NOV 28
2022
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
BIG SHUCKS.
YOUR CALL. 63/100
6232 E MOCKINGBIRD LN · LAKEWOOD, DALLAS
Last inspected November 28, 2022 · passed
13 of 13 inspections passed. 21 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
87
includes 21 critical
RECORDS COVER
5 YEARS
since Mar 2017
INSPECTION HISTORY
*47 Other Violations
ice scoop store inside ice at ice machine
*45Physical Facilities Floors,Walls,Ceilings
MISSING TILES ON THE FLOOR AND BROKEN TILES ON THE WALLS
*10 Clean Sight and Touch
DIRTY INTERIOR OF ICE MACHINE
*32 Maintain in Good Repair
RUSTED EXTERIOR OF ICE MACHINE
* 21 RFSM notify 10 days & replacement in 45 days
PIC WITH NO RFSM
MAY 32022PASSED4 violationsDETAILS
MAY 3
2022
PASSED
4 violationsDETAILS
*36 Cloths in-use for wiping between uses stored
TOWEL STORE UNDER CUTTING BOARD
*19 Plumbing design, construction, and install.
FLOOR DRAIN BESIDE DISHWASHER NOT WORKING
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD STORE ON FLOOR
*42 Floors/walls/ceiling/nonfood dirty
DIRTY FLOOR UNDER STORAGE AREA
NOV 302021PASSED2 violationsDETAILS
NOV 30
2021
PASSED
2 violationsDETAILS
*10 Clean Sight and Touch
INTERIOR OF ICE MACHINE DIRTY AND RUST IN FOOD STORAGE CONTAINER
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD STORE ON FLOOR IN WIC
JUN 72021PASSED7 violations2 CRITICALDETAILS
JUN 7
2021
PASSED
7 violations2 CRITICALDETAILS
*47 Other Violations
FOOD SCOOP STORE IN SHRIMP AND CHICKEN SALAD
*45 Location of lockers
CELLPHONE STORE ON PREP SURFACES
*27 Bed and Breakfast Hot and Cold Holding, Equipment capacity
DOOR OF COOL HOLD NOT IN GOOD REPAIR
*43 Light bulbs, light shields provided
REPLACE LIGHT BULB IN VENTHOOD
*39 Cooking equipment free of encrusted grease
CLEAN GREASE ON SURFACE USE FOR STORAGE OF OIL DISTRIBUTOR
*10 Sanitization after Cleaning
INTERIOR OF ICE MACHINE DIRTY
*45Physical Facilities Floors,Walls,Ceilings
LEAK ON CEILING
DEC 102020PASSED3 violationsDETAILS
DEC 10
2020
PASSED
3 violationsDETAILS
*45Physical Facilities
DIRTY AND BROKEN WALLS IN WIC
*42 Nonfood-contact surfaces material
RUSTED SHELF IN WIC
*36 Cloths in-use for wiping between uses stored
TOWELS STORE ON PREP SURFACE AND TOWELS UNDER CUTTING BOARD
show all 13 inspections →
JUL 142020PASSED4 violationsDETAILS
JUL 14
2020
PASSED
4 violationsDETAILS
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
PAINT OR Replace RUSTED FOOD HOLDING SURFACE
*10 Sanitization after Cleaning
DIRTY INTERIOR OF ICE MACHINE
*47 Other Violations
FAN COVER ON ICE MACHINE DIRTY
*43 Light bulbs, light shields provided
REPLACE LIGHT BULB IN VENTHOOD
JAN 222020PASSED6 violations1 CRITICALDETAILS
JAN 22
2020
PASSED
6 violations1 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
wiping towel store on surface in kitchen area
*21 RFSM - Not On Site
expired rfsm
*47 Other Violations
no scoop on rte food in wic
*29 Food thermometers provided and accessible
no thermometer in wif
*10 Clean Sight and Touch
mold build up in ice machine
*45Physical Facilities Floors,Walls,Ceilings
leak roof as evidence with water on the floor confirm by manager
JUL 232019PASSED4 violations2 CRITICALDETAILS
JUL 23
2019
PASSED
4 violations2 CRITICALDETAILS
*42 Nonfood-contact surfaces material
clean ice scoop holder dusty vents
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below.
*43 Light bulbs, light shields provided
replace cracked light shields
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
can not store utensils in standing water standing water in the make line
JAN 312019PASSED8 violations3 CRITICALDETAILS
JAN 31
2019
PASSED
8 violations3 CRITICALDETAILS
*42 Nonfood-contact surfaces material
clean vents on ice machine bulk goods containers splash and buildup
*40 Handle & dispense of cleaned utensils, single-use
sugar scoop handle touching sugar
*34 Insect control devices-not over food/food prep
bug light over prep surface-can not be over prep surcae
*45 Premises shall be maintained in good repair
repair hole in the wall by mens employee restroom replace sealant behind hand sink push ceiling tiles up- no exposed ceiling
*18 Toxic items labeling-non original container
Must label all chemicals not in their original container with common name
*09 Food protected cross contamination by preparing each type of food at different times or in separ
raw eggs s next to soup raw salmon next to tomatoes move chicken closer to the grill
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover cooling items loosely
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
can not use foil on basket
JUL 122018PASSED8 violations2 CRITICALDETAILS
JUL 12
2018
PASSED
8 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*10 Clean Sight and Touch
Clean algae/mold in ice machine
*39 Keep utensils handles upright or protected
scoop handle in bulk foods touching foods ICe scoop handle touching ice
*42 Nonfood-contact surfaces material
clean bulk containers clean bottoms of all coolers & freezers clean gaskets on coolers and freezers clean dust and A/C vents, ceiling
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
cloth under cutting board. can not use cloth
*45 Premises shall be maintained in good repair
replace broken gaskets/damaged gaskets on beer cooler repair leaks- ceiling tile push sagging ceiling tiles back up (no exposed ceiling)
*18 Toxic items labeling-non original container
label spray bottles
*07 Food safe, good condition, unadulterated, and honestly presented
MAY 222018PASSED15 violations6 CRITICALDETAILS
MAY 22
2018
PASSED
15 violations6 CRITICALDETAILS
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
standing milky water in the space around broken ceiling tiles, tiles need to be repaired
*18 Toxic items labeling-non original container
Must label all chemicals not in their original container with common name
*10 Clean Sight and Touch
Clean can opener blade after ever use Clean algae/mold in ice machine and splash
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
raw eggs next to RTE soup
*14 When to wash hands before donning new gloves
not wash hands before putting on new gloves
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water in womens bathroom
*47 Handwashing signage
Need a “Employees must was hands before returning to work” sign
*45 Premises shall be maintained in good repair
fix broken floor tiles and fill around the (standing water)
*02 Cold Hold (41øF/45øF or below)
temperatures not maintained at or below 41 degrees f
*39 Keep utensils handles upright or protected
dry goods and ice machine scoops can not touch ice or dry goods - handle up
*42 Dirty nonfood contact surfaces
clean build and splash up on all containers, on floors, walls, and equiptment , and all shelves clean mildew and algae on exterior of WIC by reach in doors clean gaskets on all coolers
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
Can not use cloth under cutting boards. Must be smooth easily cleanable, nonabsorbent, smooth, durable material
*41 Food storage containers, identified with common name of food.
Label all bulk goods with the common name
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
Sanitation buckets must be off floor
*31 Handwashing lavatory - used for other purpose
OCT 252017PASSED7 violationsDETAILS
OCT 25
2017
PASSED
7 violationsDETAILS
*10 Clean Sight and Touch
DIRTY CAN OPENER
*34 Outer openings:closed,tight-fitting windows
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*37 Storing the food at least 15 cm (6 inches) above the floor
*41 Food Label - Bulk food w/ manufatuter labeling
*45 Floor& wall junctures- coved & sealed
*47 Other Violations
MICROWAVE IS NOT COMMERCIAL
MAR 302017PASSED14 violations5 CRITICALDETAILS
MAR 30
2017
PASSED
14 violations5 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
tarter sauce 62.1 (COS), r. Fish 48.1F, and s. Tomatoes 39.3F
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
cross contamination by arrangement
*10 Clean Sight and Touch
microwave
*14 When to wash hands before donning new gloves
*18 Toxic items stored above food/utensils
Toxics stored above food items
*34 Outer openings:closing holes, gaps
close outer opening- close hole and gaps and reseal around back door
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks in prep area
*36 Cloths in-use for wiping between uses stored
wiping clothes improperly stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items in WIC
*43 Clean vent syst:Intake/exhaust air ducts
*43 Light bulbs, light shields provided
clean light shields and replace lights
*44 Trash can provided for papertowel waste
provide small covered trash cans
*45 Premises shall be maintained in good repair
maintain ceiling and floors
*47 Handwashing signage
provide hand washing signs
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →