Chicago Health Dept
78 E 47TH ST · BRONZEVILLE, CHICAGO
Last inspected 2024.
6 inspections on record since 2018 · Last inspected Aug 2024.
Last inspected Aug 2024. Records may not reflect current conditions.
OBSERVED THE HANDLE FOR THE HAND SINK IN POOR REPAIR (BROKEN). MUST REPAIR AND MAINTAIN.
OBSERVED THE FOOD HANDLER ON DUTY HAS NO FOOD HANDLER TRAINING AS REQUIRED. MUST COMPLY OR CITATIONS WILL FOLLOW.
DINING ROOM STORAGE CLOSET CLUTTERED; INSTRUCTED TO REMOVE UNNECESSARY ITEMS TO AVOID POSSIBLE RODENT HARBORAGE AND AVOID CLUTTER.
INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
MUST PROVIDE GREASE TRAP ATTACHED TO 3 COMPARTMENT SINK AS REQUIRED.
MALE FOOD HANDLER NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL EMPLOYEES HANDLING FOOD OR IN THE FOOD PREP AREA TO WEAR THE PROPER HAIR RESTRAINTS. MAINTAIN SAME.
FOUND THE TRASH RECEPTACLE INSIDE THE WOMEN'S TOILET ROOM WITH NO LID. INSTRUCTED TO PROVIDE A TRASH RECEPTACLE WITH A LID. MAINTAIN SAME.
THE RUBBER WALL BASE BY THE FRONT DOOR IS UNATTACHED FROM THE WALL. INSTRUCTED TO REATTACH WALL BASE AND MAINTAIN.
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
2-102.14 N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.
2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
4-205.10 OBSERVED FACILITY WITOUT FOOD EQUIPMENT THAT IS CERTIFIED OR CLASSIFIED FOR SANITATION BY AMERICAN NATIONAL STANDARDS (ANSI) ACCREDITED CERTIFICATION PROGRAM. MUST OBTAIN AND MAINTAIN COMMERICAL GRADE EQUIPMENT AND MAINTAIN.
4-302.12 OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING COOKED/ REHEATED FOOD TEMPERATURE WITH PROPER SUITABL SMALL-DIAMETER PROBE FOR THIN MASS. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED
4-204.112 OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS.
4-302.14 OBSERVED FACILITY WITHOUT TEST KIT FOR SANITIZING SOLUTION. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
OBSERVED FACILITY WITHOUT MOP/UTILITY SINK. MUST OBTAIN INSTALL AND MAINTAIN UTILITY SINK IN FACILITY. At least 1 service sink or 1 curbed cleaning facility equipped with a floor drain shall be provided and conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste.
OBSERVED NO BACK FLOW PREVENTION DEVICE. MUST INSTALL DEVICE WITH MOP SINK INSTALLATION.
5-501.13 OBSERVED FACILITY WITHOUT DUMPSTER, ALL LICENSED RETAIL FOOD ESTABLISHMENTS SHALL HAVE AT LEAST ONE COMMERICIAL DUMPSTER WITH COMMERICIAL REFUSE REMOVAL. PRIORITY FOUNDATION VIOLATION 7-38-020(B)
OBSERVED FACILITY WITH DUST AND DIRT ON FLOORS AND SHELVING AND COUNTERS. MUST CLEAN AND MAINTAIN.
2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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