SANITARY INSPECTION RECORD — CITY OF DALLAS

B-Z MART.

BEAT. 33/100

5455 N JIM MILLER RD · PIEDMONT, DALLAS

Last inspected November 1, 2023 · passed

12 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
84
includes 12 critical
RECORDS COVER
7 YEARS
since Oct 2016

INSPECTION HISTORY

NOV 1
2023
PASSED
13 violations1 CRITICAL
DETAILS
MINORSanitation
*46 Physical Facilities Premises

clean restroom

CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

remove not good products from the shelfs

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets, shelves in coolers, coolers (interior/exterior)

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea event

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips

MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap at doors

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINORFacility Condition
*45 Premises shall be maintained in good repair

premises shall be in good repair-ceiling tiles, floor tiles

MINORSanitation
*32 Damaged Equipment

drink walk in cooler 60 degrees f repair or remove non working cooler

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

repair gaskets around cooler doors

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking pipe under 3 com sink

MINOROther
*31 Individual, disposable towels

provide paper towels

MINORFacility Condition
*43 Light bulbs, light shields provided

replace light bulbs

NOV 3
2022
PASSED
13 violations3 CRITICAL
DETAILS
MINOROther
*40 Single use articel wrapped or dispensed

ice spoon not wrapped

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide vomiting/diarrhea events

CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

dry food products-remove expired products

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

repair gaskets around cooler doors

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

expired food products, damaged food product

MINORSanitation
*46 Physical Facilities Premises

clean restroom

CRITICALSanitation
*47 Handwashing signage

provide handwashing sign

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

check entrance door

MINOROther
*31 Individual, disposable towels

provide paper towels

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair damaged floor and ceiling tiles

MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves, gaskets, coolers (exterior/interior)

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above drinks

OCT 7
2021
PASSED
10 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels

provide paper towels

MINORDocumentation & Training
*47 Health permit posted

provide duplicate health permit and post it

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

baby food expired july 2020, la lechera october 2019, tartar sauce 4/2021, horseradish 1/2021, thousandisland 2/2021, yogurt 6/2021 remove dented cans

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezers, wic and wif doors

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

repair entrance door

SERIOUSSanitation
*10 Clean Sight and Touch

clean coolers

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

vomiting/diarrhea event

CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location

provide thermometer

MINORSanitation
*46 Physical Facilities Premises

clean restrood

OCT 20
2020
PASSED
10 violations1 CRITICAL
DETAILS
MINORFacility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

MINOROther
*31 No soap at handsink

provide soap

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide

MINORSanitation
*39 Equipment in good repair and proper adjustment.

broken gaskets around cooler doors

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers (exterior-interior)freezers, shelves, fans, gaskets

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide trash can for paper towels

CRITICALSanitation
*47 Handwashing signage

provide hand washing signs

MINORSanitation
*29 Sanitizing solutions, testing devices

provide sanitizer test strips

SEP 11
2019
PASSED
7 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRED FOOD STUFF IN WIC (MILK) AND ON SHELF

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFacility Condition
*45Physical Facilities

REPLACE BROKEN CEILING IN STORE AREA

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*31 Individual, disposable towels

HAND TOWELS NOT AVAILABLE.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CL;EAN DUSTY SHELF IN STORE AREA, CLEAN CEILING HAVING BUILD UP MOLD

MINOROther
*47 Other Violations

AREA STUFF IN THE PATH BETWEEN WIC AND RESTROOM WHILE TAKING OUT UNNECESSARY Items.

show all 10 inspections →
OCT 16
2018
PASSED
8 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

INSIDE ICE MAKER

MINORSanitation
*42 Dirty nonfood contact surfaces

RETAIL AREA SHELVING, FAN COVERS AT WALK-IN COOLER, 3-COMPARTMENT SINK

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDY ORANGE, BREAD FROM JUNE

MINOROther
*31 Individual, disposable towels
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BAGGED PEANUTS IN CRATE ON FLOOR

MINORFood Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

BAGGED ICE

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

FRANKS 52.2°F SEE PHOTO, NO THERMOMETER IN COOLER- COS DISCARDED BY EMPLOYEE

APR 19
2018
PASSED
5 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
SERIOUSSanitation
*10 Clean Sight and Touch

ICE MAKER

MINOROther
*32 Package integrity

DENTED CANS

MINORFood Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

BAGGED ICE

OCT 31
2017
PASSED
4 violations
DETAILS
MINOROther
*31 Individual, disposable towels
MINORSanitation
*42 Dirty nonfood contact surfaces

walk-in cooler floors, reach in cooler bottom shelf

MINOROther
*46 Toilet tissue, availability
SERIOUSSanitation
*10 Clean Sight and Touch

inside ice maker

APR 21
2017
PASSED
9 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display

registered food service manager certificate must be posted.

MINORFacility Condition
*43 Light bulbs, light shields provided

shield lights above the three compartment sink. SECOND WARNING

MINORFacility Condition
*44 Receptacles tight fitting lids, doors, or covers

dumpster lids not closed during the inspection. ( top lids must be closed when not in use. )

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom
MINOROther
*31 Individual, disposable towels

Restroom needs paper towels at the hand sink

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

toilet restroom door has broken door spring ( this must be self closing door at all times. )

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide a working thermometer in the area by the milk cartons. ( broken thermometer)

CRITICALPest Activity
*18 Licensed pest control applicator only

Provide a licensed pest control agency document when request during the inspection.

MINORDocumentation & Training
*21 RFSM - Not On Site

Provide a registered food service manager on site during the operation. SECOND WARNING

OCT 20
2016
PASSED
5 violations1 CRITICAL
DETAILS
MINORPlumbing & Waste
*44 Waste receptacles outdoors/tight fitting lids

the dumpster doors should be closed when not in use ( side doors left open.) SECOND WARNING

MINOROther
*31 No soap at handsink

Provide soap in the restroom .

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

the frozen food is not at correct temperature ( refrigeration is broken)

MINORFacility Condition
*43 Light bulbs, light shields provided

shield lights above the sink area in the back

MINORDocumentation & Training
*21 RFSM - Not On Site

Registered food service manager on site if the location is going to bag ice.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PIEDMONT