LAS DELICIAS LATINAS.

Chicago Health Dept

7027 N CLARK ST · ROGERS PARK, CHICAGO

Passed most recent inspection (Jan 2025).

3 inspections on record since 2024 · Last inspected Jan 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2025

INSPECTION HISTORY

JAN 29

2025

PASS W/ CONDITIONS 8 violations

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN (INTERIOR TOP AND BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

WE OBSERVED COOKED TCS FOODS AT IMPROPER TEMPERATURE STORED IN COOLERS AND ON TOP THE PREP TABLE IN THE KITCHEN:REFRIED BEANS AT TEMP OF 54.6F; MIXURE OF FRIED BEANS AND RICE AND FRIED BEANS AND SHREEDED CHEESE AT TEMP OF 50.9F. SALAD OF: SHREDDED CABBAGE,CARROTS AND OTHER VEGETABLE IN OIL AND VINEGAR STORED ON TOP THE SERVING COUNTER AT TEMP OF 46.7F TO 47.9F.NO TIME AND TEMPERATURE LOG PROVIDED.COLD FOOD MUST MAINTAIN TEM OF 41F AND BELOW. FOOD DISCARDED AND DENATURED :POUND 7,VALUE 100.PRIORITY VIOLATION:7-38-005,CITATION ISSUED

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

LABEL FOOD BOTTLE/CONTAINERS WITH COMMON NAME, ONCE IS REMOVED FROM ORIGINAL CONTAINERS

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

MUST STORE WIPING CLOTHS AT FRONT PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST NOT STORE CLEAN CUTTING BOARD ON THE BACK-SPLASH OF THE THREE COMPARTMENT SINK. MANAGER REMOVED

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

REPLACE BROKEN SINK STOPPERS AT 3 COMPARTMENT SINK.

Serious Employee Hygiene

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

BROKEN AND SLIMING CAULKING AT SPLASH GUARD AT HANDWASHING SINK IN PREP AREA.REPLACE WITH A SMOOTH CLEANABLE SURFACE

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

FEB 15

2024

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005

FEB 8

2024

FAIL 10 violations 4 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FRONT PAPER TOWELS DISPENSER NOT IN WORKING CONDITION.REPAIR ISSUE. PRIORITY FOUNDATION VIOLATION:7-38-030(C)

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN AT WATER RESERVOIR ,BEGINING OF BLACK SUBSTANCE, ICE WILL BE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS,STEAKS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005,

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

NO STEM THERMOMETER PROVIDED ON SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005.

Minor Employee Hygiene

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SPLASH GUARD IS NEEDED ON BOTH SIDE OF THE HANDWASHING SINKK BETWEEN PREP COOLER AND PREP TABLE IN THE KITCHEN SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

WOOD SHELF UNDER THE SMALL ICE MACHINE NOT EASILY CLEANABLE.SURFACE MUST BE SMOOTH AND EASILY TO CLEAN.

Critical Plumbing & Waste

SEWAGE & WASTE WATER PROPERLY DISPOSED

NOTED WASTE WATER BACKING FROM FLOOR DRAIN FROM UNDER THREE COMPARTMENT SINK, ONTO FLOOR WHEN WATER IS RELEASED FROM THE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C).

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

COVER IS REQUIRED AT RECEPTACLE INSIDE THE UNISEX WASHROOM

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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