SANITARY INSPECTION RECORD — CITY OF CHICAGO

RENA'S FUDGE SHOPS, INC./BLOCK 37 STARBUCKS.

BEAT. 31/100

108 N STATE ST · LOOP, CHICAGO

Last inspected October 28, 2025 · passed

Failed 3 of 10 inspections. 12 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
10
3 passed · 4 w/ conditions · 3 failed
VIOLATIONS
23
includes 12 critical
RECORDS COVER
7 YEARS
since Sep 2018

INSPECTION HISTORY

OCT 28
2025
PASSED
2 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19: OBSERVED ESPRESSO MACHINE STORED ON FLOOR IN REAR DRY STORAGE AREA. INSTUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.11: OBSERVED HOLE IN UPPER WALL TO THE RIGHT OF THE TIME CLOCK IN REAR STORAGE AREA AND OBSERVED DAMAGED LEFT BASEBOARD IN FRONT PREP AREA ON SAME SIDE AS POS SYSTEM UNDERNEATH COUNTER WITH ONE COMPARTMENT SINK AND ICE BIN. INSTRUCTED TO SMOOTHLY REPAIR HOLE IN WALL IN REAR NEAR TIME CLOCK AND SMOOTHLY REPAIR OR REPLACE DAMAGED LEFT BASEBOARD IN FRONT PREP AREA ON SAME SIDE AS POS SYSTEM UNDERNEATH COUNTER WITH ONE COMPARTMENT SINK AND ICE BIN FOR EASE OF CLEANABILITY.

OCT 21
2025
FAILED
6 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.

CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

SERIOUSFood Temperature
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

AT TIME OF INSPECTION UNABLE TO POWER ON HIGH TEMPERATURE DISH MACHINE USED TO SANITIZE EQUIPMENT AND UTENSILS. AT TIME OF INSPECTION MANAGER STATES HIGH TEMPERATURE NEEDS TO BE REPAIRED, REPLACED OR REMOVED FROM FACILITY BECAUSE IT LEAKS FROM THE BOTTOM. CORRECTED ON SITE 'HELD FOR INSPECTION' TAG PLACED ON HIGH TEMPERATURE DISH MACHINE. INSTRUCTED ONCE HIGH TEMPERATURE DISH MACHINE HAS BEEN REPAIRED AND IS SANITIZING PROPERLY AT A MINIMUM TEMPERATURE OF 180F E-MAIL FOOD@CITYOFCHICAGO.ORG TO REQUEST TAG REMOVAL PRIOR TO USING UNIT.( NOTE: HIGH TEMPERATURE DISH MACHINE NOT IN USE AT TIME OF INSPECTION.) PRIORITY VIOLATION 7-38-025 NO CITATION ISSUED

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OVER 70 SMALL FLIES IN FACILITY. OBSERVED SMALL FLY ACTIVITY IN SUCH AREAS AS ON WALLS IN FRONT WHERE CUSTOMERS WAIT IN LINE, CUSTOMER CONDIMENT AREA IN FRONT, FRONT PREP AREA AND REAR DRY STORAGE NEAR DOUBLE DOORS. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY IN FACILITY AND CLEAN AFFECTED AREAS, RECOMMENDED LICENSED PEST CONTROL COMPANY SERVICE FACILITY ON OR AFTER 10/21/2025. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED BOXES OF SINGLE USE ITEMS AND ESPRESSO MACHINE STORED ON FLOOR IN REAR DRY STORAGE AREA. INSTUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED HOLE IN UPPER WALL TO THE RIGHT OF THE TIME CLOCK IN REAR STORAGE AREA AND OBSERVED DAMAGED LEFT BASEBOARD IN FRONT PREP AREA ON SAME SIDE AS POS SYSTEM UNDERNEATH COUNTER WITH ONE COMPARTMENT SINK AND ICE BIN. INSTRUCTED TO SMOOTHLY REPAIR HOLE IN WALL IN REAR NEAR TIME CLOCK AND SMOOTHLY REPAIR OR REPLACE DAMAGED LEFT BASEBOARD IN FRONT PREP AREA ON SAME SIDE AS POS SYSTEM UNDERNEATH COUNTER WITH ONE COMPARTMENT SINK AND ICE BIN FOR EASE OF CLEANABILITY.

FEB 2
2024
PASSED
0 violations
DEC 28
2023
FAILED
1 violation1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 40 LIVE SMALL FLIES ON THE CEILING AND WALL IN THE REAR BY THE UTILITY SINK/DRY STORAGE AREA, ON THE WALL AT THE FRONT FOOD PREP AREA/CUSTOMER SERVICE AREA. INSTRUCTED TO ELIMINATE LIVE SMALL FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

OCT 17
2023
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS
MINOROther
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

No certified food service manager on site while handling and serving TCS foods ( steaming milk ) instructed to obtain. Priority foundation violation 7-38-012.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

No hand soap provided at dish room hand wash sink, instructed to provide. Priority foundation violation 7-38-030(c)

show all 10 inspections →
AUG 17
2022
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE POSTED ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK) ARE BEING PREPARED AND SERVED TO THE PUBLIC. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

NOV 22
2021
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

FOUND 3 LBS OF COOKED SOUS VIDE EGGS AND 4 LBS OF COOKED SAUSAGE PATTIES AT 64.4F, FOOD LEFT AT ROOM TEMPERATURE. INSTRUCTED MANAGER TO KEEP TCS FOODS AT 41F OR LOWER. PRIORITY VIOLATION 7-38-005. FOOD ITEMS DISCARDED VALUED AT $100.

MINORFood Temperature
APPROVED THAWING METHODS USED

IMPROPER THAWING METHOD, FOUND PREVIOUSLY FROZEN TCS FOOD BEING THAWED ON COUNDTER TOP NEXT TO ICE MAKER COMPERSSOR VENT FAN. INSTRUCTED TO THAW ALL TCS FOODS ACCORDING TO HELATH CODE, IE.

AUG 27
2019
PASSED
0 violations
AUG 20
2019
FAILED
6 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE IS NOT IN POSSESSION OF A VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE.

CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE IS POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDSINK IN PREP AREA BEHIND FRONT SERVICE COUNTER NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. FOOD HANDLER OBTAINED HAND SOAP FOR HAND SINK DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED PEST ACTIVITY WITH APPROX. 30 SMALL FLIES NOTED DURING INSPECTION. SMALL FLY ACTIVITY WAS NOTED INSIDE PASTRY DISPLAY CASE, FRONT COUNTER PREP AREA, SELF SERVICE WALL WHERE SUGAR AND CREAMER IS STORED AND REAR DISH AREA. RECOMMENDED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO MINIMIZE OR ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.

MINORPest Activity
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

NOTED CONTAMINATION FROM APPROX. 10 SMALL FLIES ON TOP OF THE PASTRIES AND OTHER BAKED GOODS INSIDE THE PASTRY DISPLAY CASE LOCATED AT THE FRONT SERVICE PREP COUNTER. PERSON IN CHARGE WAS INFORMED AND INSTRUCTED FOOD HANDLERS TO REMOVE PASTRIES AND CLEAN INTERIOR OF DISPLAY CASE. A TOTAL OF $120 AND 5LBS OF PASTRIES WERE VOLUNTARILY DISCARDED AND DENATURED DURING THE PROCESS. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED DRAINPIPE LEAKING INTO TWO BUCKETS UNDER THE 3-COMPARTMENT WAREWASHING SINK IN THE REAR. INSTRUCTED PERSON IN CHARGE TO REMOVE BUCKETS AND REPAIR LEAKING DRAINPIPE.

SEP 26
2018
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT. PRIORITY FOUNDATION. NO CITATION ISSUED.

MINOROther
ALLERGEN TRAINING AS REQUIRED

PA 100-0367 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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