STRAPOLI PIZZERIA AND ALL DAY CAFE.

NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA AND SILVER WARE AT THE DINING ROOM TABLES NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AND WRAP THE SILVERWARE TO PREVENT DUST ACCUMULATION.

NOTED A LARGE MIXING BOWL UNABLE TO FIT INSIDE THE DISH WASHING MACHINE FOR PROPER WASHING, RINSING AND SANITIZING. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE EQUIPMENT.(LARGE POTS AND PANS)

OBSERVED FOOD STORAGE CONTAINERS NOT PROPERLY LABELED. MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.

OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS IN REAR PREP/DISHWASHING AREA. MUST CLEAN AND MAINTAIN FLOOR DRAINS CLEAN AT ALL TIMES.

OBSERVED EXCESS DUST BUILD UP ON VENTILATION VENTS IN REAR DISHWAHING AREA. MUST CLEAN AND MAINTAIN.

OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES FROM EMPLOYEES. INSTRUCTED THAT ALL EMPLOYEES MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATIONS.

SOME AREAS INSIDE OF THE ICE MACHINE NEEDS CLEANING.

WALL CAULKING AT THE REAR DISH/PREP HAND WASHING SINK WITH BLACKENED MOLD. MUST REPLACE.