JUL 16
2012
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
LEO'S SANDWICHES AND WINGS.
YOUR CALL. 49/100
513 1/2 E 47TH ST · BRONZEVILLE, CHICAGO
Last inspected July 16, 2012 · passed
1 of 3 inspections passed, 2 failed. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 2 failed
VIOLATIONS
15
includes 4 critical
RECORDS COVER
< 1 MONTH
since Jul 2012
INSPECTION HISTORY
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR SIDE VENTILATION ABOVE THE GYRO MACHINE. MUST ALSO REPAIR VENTILATION IN THE EMPLOYEE WASHROOM. MUST INSTALL A BACK FLOW DEVICE AT SODA DISPENSER OR REMOVE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE UNUSED SMOKER FROM PREMISES OR PROPERLY VENT EQUIPMENT.
JUL 102012FAILED4 violations2 CRITICALDETAILS
JUL 10
2012
FAILED
4 violations2 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
WALK IN FREEZER AT 20 DEGREES AND REACH IN COOLER AT 40 DEGREES F. MUST REPAIR SO THAT ALL COOLERS ARE AT 40 DEGREES F AND BELOW AND ALL FREEZERS ARE AT 0 DEGREES F AND BELOW.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
INADEQUATE HAND WASHING FACILITIES. NO HAND WASHING SINK IN THE FRONT PREP AREA. MUST PROVIDE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR SIDE VENTILATION ABOVE THE GYRO MACHINE. MUST ALSO REPAIR VENTILATION IN THE EMPLOYEE WASHROOM. MUST INSTALL A BACK FLOW DEVICE AT SODA DISPENSER OR REMOVE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE UNUSED SMOKER FROM PREMISES OR PROPERLY VENT EQUIPMENT.
JUL 32012FAILED9 violations2 CRITICALDETAILS
JUL 3
2012
FAILED
9 violations2 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
INADEQUATE REFRIGERATED AND FROZEN STORAGE FACILITIES. NOTED TWO SMALL PREP COOLERS,A DESSERT COOLER,AN ICE CREAM FREEZER,A SMALL SODA COOLER AND AN INOPERABLE WALK IN COOLER AND FREEZER ON SITE. THE TWO PREP COOLERS ARE THE ONLY UNITS DESIGNATED TO HOLD REGULAR MENU ITEMS. OTHER UNITS DESIGNATED TO STORE DESSERTS AND SODA. MUST PROVIDE ADDITIONAL REFRIGERATION AND FROZEN STORAGE UNITS TO PROPERLY STORE POTENTIALLY HAZARDOUS MENU FOOD ITEMS.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
INADEQUATE HAND WASHING FACILITIES. NO HAND WASHING SINK IN THE FRONT PREP AREA. MUST PROVIDE.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
DISH WASHING FACILITIES NOT PROPERLY MAINTAINED. NOTED WASTE WATER BACKING UP FROM THE 1ST AND 3RD COMPARTMENTS WHEN WATER DRAINED FROM THE MIDDLE COMPARTMENT. ALSO NOTED FOUL ODORS COMING FROM THE GREASE TRAP WHEN WATER DRAINED. MUST REPAIR.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PROVIDE AN OUTLET COVER ON THE ELECTRICAL OUTLET ACROSS FROM THE 3 COMPARTMENT SINK.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN THE INTERIOR OF THE FRYERS AND REMOVE GREASE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES AND AROUND HOT WATER HEATER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE ALL STAINED CEILING TILES AND DETAIL CLEAN WALLS AND CEILINGS. MUST REMOVE DEAD INSECTS AND FOOD DEBRIS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR SIDE VENTILATION ABOVE THE GYRO MACHINE. MUST ALSO REPAIR VENTILATION IN THE EMPLOYEE WASHROOM. MUST REPAIR THE LEAKY BACKFLOW DEVICE AT THE MOP SINK. MUST ALSO RESTORE COLD WATER AT THE MOP SINK. MUST INSTALL A BACK FLOW DEVICE AT SODA DISPENSER OR REMOVE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE UNUSED SMOKER FROM PREMISES OR PROPERLY VENT EQUIPMENT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →