POPEYE'S #832.

PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION.

NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

OBSERVED COOKED CHICKEN HELD HOT IN A HOT HOLDING UNIT AT IMPROPER HOT HOLDING TEMPERATURES OF 116.7F AND 118.7. ALSO NOTED MASHED POTATOES HELD AT IMPROPER HOT HOLDING TEMPERATURE IN THE FRONT PREP AT 112.6F. ALL DISCARDED. REVIEWED PROPER HOT HOLDING TEMPERATURE REQUIREMENTS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

NOTED RAW CHICKEN INSIDE THE COLD HOLDING BAIN MARIE PREPPING UNIT AT IMPROPER COLD HOLDING TEMPERATURE OF 48F TO 53.2F ON THE TOP PORTION OF THE STORED CHICKEN. CHICKEN NOTED IN A LARGE CONTAINER AND PILED HIGH INSIDE THE PAN. CHICKEN DISCARDED AND INSTRUCTED TO STORE IN A SHALLOW PAN AND MONITOR COLD HOLDING TEMPERATURES DURING PREPARATION TO MAINTAIN AT 41F OR BELOW. ALSO NOTED TCS CHEESE AND DAIRY BASED SAUCE HELD AT IMPROPER COLD HOLDING TEMPERATURE OF 44F OF CHEESE AND SAUCE AT 51.8F. IN AN ICE BATH BUS PAN INSIDE AN INOPERABLE COOLER.ALL FOOD DISCARDED. PRIORITY VIOLATION 7-38-005 SEE THE ABOVE VIOLATION #21 FOR CITATION.

ONE DOOR COOLER NOTED NOT OPERATIONAL, UNABLE TO MAINTAIN AN ADEQUATE TEMPERATURE OF 41F OR BELOW. COOLER NOTED AT 86F. WITH TCS CHEESE AND DAIRY BASED DRESSING BEING HELD IN A BUS PAN ON ICE AT AN IMPROPER TEMPERATURE OF 51.8 AND 44F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED, MAINTAINS A TEMPERATURE OF 41F AND C.D.P.H CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

ICE SCOOP BEING IMPROPERLY STORED INSIDE THE ICE BIN. MUST PROPERLY STORE WITH SCOOP HANDLE OUT OF THE ICE.

MUST PROVIDE PROPER SINK STOPPERS FOR THE THREE COMPARTMENT SINK.

BULK FLOUR BIN AND INTERIOR OF THE REAR TALL REACH-IN HOT HOLDING UNIT NOTED DIRTY WITH ACCUMULATED FOOD DEBRIS. MUST CLEAN AND MAINTAIN.

SHELVING THROUGHOUT THE PREMISES, UNDER BAG IN BOX SODA, IN ALL PREP AREAS, INSIDE THE WALK-IN COOLER WITH FOOD DEBRIS AND FOOD SPILLAGE.----UTILITY MOP SINK NOTED EXTREMELY DIRTY. MUST CLEAN AND MAINTAIN ALL.

NOTED SOILED MOP HEAD IMPROPERLY STORED IN THE REAR STORAGE ROOM. MUST PROPERLY STORE INVERTED IN THE UTILITY MOP SINK.

FLOORS THROUGHOUT ENTIRE ESTABLISHMENT, UNDER ALL EQUIPMENT, ALL COOLERS, SHELVING, IN REAR STORAGE, REAR HALLWAY AND INSIDE THE WALKIN COOLER AND WALK-IN FREEZER WITH DIRT, GREASE, FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

2-101.11---- PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

2-101.11--- NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR SUCH A PERSON ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

3-302.12--- ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

INSTRUCTED TO REPLACE BROKEN RUBBER GASKET AROUND ONE DOOR PREP COOLER (ACROSS 3 COMPARTMENT SINK) IN REAR PREP/COOKING AREA.

INSTRUCTED TO CLEAN AND REPAINT RUSTY METAL RACK POSTS INSIDE WALK-IN COOLER.

4-101.19---- MUST NOT USE INVERTED METAL PANS AS SHELVING THROUGHOUT THE REAR DRY FOOD AND HALLWAY STORAGE. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.

4-602.13--- PLASTIC TO GO CONDIMENT CONTAINERS NOTED DIRTY WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AND MAINTAIN. 4-601.11(B)-- MUST NOT USE CARDBOARD AS LINER FOR EQUIPMENT AT THE DEEP FRYER.

OUTSIDE GARBAGE AND WASTE GREASE AREAS NOT MAINTAINED. LIDS ON GARBAGE DUMPSTER AND WASTE GREASE CONTAINERS OPEN. LITTER AND DEBRIS AROUND BOTH CONTAINERS. SPILLED GREASE ON EXTERIOR AND GROUND AROUND WASTE GREASE CONTAINER. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED. MUST CLEAN AND MAINTAIN OUTSIDE GARBAGE AND WASTE GREASE AREAS, KEEP CONTAINER LIDS CLOSED.

6-201.11---- ALL WALLS THROUGHOUT THE PREMISES WITH DIRT, FOOD SPLATTER. MUST CLEAN ALL AND MAINTAIN.----HOLES IN WALLS AT THE UTILITY SERVICE SINK. BROKEN DAMAGED WALLS IN THE REAR HALLWAY STORAGE AND AT THE ICE MACHINE. MUST SEAL AND REPAIR ALL.----BADLY GREASE STAINED CEILING TILES IN THE REAR FOOD PREP AREA. MUST REPLACE. ACCUMULATED DUST AND DEBRIS ON WALK-IN COOLER CEILING. MUST CLEAN AND MAINTAIN.

INSTRUCTED TO REGROUT FLOOR TILES WITH DEEP SEAMS IN REAR PREP AND COOKING AREA.

2-102.13---- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

PREVIOUS PRIORITY FOUNDATION VIOLATION #60 FROM REPORT# 2589783, ON 2-20-24, NOT CORRECTED. THE PREVIOUS CORE VIOLATIONS FROM 4-5-23 REPORT #2573764 NOT CORRECTED. #49- 4-601.11(C)--- INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLERS AND SPILLS SHELVES, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST ALSO DETAIL CLEAN AND MAINTAIN THE DOOR LININGS OF THE SERVICE COOLERS.INSTRUCTED TO DETAIL CLEAN THE SHELVES UNDERNEATH THE MEAT DISPLAY COOLER WITH DIRT, STANDING WATER AND BEEF LIQUIDS ALL AT THE MEAT DISPLAY COOLER.#55-: 6-501.12--- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGHOUT PREMISE AT THE FOLLOWING AREAS:- -FLOORS UNDERNEATH COOKING STOVE AND FRYERS WITH THICK GREASE AND DEBRIS -FLOORS ALONG WALL BASE UNDERNEATH ALL SINKS AT THE REAR OF DISH WASHING AREA. -FLOORS INSIDE THE WALK IN COOLER AND FREEZER WITH THICK DIRT AND DEBRIS. -FLOORS AT THE REAR DRY STORAGE AND FLOORS UNDERNEATH THE 3 COMPARTMENT SINK WITH DIRT AND STANDING WATER. -DIRT AND SODA SPILLS ON WALL BEHIND THE SODA DISPENSING MACHINE. MUST ALSO CLEAN AND MAINTAIN FLOOR DRAINS AT THE WHEREVER NECESSARY. MUST UPGRADE HOUSEKEEPING. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

INSPECTION SUMMARY REPORT, FROM 2/20/24 INSPECTION, NOT POSTED FOR CUSTOMER VIEW. SUMMARY REPORT WAS CONCEALED BY HAVING A CITATION POSTED ON TOP OF IT. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.

2-101.11---- PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

2-101.11--- NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR SUCH A PERSON ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

3-302.12--- ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

: 4-101.19---- MUST NOT USE INVERTED METAL PANS AS SHELVING THROUGHOUT THE REAR DRY FOOD AND HALLWAY STORAGE. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.

: 4-602.13--- PLASTIC TO GO CONDIMENT CONTAINERS NOTED DIRTY WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AND MAINTAIN. 4-601.11(B)-- MUST NOT USE CARDBOARD AS LINER FOR EQUIPMENT AT THE DEEP FRYER.

6-201.11---- ALL WALLS THROUGHOUT THE PREMISES WITH DIRT, FOOD SPLATTER. MUST CLEAN ALL AND MAINTAIN.----HOLES IN WALLS AT THE UTILITY SERVICE SINK. BROKEN DAMAGED WALLS IN THE REAR HALLWAY STORAGE AND AT THE ICE MACHINE. MUST SEAL AND REPAIR ALL.----BADLY GREASE STAINED CEILING TILES IN THE REAR FOOD PREP AREA. MUST REPLACE.

2-102.13---- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

PREVIOUS PRIORITY FOUNDATION VIOLATION #60 FROM REPORT #2589522 ON 2-13-24 NOT CORRECTED. THE PREVIOUS CORE VIOLATIONS FROM 4-5-23 REPORT #2573764 NOT CORRECTED. #49- 4-601.11(C)--- INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLERS AND SPILLS SHELVES, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST ALSO DETAIL CLEAN AND MAINTAIN THE DOOR LININGS OF THE SERVICE COOLERS.INSTRUCTED TO DETAIL CLEAN THE SHELVES UNDERNEATH THE MEAT DISPLAY COOLER WITH DIRT, STANDING WATER AND BEEF LIQUIDS ALL AT THE MEAT DISPLAY COOLER.#55-: 6-501.12--- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGHOUT PREMISE AT THE FOLLOWING AREAS:- -FLOORS UNDERNEATH COOKING STOVE AND FRYERS WITH THICK GREASE AND DEBRIS -FLOORS ALONG WALL BASE UNDERNEATH ALL SINKS AT THE REAR OF DISH WASHING AREA. -FLOORS INSIDE THE WALK IN COOLER AND FREEZER WITH THICK DIRT AND DEBRIS. -FLOORS AT THE REAR DRY STORAGE AND FLOORS UNDERNEATH THE 3 COMPARTMENT SINK WITH DIRT AND STANDING WATER. -DIRT AND SODA SPILLS ON WALL BEHIND THE SODA DISPENSING MACHINE. MUST ALSO CLEAN AND MAINTAIN FLOOR DRAINS AT THE WHEREVER NECESSARY. MUST UPGRADE HOUSEKEEPING. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.

PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR SUCH A PERSON ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

NO VERIFIED WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.

NO OPERATIONAL OR FUNCTIONAL METAL STEM THERMOMETER ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

MUST NOT USE INVERTED METAL PANS AS SHELVING THROUGHOUT THE REAR DRY FOOD AND HALLWAY STORAGE. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.

PLASTIC TO GO CONDIMENT CONTAINERS NOTED DIRTY WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AND MAINTAIN.

MUST NOT USE CARDBOARD AS LINER FOR EQUIPMENT AT THE DEEP FRYER.

BOTH TOILETS ON THE PREMISE UNABLE TO FLUSH WITH WASTE WATER/SEWAGE BACKING UP FROM WASHROOM FLOOR DRAINS, OVERFLOWING TOILETS AND WASTE WATER BACK-UP ON THE COOKS LINE. INSTRUCTED TO TO PROVIDE FLUSHING TOILETS THAT PROPERLY DRAIN, NO WASTE WATER BACKING UP FROM THE TOILETS OR FLOOR DRAINS. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. PLUMBER ARRIVED ON SITE AND CLEARED ALL DRAINS AND TOILETS ARE NOW FLUSHING WITHOUT BACKUP.

ALL WASHROOMS FIXTURES MUST BE CLEANED AND SANITIZED.

ALL WALLS THROUGHOUT THE PREMISES WITH DIRT, FOOD SPLATTER. MUST CLEAN ALL AND MAINTAIN.----HOLES IN WALLS AT THE UTILITY SERVICE SINK. BROKEN DAMAGED WALLS IN THE REAR HALLWAY STORAGE AND AT THE ICE MACHINE. MUST SEAL AND REPAIR ALL.----BADLY GREASE STAINED CEILING TILES IN THE REAR FOOD PREP AREA. MUST REPLACE.

NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

PREVIOUS CORE VIOLATIONS FROM 4-5-23 REPORT #2573764 NOT CORRECTED. #49- 4-601.11(C)--- INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLERS AND SPILLS SHELVES, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST ALSO DETAIL CLEAN AND MAINTAIN THE DOOR LININGS OF THE SERVICE COOLERS.INSTRUCTED TO DETAIL CLEAN THE SHELVES UNDERNEATH THE MEAT DISPLAY COOLER WITH DIRT, STANDING WATER AND BEEF LIQUIDS ALL AT THE MEAT DISPLAY COOLER.#55-: 6-501.12--- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGHOUT PREMISE AT THE FOLLOWING AREAS:- -FLOORS UNDERNEATH COOKING STOVE AND FRYERS WITH THICK GREASE AND DEBRIS -FLOORS ALONG WALL BASE UNDERNEATH ALL SINKS AT THE REAR OF DISH WASHING AREA. -FLOORS INSIDE THE WALK IN COOLER AND FREEZER WITH THICK DIRT AND DEBRIS. -FLOORS AT THE REAR DRY STORAGE AND FLOORS UNDERNEATH THE 3 COMPARTMENT SINK WITH DIRT AND STANDING WATER. -DIRT AND SODA SPILLS ON WALL BEHIND THE SODA DISPENSING MACHINE. MUST ALSO CLEAN AND MAINTAIN FLOOR DRAINS AT THE WHEREVER NECESSARY. MUST UPGRADE HOUSEKEEPING. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

SUMMARY REPORT GIVEN AND POSTED FROM 4-5-23 REPORT #2573764 NOT POSTED AT THIS TIME. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.

STILL NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (RICE, CHICKEN, POTATOES ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED, AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLERS AND SPILLS SHELVES, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST ALSO DETAIL CLEAN AND MAINTAIN THE DOOR LININGS OF THE SERVICE COOLERS.INSTRUCTED TO DETAIL CLEAN THE SHELVES UNDERNEATH THE MEAT DISPLAY COOLER WITH DIRT, STANDING WATER AND BEEF LIQUIDS ALL AT THE MEAT DISPLAY COOLER.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT PREMISE AT THE FOLLOWING AREAS:- -FLOORS UNDERNEATH COOKING STOVE AND FRYERS WITH THICK GREASE AND DEBRIS -FLOORS ALONG WALL BASE UNDERNEATH ALL SINKS AT THE REAR OF DISH WASHING AREA. -FLOORS INSIDE THE WALK IN COOLER AND FREEZER WITH THICK DIRT AND DEBRIS. -FLOORS AT THE REAR DRY STORAGE AND FLOORS UNDERNEATH THE 3 COMPARTMENT SINK WITH DIRT AND STANDING WATER. -DIRT AND SODA SPILLS ON WALL BEHIND THE SODA DISPENSING MACHINE. MUST ALSO CLEAN AND MAINTAIN FLOOR DRAINS AT THE WHERE EVER NECESSARY.MUST UPGRADE HOUSE KEEPING

NOTED DIRTY AND DUSTY CEILING FANS INSIDE THE WALK IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.

NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (RICE, CHICKEN, POTATOES ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED, AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

INSTRUCTED TO DETAIL CLEAN THE SERVICE PREP COOLERS AND SPILLS SHELVES, COUNTER TOPS, ALL COOKING EQUIPMENT AND AROUND THE SERVICE COOLERS WITH DIRT, FOOD PARTICLE, GREASE. MUST ALSO DETAIL CLEAN AND MAINTAIN THE DOOR LININGS OF THE SERVICE COOLERS.INSTRUCTED TO DETAIL CLEAN THE SHELVES UNDERNEATH THE MEAT DISPLAY COOLER WITH DIRT, STANDING WATER AND BEEF LIQUIDS ALL AT THE MEAT DISPLAY COOLER.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT PREMISE AT THE FOLLOWING AREAS:- -FLOORS UNDERNEATH COOKING STOVE AND FRYERS WITH THICK GREASE AND DEBRIS -FLOORS ALONG WALL BASE UNDERNEATH ALL SINKS AT THE REAR OF DISH WASHING AREA. -FLOORS INSIDE THE WALK IN COOLER AND FREEZER WITH THICK DIRT AND DEBRIS. -FLOORS AT THE REAR DRY STORAGE AND FLOORS UNDERNEATH THE 3 COMPARTMENT SINK WITH DIRT AND STANDING WATER. -DIRT AND SODA SPILLS ON WALL BEHIND THE SODA DISPENSING MACHINE. MUST ALSO CLEAN AND MAINTAIN FLOOR DRAINS AT THE WHERE EVER NECESSARY.MUST UPGRADE HOUSE KEEPING

NOTED DIRTY AND DUSTY CEILING FANS INSIDE THE WALK IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.

NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE.

NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE. REVIEWED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON-SITE AT ALL TIMES FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

NO PAPER TOWELS OR HAND DRYING DEVICE LOCATED AT THE FRONT PREP HAND WASHING SINK. MUST PROVIDE AT ALL TIMES. 7-38-030(C) CITATION ISSUED.

MUST PROVIDE PROPER SINK STOPPERS FOR THE THREE COMPARTMENT SINK.

ALL EQUIPMENT, INTERIOR/EXTERIOR COOLERS WITH FOOD DEBRIS, GREASE AND DIRT. ----ALL SHELVING THROUGHOUT WITH DIRT AND DEBRIS. MUST CLEAN ALL.

OBSERVED PLASTIC DRAIN LINE FROM THE ICE BIN DRAINING INTO THE FLOOR DRAIN WITH THE PLASTIC TUBING INTO THE DRAIN SEVERAL INCHES. NO AIR GAP BETWEEN THE FLOOR DRAIN AND PLASTIC DRAINAGE TUBING FROM THE ICE BIN. MUST PROVIDE AN AIR GAP. PRIORITY VIOLATION 7- 38-030(C).

OBSERVED WASTE WATER BACK-UP FROM THE FLOOR DRAIN UNDER THE FRONT PREP HAND WASHING SINK. PRIORITY VIOLATION 7-38-020 (C) CITATION ISSUED.

EMPLOYEE UNABLE TO PRESENT THE PROOF OF REQUIRED FOOD HANDLERS CERTIFICATION. MUST PROVIDE

PREVIOUS CORE VIOLATIONS FROM 9-23-21 #2531848 NOT CORRECTED. #55-: FOUND FLOORS NOT CLEAN AT PREPARATION AREAS/INSIDE WALK-IN COOLER. MUST CLEAN AND SANITIZE.#55- FOUND WALLS IN POOR REPAIR INSIDE WALK-IN COOLER. MUST REPAIR.#58- FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

FOUND FLOORS NOT CLEAN AT PREPARATION AREAS/INSIDE WALK-IN COLLER. MUST CLEAN AND SANITIZE.

FOUND WALLS IN POOR REPAIR INSIDE WALK-IN COOLER. MUST REPAIR.

FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON-PREMISES WHILE HANDLING TCS FOODS (RAW CHICKEN, COOKED CHICKEN, ETC.) 7-38-012 PRIORITY FOUNDATION. CITATION ISSUED.

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON-PREMISES WHILE HANDLING TCS FOODS (RAW CHICKEN, COOKED CHICKEN, ETC.) 7-38-012 PRIORITY FOUNDATION. CITATION ISSUED.

FOUND FLY ACTIVITY AT PREMISES.OBSERVED 7 FRUIT FLIES ON CEILING AT PREPARATION AREAS. ALSO, 2 HOUSE FLIES OBSERVED AT REAR DISHWASHING AREAS. PRIORITY FOUNDATION. CITATION ISSUED.7-38-020A.MUST ELIMINATE ALL FLYING INSECTS FROM PREMISES AND NOTIFY PEST CONTROL OPERATOR.

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON-PREMISES WHILE HANDLING TCS FOODS (RAW CHICKEN, COOKED CHICKEN, ETC.) 7-38-012 PRIORITY FOUNDATION. CITATION ISSUED.

FOUUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT DATED 6-30-21 INSPECTION # 2522152. FOUND FLY ACTIVITY AT PREMISES.OBSERVED 10 FRUIT FLIES ON WALLS AT DISHWASHING AREAS. ALSO, 2 HOUSE FLIES OBSERVED AT REAR DISHWASHING AREAS. MUST ELIMINATE ALL FLYING INSECTS FROM PREMISES AND NOTIFY PEST CONTROL OPERATOR. PRIORITY VIOLATION. CITATION ISSUED.7-42-090. MUST CORRECT ABOVE MENTIONED VIOLATIONS.

2-101.11 FOUND NO CITY OF CHICAGO SANITATION MANAGER ON-PREMISES WHILE HANDLING TCS FOODS (RAW CHICKEN, COOKED CHICKEN, ETC.) 7-38-012 PRIORITY FOUNDATION. CITATION ISSUED.

3-302.12 BULK CONTAINER OF FLOUR NEAR PREP SINK NOT LABELED. INSTRUCTED MANAGEMENT TO LABEL WITH COMMON NAME.

6-501.111 FOUND FLY ACTIVITY AT PREMISES.OBSERVED 10 FRUIT FLIES ON WALLS AT DISHWASHING 6-501.111 AREAS. ALSO, 2 HOUSE FLIES OBSERVED AT REAR DISHWASHING AREAS. MUST ELIMINATE ALL FLYING INSECTS FROM PREMISES AND NOTIFY PEST CONTROL OPERATOR. PRIORITY FOUNDATION. CITATION ISSUED.7-38-020A.

6-501.12 OBSERVED FLOORS WITH GREASE AND FOOD DEBRIS BUILDUP THROUGHOUT ESTABLISHMENT, UNDER COOKING EQUIPMENT, AND IN KITCHEN PREP AREA. OBSERVED DUSTY CEILING VENT OVER FOOD PREP AREA AND IN WALK-IN COOLER. MUST DETAIL CLEAN AND MAINTAIN.

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS (RAW CHICKEN, COOKED CHICKEN, COOKED POTATOES, COLESLAW). 7-38-012 PRIORITY FOUNDATION. CITATION ISSUED.

BULK CONTAINER OF FLOUR NEAR PREP SINK NOT LABELED. INSTRUCTED MANAGEMENT TO LABEL WITH COMMON NAME.

OBSERVED FLOORS WITH GREASE AND FOOD DEBRIS BUILDUP THROUGHOUT ESTABLISHMENT, UNDER COOKING EQUIPMENT, AND IN KITCHEN PREP AREA. OBSERVED DUSTY CEILING VENT OVER FOOD PREP AREA AND IN WALK-IN COOLER. MUST DETAIL CLEAN AND MAINTAIN.

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS (RAW CHICKEN, COOKED CHICKEN, COOKED POTATOES, COSLAW). 7-38-012 PRIORITY FOUNDATION. CITATION ISSUED.

FOUND INCOMPLETE VOMIT/FECAL MATTER CLEANUP KIT. INSTRUCTED MANAGEMENT TO OBTAIN A COMPLETE KIT THAT IS EFFECTIVE AGAINST NOROVIRUS. 7-38-005 PRIORITY FOUNDATION.

BULK CONTAINER OF FLOUR NEAR PREP SINK NOT LABELED. INSTRUCTED MANAGEMENT TO LABEL WITH COMMON NAME.

FOUND RUSTY STORAGE RACK IN WALK-IN COOLER. MUST REPAIR OR REPLACE.

OBSERVED FLOORS WITH GREASE AND FOOD DEBRIS BUILDUP THROUGHOUT ESTABLISHMENT, UNDER COOKING EQUIPMENT, AND IN KITCHEN PREP AREA. OBSERVED DUSTY CEILING VENT OVER FOOD PREP AREA AND IN WALK-IN COOLER. MUST DETAIL CLEAN AND MAINTAIN.

NO PERSON IN CHARGE ON SITE DURING INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.

NO PERSON IN CHARGE ON SITE WITH THE ORIGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE POSTED. PERSON IN CHARGE MUST BE ON SITE AT ALL TIMES AND POST THEIR ORIGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

OBSERVED SLIMY FOOD DEBRIS IN BETWEEN GASKETS IN 2-DOOR PREP COOLER IN REAR WHERE BISCUITS ARE BEING STORED. MUST DETAIL CLEAN AND MAINTAIN.

OBSERVED NO HOT RUNNING WATER THROUGHOUT ESTABLISHMENT. FOUND IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN FRONT NEAR DRIVE THRU AT 60.8F, HOT WATER TEMPERATURE AT HAND WASHING SINK IN REAR FOUND AT 78.3F, HOT WATER TEMPERATURE AT 2-COMPARTMENT SINK FOUND AT 78.2F, HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK FOUND AT 80.3F, HOT WATER TEMPERATURE AT HAND SINK IN WOMEN'S BATHROOM FOUND AT 78.5F AND HOT WATER TEMPERATURE AT HAND SINK IN MEN'S BATHROOM FOUND AT 85.3F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F TO PROPERLY WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT. MAINTENANCE ARRIVED ON SITE AND RESOLVED ISSUE WITH HOT WATER. TESTED HOT WATER AGAIN AND ALL SINKS WERE REACHING PROPER TEMPERATURE. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

OBSERVED LEAK AT 3-COMPARTMENT SINK FAUCET ON RIGHT SIDE WHEN TURNING BLACK KNOB. MUST REPAIR LEAK.

OBSERVED TRASH CAN WITH LID MISSING IN WOMEN'S BATHROOM. MUST PROVIDE.

OBSERVED FOOD ON FLOORS UNDER COOKING EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN.

OBSERVED CRACKED WALL TILE UNDER HAND WASHING SINK IN REAR. MUST REPAIR.

ESTABLISHMENT HAS SOME OF THE SUPPLIES FOR VOMIT AND DIARRHEA KIT. INSTRUCTED TO PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION.

OBSERVED NO RODENT PROOF STRIP AT BOTTOM OF DOOR IN REAR. INSTRUCTED TO PROVIDE RODENT PROOF STRIP TO PREVENT ENTRY POINTS FOR PESTS.

OBSERVED HEAVY GREASE BUILD UP ON COOKING EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN.

OBSERVED DIRTY FLOORS WITH GREASE AND FOOD DEBRIS BUILD UP THROUGHOUT ESTABLISHMENT UNDER COOKING EQUIPMENT AND IN KITCHEN PREP AREA. MUST DETAIL CLEAN AND MAINTAIN

FOUND PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT DATE 7-16-18 INSPECTION #2184620. VIOLATION 57.FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATES. MUST PROVIDE. VIOLATION 58. OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED. 7-42-090.

FOUND NO VOMIT AND DIARRHEAL SPILL KIT AT PREMISES.PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

FOUND FLOORS NOT CLEAN AT KITCHEN AREAS/WORN GROUTING. MUST CLEAN/REPAIR.

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES RAW CHICKEN, BEEF,ETC.) PRIORITY FOUNDATION. CITATION ISSUED. MUST PROVIDE.7-38-012. MUST PROVIDE.

FOUND NO VOMIT AND DIARRHEAL SPILL KIT AT PREMISES.PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

FOUND TCS FOOD AT IMPROPER HOT HOLDING TEMPERATURES AT HOLDING UNIT. FOUND 15 POUNDS OF FRIED CHICKEN AT 115F TO 120F AT HOT HOLDING UNIT. PRIORITY VIOLATION. CITATION ISSUED.7-38-005. DISPOSED OF 15 POUNDS OF FRIED CHICKEN. MONETARY VALUE 50 DOLLARS.

FOUND HOT HOLDING UNIT NOT MAINTAINING PROPER HOT HOLDING TEMPERATURES OF 135F AND BELOW. PRIORITY VIOLATION. CITATION ISSUED.7-38-005. TAGGED UNIT. BURNT OUT HEAT LAMPS REPLACED ON 2-22-19. CHICKEN HOT HOLDING TEMPERATURES MAINATINED ABOVE 135F. HOT HOLDING UNIT UNTAGGED.

FOUND FLOORS NOT CLEAN AT KITCHEN AREAS/WORN GROUTING. MUST CLEAN/REPAIR.

FOUND PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT DATE 7-16-18 INSPECTION # 2184620. VIOLATION 47.Violation Codes: 4-101.19 Inspector Comments: OBSERVED BROKEN METAL SHEET ON THE EXTERIOR AND INTERIOR OF THE WALK-IN COOLER DOOR.REPAIR CAUSE INTERIOR AND EXTERIOR EQUIPMENT MUST BE SMOOTH AND CLEANABLE. VIOLATION 57.FOODHANDLERS AT PREMISES WITH NO FOODHANDLER TRAINING CERTIFICATES. MUST PROVIDE. VIOLATION 58. OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION. CITATION ISSUED. 7-42-090.

2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN PROPER DOCUMENTATION OF COMPLETED TRAINING ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.

OBSERVED NO POLICY IN PLACE FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE POLICY AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.

ALL BULK FOOD CONTAINERS MUST BE PROPERLY LABELED WITH PRODUCT NAME.

OBSERVED BROKEN METAL SHEET ON THE EXTERIOR AND INTERIOR OF THE WALK-IN COOLER DOOR.REPAIR CAUSE INTERIOR AND EXTERIOR EQUIPMENT MUST BE SMOOTH AND CLEANABLE.

ADDITIONAL CERTIFIED FOOD HANDLER IS REQUIRED,FEW ARE EXPIRED.COMPLETE FOOD HANDLER TRAINING

OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 100-0367. NO CITATION ISSUED.

PREVIOUS PRIORITY FONDANTION VIOLATION #10 NOT CORRECTED FROM 7-16-18,REPORT #2184620 (#10)-HEATED-AIR HAND DRYING DEVICE INSIDE THE MEN'S WASHROOM NOT IN WORKING CONDITION/NOT OPERATE,ALSO NO PAPER TOWELS PROVIDED.INSTRUCTED TO REPAIR CAUSE. PRIORITY FOUNDATION:7-38-030(C) TODAY 7-24-18 OBSERVED SAMENVIOLATION ALSO CUSTOMERS COMING OUT FROM MENS WASH ROOM WIPING HANDS ON THEIR CLOTHING.UPON MY REQUEST MANAGER/PIC PROVIDED PAPER TOWEL AT SAID WASHROOM PRIORITY VIOLATION ISSUED:7-42-090

2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN PROPER DOCUMENTATION OF COMPLETED TRAINING ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.

2-501.11 OBSERVED NO POLICY IN PLACE FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE POLICY AND MAINTAIN REQUIRED CLEAN UP MATERIALS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.

HEATED-AIR HAND DRYING DEVICE INSIDE THE MEN'S WASHROOM NOT IN WORKING CONDITION/NOT OPERATE,ALSO NO PAPER TOWELS PROVIDED.INSTRUCTED TO REPAIR CAUSE. PRIORITY FOUNDATION:7-38-030(C)

ALL BULK FOOD CONTAINERS MUST BE PROPERLY LABELED WITH PRODUCT NAME.

OBSERVED BROKEN METAL SHEET ON THE EXTERIOR AND INTERIOR OF THE WALK-IN COOLER DOOR.REPAIR CAUSE INTERIOR AND EXTERIOR EQUIPMENT MUST BE SMOOTH AND CLEANABLE.

INTERIOR AND EXTERIOR OF COOKING EQUIPMENT(DEEP FRYERS)WITH BUILD-UP OF GREASE.CLEAN AND MAINTAIN

ADDITIONAL CERTIFIED FOOD HANDLER IS REQUIRED,FEW ARE EXPIRED.COMPLETE FOOD HANDLER TRAINING .

OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS. PRIORITY FOUNDATION VIOLATION, IN ACCORDANCE WITH PA 100-0367. NO CITATION ISSUED.

PLASTIC SHELVING UNDER THE HOT WATER TANK IN POOR REPAIR WITH OPEN HOLES, CRACKS AND CREVICES. MUST SEAL.

EXCESSIVE GREASE ON THE WHEELS AND METAL LEGS OF THE DEEP FRYERS. MUST REMOVE GREASE, CLEAN AND MAINTAIN.

DAMAGED/MISSING FLOOR TILES UNDER THE ICE MACHINE. MUST REPLACE. FLOOR OF THE WALK-IN FREEZER WITH DIRT AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.

MISSING BASEBOARD COVING AT THE THREE COMPARTMENT SINK. ALSO AT THE ENTRANCE TO THE REAR DRY FOOD STORAGE AND INTERIOR OF THE WALK-IN COOLER. DAMAGED WALL TILE AT THE MOP SINK. MUST REPLACE ALL TILES. INTERIOR AND EXTERIOR OF THE WALK-IN COOLER METAL DOOR IN POOR REPAIR WITH MISSING METAL, OPEN SEAMS AND CREVICES IN METAL. MUST REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE.

MISSING LIGHT SHIELD IN THE WALK-IN FREEZER. MUST REPLACE.