JUN 29
2023
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
WABI SABI ROTARY.
YOUR CALL. 74/100
4521 N SHERIDAN RD · UPTOWN, CHICAGO
Last inspected June 29, 2023 · passed
3 of 7 inspections passed, 1 failed, 3 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
3 passed · 3 w/ conditions · 1 failed
VIOLATIONS
29
includes 3 critical
RECORDS COVER
4 YEARS
since Mar 2019
INSPECTION HISTORY
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MULTIPLE CUTTING BOARDS WITH DEEP SCRATCHES AND STAINS ON PREP SURFACES IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO RESURFACE/REPLACE CUTTING BOARDS AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED THE PERSON IN CHARGE TO DEGREASE, CLEAN AND SANITIZE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND DISH WASHING AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED VENT COVER WITH DUST ACCUMULATION IN THE TOILET ROOM IN THE REAR. INSTRUCTED THE PERSON IN CHARGE TO REMOVE DUST AND MAINTAIN.
NOV 222022PASSED2 violationsDETAILS
NOV 22
2022
PASSED
2 violationsDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
VENTILATION HOOD WITH GREASE BUILD UP. INSTRUCTED MANAGER MUST CLEAN VENTILATION HOOD AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED FOOD/DUST BUILD UP ON WALLS BEHIND 3-COMPARTMENT SINK AND AROUND MOP SINK. MUST CLEAN WALLS AND MAINTAIN.
OCT 72022PASSED3 violationsDETAILS
OCT 7
2022
PASSED
3 violationsDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
VENTILATION HOOD WITH GREASE BUILD UP. INSTRUCTED MANAGER MUST CLEAN VENTILATION HOOD AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
PREP AREA HANDWASH SINK PIPE DRAINING SLOWLY. INSTRUCTED MANAGER PREP AREA HANDWASH SINK MUST DRAIN QUICKLY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED FOOD/DUST BUILD UP ON WALLS BEHIND 3-COMPARTMENT SINK AND AROUND MOP SINK. MUST CLEAN WALLS AND MAINTAIN.
JUN 252021PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
JUN 25
2021
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
3-402.11 NO DOCUMENTATION ON-SITE FOR PARASITE DESTRUCTION FOR RAW FISH FOR CONSUMPTION BY FREEZING FROM FISH PURVEYOR OR TEMPERATURE LOGS/DOCUMENTATION OF FREEZING RAW FISH FOR CONSUMPTION FROM THE LICENSEE ON SITE. MUST PROVIDE. PRIORITY VIOLATION:7-38-005 NO CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
3-304.14 MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.12 CUTTING BOARDS IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS, MUST REFINISH OR REPLACE SAID, CUTTING BOARDS
JUN 82021FAILED4 violations1 CRITICALDETAILS
JUN 8
2021
FAILED
4 violations1 CRITICALDETAILS
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
NO DOCUMENTATION ON-SITE FOR PARASITE DESTRUCTION FOR RAW FISH FOR CONSUMPTION BY FREEZING FROM FISH PURVEYOR OR TEMPERATURE LOGS/DOCUMENTATION OF FREEZING RAW FISH FOR CONSUMPTION FROM THE LICENSEE ON SITE. MUST PROVIDE. PRIORITY VIOLATION:7-38-005 NO CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
CUTTING BOARDS IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS,MUST REFINISH OR REPLACE SAID CUTTING BOARDS
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 9-16-2021, REPORT#2401260 #43) 3-304.12 NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE DINING TABLES TO PREVENT DUST ACCUMULATION. #55) 6-201.11 INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT, ESPECIALLY AROUND THE ELECTRICAL UNIT, UNDERNEATH THE DISHWASHER, AND THE COOKING STOVE. PRIORITY FOUNDATION VIOLATION:7-42-090, NO CITATION ISSUED
show all 7 inspections →
SEP 162020PASS W/ CONDITIONS4 violationsDETAILS
SEP 16
2020
PASS W/ CONDITIONS
4 violationsDETAILS
IN-USE UTENSILS: PROPERLY STORED
NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE DINNING TABLES TO PREVENT DUST ACCUMULATION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE GROCERY BAGS AND TIN CANS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AROUND THE ELECTRICAL UNIT, UNDERNEATH THE DISH WASHER AND THE COOKING STOVE.
PREVIOUS CORE VIOLATION CORRECTED
NOTED THE FOLLOWING PREVIOUS CORE VIOLATION #58 RULE #PA-100-0367 FROM INSPECTION REPORT #2279754 DATED 3/21/2019 NOT CORRECTED. OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-42-090.
MAR 212019PASS W/ CONDITIONS8 violations1 CRITICALDETAILS
MAR 21
2019
PASS W/ CONDITIONS
8 violations1 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
KIT WITH NECESSARY SUPPLIES FOR CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS NOT PROVIDED ON SITE, INSTRUCTED TO PROVIDED FOR CONTROL OF SPREAD OF NOROVIUS. PRIORITY FOUNDATION: 7-38-005, NO CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
LABEL FOOD BOTTLES/CONTAINERS WITH COMMON NAME,ONCE IS REMOVED FROM ORIGINAL CONTAINERS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
FOOD CONTAINERS AND UTENSILS (POTS) IMPROPERLY STORED IN REAR HALLWAY AROUND WASTE PIPE. MUST RELOCATE ITEMS TO INSIDE KITCHEN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
TORN RUBBER GASKET INSIDE TWO DOOR REACH-IN COOLER IN PREP AREA, INSTRUCTED TO PROPERLY REPAIR OR REPLACE GASKET.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
HOOD FILTERS AND DEEP FRYER WITH EXCESS OF GREASE NEED TO CLEAN AND MAINTAIN -
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICE NOT LOCATED AT ICE MACHINE UNIT. MUST INSTALL SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED - -
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
RAW WOOD UNDER AND BEHIND THE SUSHI COOLER AND THROUGHOUT THE PREMISES INCLUDED SHELVES ACROSS THREE COMPARTMENT SINK, MUST SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. RAW WOOD PANEL WALLS ABOVE THE SUSHI/PREP AREA NOT CLEANABLE,REPLACE. REMOVE EXCESS BLACK SUBSTANCE FROM FLOOR TILES AND FLOOR DRAIN IN FRONT OF ICE MACHINE. -
ALLERGEN TRAINING AS REQUIRED
A 100-0367 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →