Subway
Clean record — passed all 7 inspections
2025-08-14 Pass w/ Conditions Canvass CRITICAL 3 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSEVERD FOOD SERVICE MANAGER ON SITE WITHOUT THE CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATION POSTED OR ON PERSON. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING AND PREPARING ALL TCS FOODS (CHICKEN, BEEF,TUNA,S...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOOR IN REAR SODA STORAGE AREA UNDER THE SHELVING WITH A BUILD UP OF DIRT AND FOOD DEBRIS, OBSERVED UNDER THE THREE COMPARTMENT SINK A BUILD UP OF DIRT AND SMALL DEBRIS ALONG THE CORNERS OF THE WALL.. ALSO OBSERVED THE FLOOR IN THE FRONT S...
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATION ON SITE FOR SUNITABEN PATEL. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.
2025-02-25 Pass Canvass 4 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
SELF SERVE SODA MACHINE NOZZLES IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
LEAK AT WASHBOWL IN EMPLOYEE WASHROOM. INSTRUCTED TO CORRECT AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
TOILET IN NEED OF CLEANING IN CUSTOMER WASHROOM. INSTRUCTED TO CORRECT AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR IN WASHROOMS IN NEED OF CLEANING AND FLOORS IN REAR STORAGE AREA IN NEED OF CLEANING. INTRUCTED TO CORRECT AND MAINTAIN.
2024-03-25 Pass Short Form Complaint 6 ▾
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED 3 LARGE BOXES OF INDIVIDUAL CHIP BAGS STORED DIRECTLY ON THE FLOOR OF REAR PREP AREA NEAR WALK-IN COOLER. INSTRUCTED TO RELOCATE AT LEAST 6 INCHES ABOVE THE FLOOR AND MAINTAIN
IN-USE UTENSILS: PROPERLY STORED
OBSERVED BREAD KNIVES STORED IN SANITIZER WATER AT PREP LINE. INSTRUCTED TO REMOVE AND KEEP ON CLEAN, SANITIZED DRY SURFACE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING FLOOR TILES IN CORNER OF REAR AREA BENEATH SODA MACHINE LINES. INSTRUCTED TO PROVIDE SMOOTH, NON-ABSORBENT, AND EASILY-CLEANABLE FLOOR TILES FOR THIS AREA AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SIGNIFICANT DUST AND DEBRIS BENEATH 3-COMPARTMENT SINK SURROUNDING GREASE TRAP. INSTRUCTED TO CLEAN AT APPROPRIATE FREQUENCY TO PREVENT ACCUMULATION OF DUST AND DEBRIS AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED POOR LIGHTING IN WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE LIGHT SOURCE WITH HIGHER INTENSITY LIGHT AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN AWARENESS TRAINING CERTIFICATION FOR CERTIFIED FOOD SERVICE SANITATION MANAGER ON-SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ALLERGEN AWARENESS CERTIFICATION FOR ALL CERTIFIED FOOD SERVICE SANITATION MANAGERS ON-SITE.
2024-02-02 Pass w/ Conditions Canvass CRITICAL 7 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HANDWASHING SINK IN DISH WASHING AREA BLOCKED BY BOWL OF PREPARED VEGETABLES. INSTRUCTED TO REMOVE AND MAINTAIN. EMPLOYEE REMOVED BLOCKAGE FROM HANDWASHING SINK. PRIORITY FOUNDATION. 7-38-030(C) CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED 3 LARGE BOXES OF INDIVIDUAL CHIP BAGS STORED DIRECTLY ON THE FLOOR OF REAR PREP AREA NEAR WALK-IN COOLER. INSTRUCTED TO RELOCATE AT LEAST 6 INCHES ABOVE THE FLOOR AND MAINTAIN.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED BREAD KNIVES STORED IN SANITIZER WATER AT PREP LINE. INSTRUCTED TO REMOVE AND KEEP ON CLEAN, SANITIZED DRY SURFACE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING FLOOR TILES IN CORNER OF REAR AREA BENEATH SODA MACHINE LINES. INSTRUCTED TO PROVIDE SMOOTH, NON-ABSORBENT, AND EASILY-CLEANABLE FLOOR TILES FOR THIS AREA AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SIGNIFICANT DUST AND DEBRIS BENEATH 3-COMPARTMENT SINK SURROUNDING GREASE TRAP. INSTRUCTED TO CLEAN AT APPROPRIATE FREQUENCY TO PREVENT ACCUMULATION OF DUST AND DEBRIS AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED POOR LIGHTING IN WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE LIGHT SOURCE WITH HIGHER INTENSITY LIGHT AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN AWARENESS TRAINING CERTIFICATION FOR CERTIFIED FOOD SERVICE SANITATION MANAGER ON-SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ALLERGEN AWARENESS CERTIFICATION FOR ALL CERTIFIED FOOD SERVICE SANITATION MANAGERS ON-SITE.
2023-02-24 Pass w/ Conditions Canvass Re-Inspection CRITICAL 2 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN MEATBALLS (181.2F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
2023-02-23 Pass w/ Conditions Canvass CRITICAL 7 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN MEATBALLS (137.8F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
PROPER COLD HOLDING TEMPERATURES
OBSERVED COLD TCS FOOD STORED AT IMPROPER TEMPERATURE SLICED TOMATOES 60.6F AND EGGS 62.8F INSTRUCTED MANAGER TO DISCARD. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 57.4F INSTRUCTED MANAGER TO REPAIR AND MAINTAIN COOLER AT 41F OR BELOW. COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38...
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE ARTICLES, DISPOSABLE LIDS, ETC STORED INSIDE CABINET UNDER FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO REMOVE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM POTENTIAL LEAKAGE
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE
2022-05-20 Pass License 1 ▾
ALLERGEN TRAINING AS REQUIRED
MISSING ALLERGEN TRAINING AS REQUIRED FOR CITY OF CHCAGO
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.