PASS 6 violations
MUST PROPERLY DATE/LABEL POTENTIALLY HAZARDOUS FOODS IN WALK-IN AND PREP COOLERS THAT HAVE BEEN COOKED, SLICED OR REMOVED FROM ITS ORIGINAL PACKAGING.
MUST DETAIL CLEAN AND MAINTAIN CABINETS IN REAR AND INTERIOR OF DEEP FRYERS/COOKING EQUIPMENTS.
MUST DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENTS AND INTERIOR OF FLOOR DRAINS.
MUST CLEAN-REMOVE DUST/DIRT FROM CEILING TILES IN DINING AREA AND WALLS AROUND SINKS/DISH MACHINE.
MUST PROVIDE A SHIELD TO THE LIGHT IN FRONT OF THE 3-COMP. SINK AND REPLACE DAMAGED SHIELD NEXT TO THAT LIGHT.
MUST PROVIDE METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURE TAKING.