Chicago
77
YOUR CALL

Sweet Mandy B'S

259 E Erie St, Chicago, IL 60611 · Streeterville · Restaurant · Medium risk
YOUR CALL
77/100

Clean record — passed all 5 inspections

Inspections
5
2 passed
Last Inspected
2024-04-08
Pass Rate
40%
0 failures
Score
77/100
YOUR CALL
5 consecutive passes, most recently 2024-04-08
No failures across all 5 inspections on record
Documentation & Training issues found across 3 inspections
Pest Activity issues found across 1 inspection
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📋
Documentation & Training critical
🧽
Sanitation minor
📌
Other minor
🌡
Food Temperature serious
Chemical Safety minor
🐀
Pest Activity critical
🧼
Employee Hygiene minor
🔧
Facility Condition minor
2024-04-08 Pass Complaint

No violations found.

2023-12-28 Pass w/ Conditions Canvass
CRITICAL 3
minor Other

1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING DAIRY AND MILK, HEAVY WHIPPING CREAM) WITH VALID ORIGINAL CERTIFICATE AVAILABLE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. #7...

minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EXPIRED FOOD HANDLER TRAINING CERTIFICATES IN FILE FOR SOME EMPLOYEES. INSTRUCTED TO UPDATE AND MAINTAIN VALID CERTIFICATES.

2022-09-23 Pass w/ Conditions Canvass
CRITICAL 5
serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

TCS food held at improper temperature. Found a tub of butter cream frosting held at 70.3f at room temperature. frosting contains heavy cream. No time stamp on container. instructed manager to hold all cold TCS foods at 41f or lower. Priority violatio...

minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Bulk food containers (sugar ) not labeled. instructed to label and maintain.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Fly traps mounted above food mixers and clean utensils, instructed to keep away from open foods and prep areas.

minor Employee Hygiene

PERSONAL CLEANLINESS

food handler not wearing hair restraint, instructed to wear.

minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

clean whisks stored next to employees clothing, instructed to keep away.

2021-12-03 Pass w/ Conditions Complaint
CRITICAL 2
critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MILK CRATES BEING USED AS SHELVING. MUST REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.

2020-02-19 Pass License
1
minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

INADEQUATE LIGHTING IN WALK-IN COOLER, INSTRUCTED TO PROVIDE.

100
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100
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72
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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.