PASS 2 violations
OBSERVED EMPLOYEE PREPARING FOOD IN PREP AREA WITH OUT A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHEN PREPARING FOOD.
MUST CLEAN EXCESSIVE WATER FROM FLOOR, INSTRUCTED TO MAINTAIN.
Chicago Health Dept
131 N CLINTON ST · WEST LOOP, CHICAGO
Last inspected 2019.
9 inspections on record since 2015 · Last inspected Aug 2019.
Last inspected Aug 2019. Records may not reflect current conditions.
OBSERVED EMPLOYEE PREPARING FOOD IN PREP AREA WITH OUT A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHEN PREPARING FOOD.
MUST CLEAN EXCESSIVE WATER FROM FLOOR, INSTRUCTED TO MAINTAIN.
NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM, OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
NO CLEAN UP PROCEDURES ON SITE FOR VOMITING OE DIARREAH EVENTS. INSTRUCTED TO PROVIDE CLAN UP KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
MUST REPAIR LEAKY FAUCET ON THE 3-COMP SINK, INSTRUCTED TO MAINTAIN.
MUST CLEAN FOOD DEBRIS FROM FLOORS UNDER HEAVY EQUIPMENT, INSTRUCTED TO MAINTAIN .
Observed no measuring device for sanitizer solution, at 3 compartment sink, to determine proper concentration. At time of inspection, concentration level was proper. Instructed manager to use measuring device to assist with proper level/concentration of chemical sanitizing solution and to prevent possible contamination. Maintain at all times. Observed rust stains and chipped paint on exterior surface of both wire shelving units underneath 3 compartment sink and next to hand sink. Informed manager that all surfaces must be smooth and easily cleanable. Instructed manager to remove rust and chipped paint, reseal surface and or replace. Ensure surface is smooth and easily cleanable and easily cleanable.
Observed food handler with long hair pulled through hat/hair restraint, however, pony tail was resting on shoulders and lower back area, in prep area. Informed manager that hair must be placed securely inside hair restraint, to prevent possible contamination. Maintain at all times.
Observed excessive ice build up on interior of ice chest. Must defrost, detail clean (entire freezer and lid) and sanitize. Must maintain same.
Observed leak from pipes under exposed hand sink. Observed spray coming from end of faucet when the hot and cold water turned on. Must repair and maintain same. Observed both faucets on 3 compartment sink in disrepair. When hot and cold handles are in the closed position, the 2 faucets keep dripping. Must repair and maintain same.
OBSERVED FOOD HANDLERS PREPARING SMOOTHIES WITHOUT PROPER FOOD HANDLER TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST MEET MINIMUM FOOD HANDLER REQUIREMENTS AND MAINTAIN DOCUMENTATION OF COMPLETION ON SITE AT ALL TIMES.
DRY STORAGE BULK FOODS NOT LABELED.MUST INSTALL LABELS.
FOUND NO HOT WATER IN EMPLOYEES WASHROOM.WATER TEMPERATURE 64.8F.MUST REPAIR ,HAVE WATER TEMPERATURE AT 85 OR ABOVE AND MAINTAIN.INSTRUCTED EMPLOYEE TO USE 2ND WASHRROM ADJACENT TO THIS WASHROOM UNTIL PREMISES IS REINSPECTED ON 10-21-2016. CRITICAL VIOLATION ISSUED 7-38-030.
DRY STORAGE BULK FOODS NOT LABELED.MUST INSTALL LABELS.
SEE REPORT DATED ON 01/21/16
SEE REPORT DATED ON 01/21/16
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANLDERS MUST WEAR HAIR RESTRAINTS.
INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH CERTIFICATES OF NAMES OF EMPLOYEES ON PREMISES.
DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE.
MUST REPAIR THE LEAK AT THE RIGHT THREE COMPARTMENT SINK FAUCET.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →