J & W JAMAICAN JERK RESTAURANT.
Chicago Health Dept
13 N LARAMIE AVE · AUSTIN, CHICAGO
Failed most recent inspection (Mar 2011).
5 inspections on record since 2010 · Last inspected Mar 2011.
Last inspected Mar 2011. Records may not reflect current conditions.
THE NUMBERS
INSPECTION HISTORY
PASS W/ CONDITIONS 5 violations
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. N0 CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS BEING SERVED, i.e.CHICKEN-BEEF& RIBS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN ALL COOKING AND COOLING EQUIPTMENT THROUGHOUT.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT UNDER AND BEHIND ALL EQUIPTMENT.
The walls and ceilings shall be in good repair and easily cleaned. WALLS COVERED WITH SOOT-DETAIL CLEAN SAME.
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. LEAKY FAUCET AT 3 COMP SINK. REPAIR SAME
PASS 3 violations
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER AND BEIND ALL EQUIPMENT
The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN/REPAIR WALLS AND CEILING TILE SURFACES THROUGHOUT PREMISES
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LEAKING SPRAY DEVICE AT THREE COMPARTMENT SINK
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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