SANITARY INSPECTION RECORD — CITY OF CHICAGO

STARBUCKS #2756.

EAT. 100/100

311 S WACKER DR · LOOP, CHICAGO

Last inspected April 16, 2018 · passed

Clean record across 7 inspections. No failures, no critical violations.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
11
none critical
RECORDS COVER
7 YEARS
since Jul 2010

INSPECTION HISTORY

APR 16
2018
PASSED
1 violation
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING LIGHTSHIELD LOOSE HANGING ON ONE SIDE. INSTRUCTED TO SECURE.

SEP 8
2016
PASSED
1 violation
DETAILS
MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED ARTICLE,(EMPLOYEE SHOES) OFF FLOORS.MUST PROVIDE ADEQUATE SHELVING TO ORGANIZE.

MAR 12
2015
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN AND SANITIZE THE EDGE/RIM CORNERS OF THE GREASE TRAP LID UNDER THE 3-COMP SINK TO REMOVE GRIME/CALCIFICATION RESIDUE.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE MISSING SINK STOPPER AT THE 3-COMP SINK IN THE REAR AREA. MUST ALWAYS PROVIDE 3 SINK STOPPERS FOR THE 3-COMP SINK.

MAR 20
2014
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN PREP COUNTERS OF LIQUID AND COFFEE GRIND SPILLS.

MINOREmployee Hygiene
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SPLASH GUARD NEEDED AT FRONT EXPOSED HAND WASH SINK NEXT TO COFFEE PREP TABLE. MUST PROVIDE.

JUN 13
2013
PASSED
1 violation
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST PROVIDE A SNEEZE GUARD AT THE FRONT COFFEE SERVICE STATION.

show all 7 inspections →
AUG 18
2011
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NO STOPPERS(X3) AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE STOPPER FOR SINK.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED SLIGHT LIME BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN ICE MACHINE.

JUL 23
2010
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Following need cleaning: interior floor of rear cooler, door gaskets of front coolers & air vent of display case-due to food stains or dust.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. Instructed to clean dusty bathroom vent.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOOP