON PREMISES. #58 ALL FOOD MANAGERS WITH THE CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING AND HAVE CERTIFICATES ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-42-090 ISSUED.

show all 24 inspections →
JAN 20
2022
PASS W/ CONDITIONS
2 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE BOTTOM OF BOTH FRYERS TO REMOVE GREASE AND FOOD PARTICLES.

MINORDocumentation & Training
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM MARCH 15, 2021 AS REQUIRED; MUST CORRECT. #57 ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING AND HAVE CERTIFICATES ON PREMISES. #58 ALL FOOD MANAGERS WITH THE CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING AND HAVE CERTIFICATES ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-42-090 ISSUED.

MAR 15
2021
PASSED
2 violations
DETAILS
MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

MISSING FOOD HANDLER TRAINING FOR EMPLOYEES. INSTD TO OBTAIN AND MAINTAIN VERIFICATION ON SITE

MINOROther
ALLERGEN TRAINING AS REQUIRED

MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION

SEP 28
2020
PASSED
4 violations
DETAILS
SERIOUSEmployee Hygiene
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST INSTALL A SPLASH GUARD BETWEEN THE HANDWASHING SINK AND 2-COMP SINK IN REAR PREP AREA. INSTRUCTED TO INSTALL AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND ICE ACCUMULATION IN DEEP FREEZER IN REAR DISH/PREP AREA, INSTRUCTED TO DEFROST AND MAINTAIN

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND NO BACKFLOW PREVENTER DEVICE ON THE MOP SINK, INSTRUCTED TO INSTALL AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND LEAKY FAUCET BASE ON 2-COMP SINK, INSTRUCTED TO REPAIR AND MAINTAIN.

SEP 21
2020
FAILED
11 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE NOT AWARE OF THE DAY-TO-DAY OPERATIONS OF THE BUSINESS. PRIORITY FOUNDATION.

CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

THE PERSON IN CHARGE UNABLE TO PROVIDE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE DURING THE INSPECTION, WHILE TCS FOODS, CHICKEN & BEEF ARE BEING PREPARED OR SERVICED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MUST POST HAND WASHING SIGNS AT ALL HANDSINKS IN PREP AND TOILET ROOM AREAS. INSTRUCTED TO MAINTAIN.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

PERSON IN CHARGE UNABLE TO PROVIDE A PEST CONTROL LOG BOOK DURING THE INSPECTION. INSTRUCTED TO HIRE PEST CONTROL COMPANY FOR SERVIE, AND KEEP LOG BOOK ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C) CITATION ISSUED.

SERIOUSEmployee Hygiene
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST INSTALL A SPLASH GUARD BETWEEN THE HANDWASHING SINK AND 2-COMP SINK IN REAR PREP AREA. INSTRUCTED TO INSTALL AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND ICE ACCUMULATION IN DEEP FREEZER IN REAR DISH/PREP AREA, INSTRUCTED TO DEFROST AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND NO BACKFLOW PREVENTER DEVICE ON THE MOP SINK, INSTRUCTED TO INSTALL AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND LEAKY FAUCET ON 2-COMP SINK, INSTRUCTED TO REPAIR AND MAINTAIN.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST REPAIR SELF-CLOSING DEVICE ON THE STAFF TOILET ROOM DOOR, INSTRUCTED TO REPAIR AND MAINTAIN.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST INSTALL COVERED GARBAGE CAN IN STAFF TOILET ROOM, FOR FEMALE SANITARY NEEDS, AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST SEAL THE HOLE IN THE LOWER WALL UNDER THE CASH REGISTER IN THE FRONT PREP AREA. ALSO, REPAIR THE STAINED CEILING TILES IN THE FRONT PREP AREA. INSTRUCTED TO SEAL, REPAIR AND MAINTAIN.

DEC 2
2019
PASS W/ CONDITIONS
5 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE AT THIS TIME, INSTRUCTED TO PROVIDE PRIORITY FOUNDATION.

CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID CITY OF CHICAGO SANITATION MANAGER OR CERTIFICATE POSTED AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012, CITATION ISSUED.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED UNISEX RESTROOM TRASH RECEPTACLE WITHOUT COVER, INSTRUCTED TO PROVIDE COVER.

MINOROther
ALLERGEN TRAINING AS REQUIRED

SEE VIOLATION #60.

MINOROther
PREVIOUS CORE VIOLATION CORRECTED

OBSERVED NON COMPLIANCE WITH VIOLATION #58 NO ALLERGEN TRAINING, FROM REPORT # 2253138 DATED 1/25/2019. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-42-090, CITATION ISSUED.

JAN 25
2019
PASS W/ CONDITIONS
10 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID POLICY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-010.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP EQUIPMENT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID POLICY ALONG WITH CLEAN-UP KIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005

SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS AT IMPROPER TEMPERATURES IN THE WALK-IN COOLER, (BEEF AUJUS, 46.3 F, ICE CREAM MIX, 48.1 F, TZATZIKI SAUCE, 47.3 F, CUT LETTUCE, 45.5 F). MANAGER VOLUNTARILY DISCARDED AND DENATURE SAID PRODUCTS. INSTRUCTED THAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS SHOULD BE HELD AT 41 F OR BELOW. APPROX. 20 LBS AND $100 IN VALUE. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED WALK-IN COOLER IN THE REAR AREA AT AN IMPROPER TEMPERATURE (47.6 F). INSTRUCTED TO REPAIR AND BE ABLE TO MAINTAIN PROPER TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROX. 1/4 INCH GAP AT THE BOTTOM OF THE BACK DOOR. INSTRUCTED TO REPAIR TO PREVENT POSSIBLE HARBORAGE.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED DISHES STORED IMPROPERLY ON THE EDGE OF THE THREE COMPARTMENT SINK. INSTRUCTED THAT DISHES SHOULD BE INVERTED FOR PROPER AIR DRYING.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTOR NOT LOCATED TO BE SERVICED AND MAINTAINED ON THE MOP SINK. INSTRUCTED TO PROVIDE AN APPROVED BACKFLOW PREVENTOR OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO TOILET TISSUE IN THE EMPLOYEE BATHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED. 7-38-010

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER DAMAGED CEILING TILE BY THE REAR BACK DOOR. INSTRUCTED TO REPLACE AND MAINTAIN.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF ALLERGEN TRAINING CERTIFICATION ON PREMISES. INSTRUCTED THAT ALL MANAGERS WITH A CITY OF CHICAGO SANITATION CERTIFICATION MUST COMPLY WITH ALLERGEN TRAINING.

SEP 13
2018
PASS W/ CONDITIONS
10 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Inspector Comments: Inspector Comments: 2-102.14 OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Inspector Comments: Inspector Comments: 2-201.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector Comments: Inspector Comments: 5-205.11A OBSERVED NO HAND SINK IN REAR DISH WASHING AREA FOR HAND WASHING.MUST INSTALL AND MAINTAIN.(PRIORITY-FOUNDATION-NO CITATION ISSUED

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector Comments: Inspector Comments: 3-305.13 MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector Comments: Inspector Comments: 4-501.11B MUST REPAIR OR REPLACE MISSING HANDLE ON LID AT STEAM TABLE

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector Comments: Inspector Comments: 4-601.13 MUST CLEAN FOOD DEBRIS BUILD UP FROM INTERIOR AND EXTERIOR OF STEAM TABLE,FRYER CABINET,PREP TABLES,3- COMPARTMENT SINK BASIN,MOP SINK BASIN,INTERIOR PANEL OF ICE MACHINE,SODA NOZZLE

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector Comments: Inspector Comments: 6-501.19 OBSERVED NO SELF CLOSING DEVICE ON TOILETROOM DOOR THAT LEADS INTO THE FOOD PREP AREA

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector Comments: Inspector Comments: 6-201.13 MUST REPAIR OR REPLACE STAINED CEILING TILES WHERE NEEDED

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Inspector Comments: Inspector Comments: PA 100-0367 IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEE.MUST ENROLL AND MAINTAIN

MINOROther
ALLERGEN TRAINING AS REQUIRED

Inspector Comments: Inspector Comments: PA 100-0367 OBSERVED NO FOOD ALLERGEN CERTIFICATION.MUST PROVIDE AND MAINTAIN.(PRIORITY-FOUNDATION -NO CITATION ISSUED

SEP 10
2018
FAILED
14 violations5 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Inspector Comments: 2-102.14 OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Inspector Comments: 2-201.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION)

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector Comments: 5-205.11A OBSERVED NO HAND SINK IN REAR DISH WASHING AREA FOR HAND WASHING.MUST INSTALL AND MAINTAIN.(PRIORITY-FOUNDATION-NO CITATION ISSUED)

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector Comments: 3-305.13 MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector Comments: 6-501.111 OBSERVED EVIDENCE OF APPX.40 OR MORE RODENT DROPPINGS ON TOP OF SODA BOXES ON CADDY,ON FLOOR UNDER REAR FOOD STORAGE SHELVES,ON FLOOR BEHIND CHEST FREEZERS AND MOTOR OF REACH IN FREEZER,ON FLOOR NEXT TO HOT WATER TANK AND IN TOILET ROOM ALONG WALL.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/5/18.(PRIORITY-FOUNDATION 7-38-020A

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector Comments: 6-202.15(C) OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF REAR AND SIDE PARKING LOT DOOR.MUST MAKE DOOR TIGHT FITTING

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector Comments: 4-501.11B MUST REPAIR OR REPLACE MISSING HANDLE ON LID AT STEAM TABLE

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector Comments: 4-601.13 MUST CLEAN FOOD DEBRIS BUILD UP FROM INTERIOR AND EXTERIOR OF STEAM TABLE,FRYER CABINET,PREP TABLES,3- COMPARTMENT SINK BASIN,MOP SINK BASIN,INTERIOR PANEL OF ICE MACHINE,SODA NOZZLE

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector Comments: 6-501.19 OBSERVED NO SELF CLOSING DEVICE ON TOILETROOM DOOR THAT LEADS INTO THE FOOD PREP AREA

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector Comments: 6-201.11 MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR ALONG WALL BASES OF ALL EQUIPMENT,LIGHT SHIELDS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector Comments: 6-201.13 MUST REPAIR OR REPLACE STAINED CEILING TILES WHERE NEEDED

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Inspector Comments: PA 100-0367 IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEE.MUST ENROLL AND MAINTAIN.

MINOROther
ALLERGEN TRAINING AS REQUIRED

Inspector Comments: PA 100-0367 OBSERVED NO FOOD ALLERGEN CERTIFICATION.MUST PROVIDE AND MAINTAIN.(PRIORITY-FOUNDATION -NO CITATION ISSUED

MINOROther
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY VIOLATION NOT CORRECTED FROM REPORT #2213901 9/5/18 #52-STILL OBSERVED 3- COMPARTMENT SINK BACKING UP WITH FOOD DEBRIS AND GREASE IN ALL COMPARTMENTS WHEN WATER IS RELEASED AND WHEN WATER IS TURNED ON IN SINK AND VERY SLOW DRAINING.ALSO,UPON INSPECTION TODAY THE 2- COMPARTMENT SINK IS BACKING UP INTO RIGHT COMPARTMENT WHEN WATER IS RELEASED FROM THE LEFT COMPARTMENT .2 & 3 COMPARTMENT SINKS HAVE BEEN CORRECTED ON SITE AT THIS TIME.THE 2 AND 3 COMPARTMENT SINKS ARE NOW REPAIRED AND MAINTAINED.(PRIORITY-7-42-090)

SEP 5
2018
FAILED
14 violations6 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14 OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION)

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-201.11 OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION)

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

5-205.11A OBSERVED NO HAND SINK IN REAR DISH WASHING AREA FOR HAND WASHING.MUST INSTALL AND MAINTAIN.(PRIORITY-FOUNDATION-NO CITATION ISSUED)

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-305.13 MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF APPX.40 OR MORE RODENT DROPPINGS ON TOP OF SODA BOXES ON CADDY,ON FLOOR UNDER REAR FOOD STORAGE SHELVES,ON FLOOR BEHIND CHEST FREEZERS AND MOTOR OF REACH IN FREEZER,ON FLOOR NEXT TO HOT WATER TANK AND IN TOILET ROOM ALONG WALL.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/5/18.(PRIORITY-FOUNDATION 7-38-020A)

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15(C) OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF REAR AND SIDE PARKING LOT DOOR.MUST MAKE DOOR TIGHT FITTING.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11B MUST REPAIR OR REPLACE MISSING HANDLE ON LID AT STEAM TABLE.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.13 MUST CLEAN FOOD DEBRIS BUILD UP FROM INTERIOR AND EXTERIOR OF STEAM TABLE,FRYER CABINET,PREP TABLES,3- COMPARTMENT SINK BASIN,MOP SINK BASIN,INTERIOR PANEL OF ICE MACHINE,SODA NOZZLE.

CRITICALPlumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

5-402.13 OBSERVED 3- COMPARTMENT SINK BACKING UP WITH FOOD DEBRIS AND GREASE IN ALL COMPARTMENTS WHEN WATER IS RELEASED FROM SINK AND VERY SLOW DRAINING.MUST REPAIR AND MAINTAIN.(PRIORITY-7-38-030 C)

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

6-501.19 OBSERVED NO SELF CLOSING DEVICE ON TOILETROOM DOOR THAT LEADS INTO THE FOOD PREP AREA.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR ALONG WALL BASES OF ALL EQUIPMENT,LIGHT SHIELDS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 MUST REPAIR OR REPLACE STAINED CEILING TILES WHERE NEEDED.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

PA 100-0367 IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEE.MUST ENROLL AND MAINTAIN.

MINOROther
ALLERGEN TRAINING AS REQUIRED

PA 100-0367 OBSERVED NO FOOD ALLERGEN CERTIFICATION.MUST PROVIDE AND MAINTAIN.(PRIORITY-FOUNDATION -NO CITATION ISSUED)

DEC 8
2016
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

OBSERVED COOK TOUCH READY TO EAT FOODS(i.e. HOT DOG BUN, CHEESE,) WITH BARE HANDS. INSTRUCTED TO USE GLOVES, UTENSILS OR WHITE TIISUE PAPER WHEN HANDLING ALL READY TO EAT FOODS. CRITICAL VIOLATION 7-38-010(A).

SERIOUSOther
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

THE FOLLOWING PREVIOUS MINOR VIOLATION NOTED 10-19-16 ON REPORT # 1966778 NOT CORRECTED: -45- FOOD HANDLER REQUIREMENT NOT MET. ALL FOOD HANDLERS THAT ARE NOT CERTIFIED FOOD SERVICE MANAGERS MUST MEET IDPH REQUIREMENTS. SERIOUS NON COMPLIANT VIOLATION 7-42-090.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED REAR UPRIGHT FREEZER NOT CLEAN, INSTRUCTED TO CLEAN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FLOOR UNDER REAR STORAGE, AND FRONT GRILL AREA NOT CLEAN, INSTRUCTED TO CLEAN.

OCT 19
2016
PASS W/ CONDITIONS
3 violations
DETAILS
SERIOUSOther
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1588508 DATE 11/12/2015/ VIOLATION # 45 FOOD HANDLERS REQUIREMENT NOT MET, INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN. SERIOUS VIOLATION 7-42-090.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED REAR UPRIGHT FREEZER NOT CLEAN, INSTRUCTED TO CLEAN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FLOOR UNDER REAR STORAGE, AND FRONT GRILL AREA NOT CLEAN, INSTRUCTED TO CLEAN.

NOV 18
2015
PASSED
3 violations
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED ACCUMULATED DUST ON THE VENT LOCATED IN THE WASHROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED COLD WATER FAUCET KNOB AT TOP LOADING SOFT SERVE ICE CREAM MACHINE IS MISSING/BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

MINOROther
FOOD HANDLER REQUIREMENTS MET

FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.

NOV 12
2015
FAILED
10 violations2 CRITICAL
DETAILS
CRITICALPest Activity
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

OBSERVED PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM REPORT #1583958 DATED ON NOVEMBER 5, 2015. OBSERVED VIOLATION #16 - ICE MACHINE HAS BLACK SUBSTANCE ON THE ICE MAKER. INSTRUCTED TO PROPERLY CLEAN AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A) OBSERVED VIOLATION #18 OBSERVED NO UP TO DATE PEST CONTROL LOG ON SITE. INSTRUCTED TO PROVIDE THE MOST RECENT COMPLETED PEST CONTROL LOG. SERIOUS VIOLATION 7-38-020. OBSERVED VIOLATION #24 - 3 COMPARTMENT SINK STILL HAS A MAJOR LEAK DUE TO FAR RIGHT COMPARTMENT HAS AN OPEN SEAM WHICH IS LEAKING AND T-TRAP HAS A MAJOR LEAK AS WELL. 3 COMPARTMENT SINK IS UNABLE TO PROPERLY WASH, RINSE AND SANITIZE DUE TO BOTH LEAKS. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION 7-38-020. ALL SERIOUS VIOLATIONS HAVE BEEN UPGRADED TO CRITICAL VIOLATIONS 7-42-090.

SERIOUSFood Storage & Handling
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

SEE VIOLATION #14

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

SEE VIOLATION #14. NO PEST CONTROL LOG ON SITE.

SERIOUSOther
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

SEE VIOLATION #14.

SERIOUSOther
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

SEE VIOLATION #14.

MINORFood Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE FOLLOWING ARE IN NEED OF CLEANING TO REMOVE FOOD AND DIRT DEBRIS; INSIDE OF BOTH FRYERS AND UNDER THE HOT HOLDING UNIT, ALL LOCATED IN THE FOOD PREP AREA. OBSERVED THE INSIDE CABINET OF THE EXPOSED HAND SINK CABINET IN NEED OF CLEANING TO REMOVE DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FLOORS UNDER THE COOKING EQUIPMENT IN THE FOOD PREP AREA AND UNDER THE SHELVES LOCATED IN THE REAR ARE IN NEED OF DETAIL CLEANING TO REMOVE FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED A MINOR LEAK ON THE HOT WATER KNOB OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED NO THERMOMETER IN THE PREP COOLER LOCATED IN THE FOOD PREP AREA THAT HOLDS POTENTIALLY HAZARDOUS FOODS (HAMBURGER, POLISH) INSTRUCTED TO PROVIDE AND MAINTAIN.

MINOROther
FOOD HANDLER REQUIREMENTS MET

OBSERVED FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.

NOV 5
2015
FAILED
14 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
FACILITIES TO MAINTAIN PROPER TEMPERATURE

OBSERVED FACILITIES NOT ABLE TO MAINTAIN PROPER TEMPERATURES. OBSERVED A PREP COOLER, HOLDING POTENTIALLY HAZARDOUS FOODS (MAYO, LETTUCE, GYRO SAUCE) LOCATED IN THE FOOD PREP AREA NOT ABLE TO MAINTAIN THE TEMPERATURE OF 40F OR BELOW, AT THE TIME OF INSPECTION THE AMBIENT AIR TEMPERATURE WAS 59.6F. UNIT TAGGED AND HELD FOR INSPECTION BY CDPH. INSTRUCTED TO REPAIR AND MAINTAIN. CRITICAL VIOLATION 7-38-005(A)

CRITICALFood Temperature
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES; 1/2 LB GYRO SAUCE AT 56.3F, 1/4 LB SHREDDED LETTUCE AT 59.6F, AND 1/2 LB MAYO AT 59.3F. ALL POTENTIALLY HAZARDOUS FOODS WERE DISCARDED AND DENATURED. INSTRUCTED TO MAINTAIN ALL COLD FOODS AT 40F OR BELOW AT ALL TIMES AND MAINTAIN. CRITICAL VIOLATION 7-38-005(A)

SERIOUSSanitation
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED THE INTERIOR OF THE ICE MACHINE, LOCATED IN THE FOOD PREP AREA, WITH AN EXCESSIVE AMOUNT OF A BLACK SUBSTANCE AROUND THE ICE MAKER. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A)

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 40 RODENT DROPPINGS LOCATED ON AND UNDER THE DRY STORAGE RACKS NEXT TO THE UTILITY SINK IN THE REAR. OBSERVED 5 RODENT DROPPINGS ON THE SODA BOXES ALSO LOCATED IN THE REAR. OBSERVED 10 RODENT DROPPINGS LOCATED ALONG THE WALL UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND SANITIZE SAID AREAS. OBSERVED NO UP TO DATE PEST CONTROL LOG ON SITE. INSTRUCTED TO PROVIDE THE MOST RECENT PEST CONTROL SERVICE RECEIPT AND A PEST CONTROL LOG. SERIOUS VIOLATION 7-38-020.

SERIOUSOther
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (MAYO, BEEF, POLISH) ARE BEING PREPARED, HANDLED AND SERVED. INSTRUCTED TO HAVE A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE AT ALL TIMES FACILITY IS OPENED AND OPERATING. SERIOUS VIOLATION 7-38-012.

SERIOUSOther
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

OBSERVED A MAJOR LEAK UNDER THE FAR RIGHT COMPARTMENT OF THE 3 COMPARTMENT SINK LOCATED IN THE REAR. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION 7-38-030.

SERIOUSSanitation
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

OBSERVED PREVIOUS MINORS NOT CORRECTED FROM REPORT #1480288 DATED ON 9/11/2014, VIOLATION #32 INTERIOR PANEL OF CHEST FREEZER IN POOR REPAIR, EXPOSED INSULATION BUILD UP. INSTD TO REPAIR SAME. INTERIOR OF CHEST FREEZER. VIOLATION #33 INTERIOR BASIN OF UTILITY SINK NOT CLEAN. CLEAN SAME. INSTRUCTED TO CORRECT PREVIOUS MINOR VIOLATIONS AND MAINTAIN. SERIOUS VIOLATION 7-42-090.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED CARDBOARD BEING USED AS A SHELF LINER ON THE DRY STORAGE SHELVES LOCATED IN THE REAR. INSTRUCTED TO NOT REUSE CARDBOARD, ALL SURFACES SHOULD BE SMOOTH AND EASILY CLEANABLE AND MAINTAINED.

MINORFood Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE FOLLOWING ARE IN NEED OF CLEANING TO REMOVE FOOD AND DIRT DEBRIS; INSIDE OF BOTH FRYERS AND UNDER THE HOT HOLDING UNIT, ALL LOCATED IN THE FOOD PREP AREA. OBSERVED THE INSIDE CABINET OF THE EXPOSED HAND SINK CABINET IN NEED OF CLEANING TO REMOVE DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FLOORS UNDER THE COOKING EQUIPMENT IN THE FOOD PREP AREA AND UNDER THE SHELVES LOCATED IN THE REAR ARE IN NEED OF DETAIL CLEANING TO REMOVE FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED A MINOR LEAK ON THE HOT WATER KNOB OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED VENTILATION THRU OUT FACILITY WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORFood Temperature
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED THE COOK WITHOUT A METAL STEM THERMOMETER TO TAKE TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS (HAMBURGER, POLISH) OBSERVED NO THERMOMETER IN THE PREP COOLER LOCATED IN THE FOOD PREP AREA THAT HOLDS POTENTIALLY HAZARDOUS FOODS (HAMBURGER, POLISH)INSTRUCTED TO PROVIDE AND MAINTAIN.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED STOCK (BAG OF ONIONS) AND SODA BEING STORED ON THE FLOOR OF THE DRY STORAGE AREA. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.

MINOROther
FOOD HANDLER REQUIREMENTS MET

OBSERVED FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.

SEP 11
2014
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RAW WOOD STORAGE SHELF IN BETWEEN ICE MACHINE AND EXPOSED HANDSINK. INSTD TO SEAL/PAINT SAME. INTERIOR PANEL OF CHEST FREEZER IN POOR REPAIR, EXPOSED INSULATION BUILD UP. INSTD TO REPAIR SAME. INTERIOR OF CHEST FRE

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR BASIN OF UTILITY SINK NOT CLEAN. CLEAN SAME.

DEC 12
2013
PASSED
1 violation
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

THE BASEBOARDS HAVE DIRTY GAPS IN THE REAR, CLEAN AND REPAIR THE GAPS IN THE BASEBOARDS. THE WALL UNDER THE REGISTER IS DIRTY, CLEAN THE WALL.

NOV 20
2013
PASSED
3 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

THE FLOORS ARE DIRTY UNDER THE STEAM TABLE AND CONDIMENT COOLER, CLEAN THE FLORS FROM CORNER TO CORNER.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

THE BASEBOARDS HAVE DIRTY GAPS IN THE REAR, CLEAN AND REPAIR THE GAPS IN THE BASEBOARDS. THE WALL UNDER THE REGISTER IS DIRTY, CLEAN THE WALL.

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

WIPING TOWELS ARE LEFT OUT ON THE COUNTER, STORE IN SANITIZING SOLUTION IN BETWEEN USE.

AUG 15
2012
PASSED
1 violation
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CHIPPED PAINT LEAVING A HOLE AT WALL BY UTILITY SINK; REPAIR. REMOVE/CLEAN DUST FROM ALL CEILING VENTS.

AUG 8
2012
FAILED
2 violations
DETAILS
SERIOUSSanitation
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

MUST INSTALL A GREASE RECEPTOR AT THREE COMPARTMENT SINK AND ATTACH A DRAINBOARD TO THREE COMPARTMENT SINK. PROVIDE THREE METAL DRAIN STOPPERS FOR PROPER SET UP OF THREE COMP SINK (WASH, RINSE AND SANITIZING)

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CHIPPED PAINT LEAVING A HOLE AT WALL BY UTILITY SINK; REPAIR. REMOVE/CLEAN DUST FROM ALL CEILING VENTS.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN NORTH LAWNDALE